Researchers
Filipović, Vladimir
Results 221-240 of 267
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2013 | Osmotic dehydration of carrot cubes in the solution of sugar beet molasses - kinetic model![]() | Koprivica, Gordana | Conference Paper | Mp. category will be shown later |
| 2012 | Sensory evaluation of pork meat osmotically dehydrated in sugar beet molasses![]() | Nićetin, Milica | Conference Paper | Mp. category will be shown later |
| 2012 | The change in microbiological profile due to the osmotic dehydration of pork meat![]() | Nićetin, Milica | Conference Paper | Mp. category will be shown later |
| 2012 | Changes in texture properties of carrot during osmotic dehydration in sugar beet molasses![]() | Pezo, Lato | Conference Paper | Mp. category will be shown later |
| 2012 | Extrusion process technology for feed and food used in animal nutrition![]() | Puvača, Nikola M. | Conference Paper | Mp. category will be shown later |
| 2012 | Osmotic dehydration impact on microbiological profile of packed pork meat![]() | Šuput, Danijela | Conference Paper | Mp. category will be shown later |
| 2012 | Mathematical modeling the kinetics of freezing/thawing of the bread dough with fibres![]() | Filipović, Nada | Article | 23M23 |
| 2012 | Efficiensy of osmotic dehydration of pork meat using different osmotic solutions![]() | Koprivica, Gordana | Conference Paper | Mp. category will be shown later |
| 2012 | Application of response surface method on pork meat osmotic dehydratation![]() | Koprivica, Gordana | Conference Paper | Mp. category will be shown later |
| 2012 | Changes in Nutritive Quality of Osmodehydrated Pork Meat in Sugar Beet Molasses![]() | Nićetin, Milica | Conference Paper | Mp. category will be shown later |
| 2012 | Comparation of extraction methods for HPLC determination of L-ascorbic acid in vegetables![]() | Cvetković, Biljana | Conference Paper | Mp. category will be shown later |
| 2012 | Osmotic dehydration of pork in three different solutions-mass transfer kinetics![]() | Knežević, Violeta | Conference Paper | Mp. category will be shown later |
| 2012 | Osmotic Treatment of White Cabbage and Its Quality![]() | Cvetković, Biljana | Conference Paper | Mp. category will be shown later |
| 2012 | Rehydration of osmotically dehydrated pork meat – The effects of temperature and processing time![]() | Lević, Ljubinko | Conference Paper | Mp. category will be shown later |
| 2012 | The importance of broken corn kernels extrusion![]() | Filipović, Slavko | Conference Paper | Mp. category will be shown later |
| 2012 | Microbiological verification of sanitation procedures in meat establishments![]() | Plavšić, Dragana | Conference Paper | Mp. category will be shown later |
| 2012 | The effect of concentration of molasses on technological and microbiological parameters of osmodehydrated meat![]() | Filipović, Vladimir | Conference Paper | Mp. category will be shown later |
| 2012 | Osmotic drying of crucian carp (Carassius carassius) using sugar beet molasses solutions![]() | Ćurčić, Biljana | Article | 52M52 |
| 2012 | Optimization of pork osmotic dehydration process using fuzzy synthetic evaluation![]() | Ćurčić, Biljana | Conference Paper | Mp. category will be shown later |
| 2012 | Optimization of osmotic dehydration of apple in sugar beet molasses![]() | Mišljenović, Nevena | Conference Paper | Mp. category will be shown later |
