Fišteš, Aleksandar

Type

Date issued

148 2000 - 2027

Mp-cat.

76 М30/М60
15 M21
13 M22
10 M20/M50
7 M24
6 M10/M40
6 M23
5 M21a
5 M51
2 other
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Results 81-100 of 148 Results/Page

Issue Date	Title	Author(s)	Type	Мp-cat.
2017	Colour and particle size distribution of encapsulated polyphenol compounds from blackberry and raspberry as supplements in white chocolate	Pajin, Biljana S. ; Lončarević, Ivana S. ; Petrović, Jovana S. ; Fišteš, Aleksandar Z. ; Tumbas Šaponjac, Vesna T. ; Ačkar, Đurđica; Zarić, Danica B.	Conference Paper	Mp. category will be shown later
2017	The possibilities of wheat roller milling optimization using the response surface methodology	Fišteš, Aleksandar ; Rakić, Dušan ; Vukmirović, Đuro ; Bojanić, Nemanja	Article	51M51
2017	Pšenična klica, nusproizvod tehnološkog postupka mlevenja	Fišteš, Aleksandar ; Pajin, Biljana ; Šoronja-Simović, Dragana ; Šereš, Zita ; Petrović, Jovana	Book parts	Mp. category will be shown later
2017	Creation of value added bread from whole grain wheat flour	Torbica, Aleksandra M. ; Janić Hajnal, Elizabet P. ; Belović, Miona M. ; Pajin, Biljana S. ; Lončarević, Ivana S. ; Petrović, Jovana S. ; Fišteš, Aleksandar Z. ; Đ. Ačkar; D. Šubarić	Conference Paper	Mp. category will be shown later
2016	Pšenična klica: sporedni proizvod mlevenja pšenice – polazna sirovina za proizvodnju ulja	Fišteš, Aleksandar ; Bojanić, Nemanja	Conference Paper	Mp. category will be shown later
2016	Using the breakagematrix approach for monitoring the break release in the wheat flour milling process	Bojanić, Nemanja ; Fišteš, Aleksandar ; Rakić, Dušan ; Takači, Aleksandar ; Došenović, Tatjana	Article	21aM21a
2016	Influence of grinding method and grinding intensity of corn on mill energy consumption and pellet quality	Vukmirović, Đuro ; Lević, Jovanka ; Fišteš, Aleksandar ; Čolović, Radmilo ; Brlek, Tea ; Čolović, Dušica ; Đuragić, Olivera	Article	23M23
2016	Influence of grinding method and grinding intensity of corn on mill energy consuption and pellet quality	Vukmirović, Đuro ; Lević, Jovanka ; Fišteš, Aleksandar ; Čolović, Radmilo ; Brlek, Tea ; Čolović, (Ivanov) Dušica ; Đuragić, Olivera	Article	23M23
2016	The influence of fresh, no-dried brewer's spent grain on cookie quality	Petrović, Jovana ; Pajin, Biljana ; Kocić-Tanackov, Sunčica ; Pejin, Jelena ; Fišteš, Aleksandar ; Šubarić, Drago; Jozinović, Antun	Conference Paper	Mp. category will be shown later
2016	Effect of barley β-glucans on some properties of cookies dough	Petrović, Jovana ; Pajin, Biljana ; Lončarević, Ivana ; Fišteš, Aleksandar ; Šubarić, Drago; Zarić, Danica	Conference Paper	Mp. category will be shown later
2016	The influence of addition of dried tomato pomace on the physical and sensory properties of whole grain rye flour cookies	Tomić, Jelena ; Belović, Miona ; Torbica, Aleksandra ; Pajin, Biljana ; Lončarević, Ivana ; Petrović, Jovana ; Fišteš, Aleksandar	Article	51M51
2016	The effect of soy flour on cookie quality	Petrović, Jovana ; Pajin, Biljana ; Šereš, Zita ; Lončarević, Ivana ; Fišteš, Aleksandar ; Šubarić, Drago; Zarić, Danica	Article	Mp. category will be shown later
2016	Investigation of the possibilities for reduction of the finest particles during the production of pelleted pig feed	Vukmirović, Đuro ; Fišteš, Aleksandar ; Čolović, Radmilo ; Rakić, Dušan ; Banjac, Vojislav	Article	51M51
2015	Texture and sensory properties of crackers with pea dietary fibres	Dokić, Ljubica ; Nikolić, Ivana ; Krstonošić, Veljko ; Fišteš, Aleksandar ; Pajin, Biljana	Conference Paper	Mp. category will be shown later
2015	Uticaj sojinog brašna i vlakna graška na kvalitet testa i keksa	Dokić, Ljubica ; Pajin, Biljana ; Fišteš, Aleksandar ; Šereš, Zita ; Šoronja-Simović, Dragana	Conference Paper	Mp. category will be shown later
2015	Influence of different types of soybean flour on rheological and textural properties of the cookie dough	Petrović, Jovana ; Pajin, Biljana ; Lončarević, Ivana ; Šereš, Zita ; Fišteš, Aleksandar ; Šoronja-Simović, Dragana ; Šubarić, Drago	Conference Paper	Mp. category will be shown later
2015	Comparative analysis of milling results on the tail-end reduction passages of the wheat flour milling process: Conventional vs. eight-roller milling system	Fišteš, Aleksandar	Article	23M23
2015	Effect of Defatted Wheat Germ Content and Its Particle Size on the Rheological and Textural Properties of the Cookie Dough	Petrović, Jovana ; Fišteš, Aleksandar ; Rakić, Dušan ; Pajin, Biljana ; Lončarević, Ivana ; Šubarić, Drago	Article	22M22
2015	The breakage matrix approach as a tool for describing the milling process: Theory, application, possibilities and limitations	Fišteš, Aleksandar ; Rakić, Dušan ; Takači, Aleksandar ; Brdar, Mirjana	Book parts	Mp. category will be shown later
2015	Tehnološke karakteristike margarina za laminiranje sniženog sadržaja masti	Šoronja-Simović, Dragana ; Pajin, Biljana ; Dokić, Ljubica ; Nikolić, Ivana ; Šereš, Zita ; Fišteš, Aleksandar ; Zorjan, Jana	Conference Paper	Mp. category will be shown later