Researchers



Results 141-160 of 252
Issue DateTitleAuthor(s)TypeМp-cat.
2017Čokoladni bar za pripremu toplog napitkaHadnađev, Miroslav S.  ; Dapčević Hadnađev, Tamara R.  ; Šimurina, Olivera D.  ; Pojić, Milica M.  Technical reports
Mp. category will be shown later
2017Slani keks od integralnog speltinog brašna sa smanjenim sadržajem masnoćeFilipčev, Bojana  ; Šimurina, Olivera  ; Bodroža-Solarov, Marija  ; Pestorić, Mladenka  ; Dapčević Hadnađev, Tamara  ; Hadnađev, Miroslav  ; Živančev, Dragan  ; Šoronja-Simović, Dragana  Technical reports
Mp. category will be shown later
2017Optimization of additive content and their combination to improve the quality of pure barley breadPojić, Milica  ; Dapčević Hadnađev, Tamara  ; Hadnađev, Miroslav  ; Rakita, Slađana  ; Torbica, Aleksandra  Article
22M22
2017Optimizovani postupak zanatske mlinske prerade speltePojić, Milica M.  ; Šimurina, Olivera D.  ; Filipčev, Bojana V.  ; Mišan, Aleksandra Č.  ; Hadnađev, Miroslav S.  ; Dapčević Hadnađev, Tamara R.  Technical reports
Mp. category will be shown later
2017Partial replacement of fat with oat and wheat bran gels: Optimization study based on rheological and textural propertiesMilićević, Nataša  ; Hadnađev, Miroslav  ; Dapčević Hadnađev, Tamara  ; Šarić, Bojana  ; Pezo, Lato  ; Sakač, Marijana  ; Pajin, Biljana  Article
21M21
2017Progress in dough rheological testing equipment: possibilities in characterizing flours from different cerealsDapčević Hadnađev, Tamara R.  ; Hadnađev, Miroslav S.  ; Perišić, Vesna M.  ; Pojić, Milica M.  ; Torbica, Aleksandra M.  Conference Paper
Mp. category will be shown later
2016Characterization of extra-hard cheese produced from donkeys’ and caprine milk mixtureŠarić, Ljubiša  ; Šarić, Bojana  ; Mandić, Anamarija  ; Hadnađev, Miroslav  ; Lazarević, Jasmina  ; Milovanović, Ivan ; Tomić, Jelena  Article
22M22
2016Physicochemical properties of hemp (Cannabis sativa L.) protein isolates: effects of isolation technique and conditionsDapčević-Hadnađev, Tamara  ; Hadnađev, Miroslav  ; Athina Lazaridou; Thomas Moschakis; Costas G. BiliaderisConference Paper
Mp. category will be shown later
2016Functionality of native and modified starches in pet foodHadnađev, Miroslav  Conference Paper
Mp. category will be shown later
2016Overall and local bread expansion, mechanical properties, and molecular structure during bread baking: Effect of emulsifying starchesPojić, Milica  ; Musse, Maja; Rondeau, Corinne; Hadnađev, Miroslav  ; Grenier, David; Mariette, François; Cambert, Mireille; Diascorn, Yves; Quellec, Stéphane; Torbica, Aleksandra  ;
Dapčević Hadnađev, Tamara  ; Lucas, Tiphaine;
Article
21M21
2016Glutopeak method: assessment of its ability to discriminate among wheat flours of different qualityHadnađev, Miroslav  ; Dapčević-Hadnađev, Tamara  ; Pojić, Milica  Conference Paper
Mp. category will be shown later
2016Rheological properties of wheat bran as fat replacerNedeljković, Nataša  ; Hadnađev, Miroslav  ; Dapčević-Hadnađev, Tamara  ; Pezo, Lato  ; Sakač, Marijana  ; Jovanov, Pavle  ; Šarić, Bojana  ; Pojić, Milica  Conference Paper
Mp. category will be shown later
2016Relationship of starch damage to wheat dough rheological behaviourRakita, Slađana  ; Torbica, Aleksandra  ; Hadnađev, Miroslav  ; Dapčević Hadnađev, Tamara  ; Pojić, Milica  Conference Paper
Mp. category will be shown later
2016Antioxidant activity of hemp protein hydrolysates: effect of protease type and hydrolysis degreeHadnađev, Miroslav  ; Dapčević-Hadnađev, Tamara  ; Dizdar, Manda; Nedeljković, Nataša  ; Pojić, Milica  Conference Paper
Mp. category will be shown later
2015Preliminary results about influence of particle size distribution on selected quality parameters of millet flourŽivančev, Dragan  ; Torbica, Aleksandra  ; Tomić, Jelena  ; Mastilović, Jasna  ; Janić-Hajnal, Elizabet  ; Kevrešan, Žarko  ; Hadnađev, Miroslav  ; Pojić, Milica  ; Dapčević-Hadnađev, Tamara  Conference Paper
Mp. category will be shown later
2015Insight into the interaction between Carbopol® 940 and ionic/nonionic surfactantMilanović, Maja  ; Krstonošić, Veljko  ; Dokić, Ljubica  ; Hadnađev, Miroslav  ; Dapčević Hadnađev, Tamara  Article
22M22
2015Functionality of OSA starch stabilized emulsions as fat replacers in cookiesDapčević Hadnađev, Tamara  ; Hadnađev, Miroslav  ; Pojić, Milica  ; Rakita, Slađana  ; Krstonošić, Veljko  Article
21aM21a
2015Gluten-free Cookies Based on Rice and Buckwheat for Industrial Production/Bezglutenski tvrdi keks na bazi pirinča i heljde namenjen industrijskoj proizvodnjiTorbica, Aleksandra  ; Hadnađev, Miroslav  ; Sakač, Marijana  ; Sedej, Ivana ; Mandić, Anamarija  ; Pestorić, Mladenka  ; Mišan, Aleksandra  Patent
Mp. category will be shown later
2015Millets – challenges of unexploited raw materials in bread productionMastilović, Jasna  ; Kevrešan, Žarko  ; Torbica, Aleksandra  ; Belović, Miona M.  ; Živančev, Dragan  ; Tomić, Jelena  ; Janić-Hajnal, Elizabet  ; Hadnađev, Miroslav  ; Pojić, Milica  ; Dapčević-Hadnađev, Tamara  Conference Paper
Mp. category will be shown later
2015Changes in the rheological properties of wheat dough during short-term storage of wheatHadnađev, Miroslav  ; Dapčević Hadnađev, Tamara  ; Pojić, Milica  ; Torbica, Aleksandra  ; Tomić, Jelena  ; Rakita, Slađana  ; Janić Hajnal, Elizabet  Article
21aM21a