Istraživači
Šimurina, Olivera
Type
- 168 Conference Paper
- 121 Article
- 46 Technical reports
- 8 Patent
- 4 Other
- 3 Book parts
- 2 Monograph
Date issued
- 351 2000 - 2027
- 1 1000 - 1999
Mp-cat.
Date issued - custom
Results 1-20 of 352
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2026 | Technological, Functional, and Sensory Evaluation of Sorghum Extruded Snacks Enriched with Chokeberry Pomace | Janić Hajnal, Elizabet   ; Pezo, Lato ; Banjac, Vojislav ; Škrobot, Dubravka ; Travičić, Vanja ; Filipčev, Bojana ; Perduh, Bojana ; Kos, Jovana ; Šimurina, Olivera ; Cvetković, Biljana | Article | 21M21 |
| 2026 | Cereal and Cereal Products: Quality, Functionality, Health Security and Application of New Technologies | Simurina, Olivera D ; Janic-Hajnal, Elizabet P | Article | 21M21 |
| 2026 | Effects of Gingerbread Cookie Enrichment with Native and Supercritical CO2-Defatted Burdock Seeds | Šavikin, Katarina ; Živković, Jelena ; Pljevljakušić, Dejan ; Šimurina, Olivera ; Filipčev, Bojana ; Vujasinović, Vesna ; Dimitrieska Stojkovikj, Elizabeta; Veličkovska, Sanja Kostadinović | Article | 21M21 |
| 2025 | INFLUENCE OF MICROENCAPSULATED RAPESEED OIL ON THE QUALITY OF WHOLEMEAL TAGLIATELLE MADE WITH WHOLE RYE FLOUR, 16 th International Symposium „Novel Technologies and Sustainable Development“, Leskovac 17-18. 10. 2025, | Olivera Šimurina ; Dragana Ubiparip Samek ; Cvetković, Biljana ; Nikolić, Nada ; Mitrović, Jelena ; Nježić, Zvonko ; Plavšić, Dragana | Conference Paper | Mp. category will be shown later |
| 2025 | Development of Spirulina-Enriched Fruit and Vegetable Juices: Nutritional Enhancement, Antioxidant Potential, and Sensory Challenges | Cvetković, Biljana ; Belović, Miona ; Pezo, Lato ; Lazarević, Jasmina ; Radivojević, Goran ; Penić, Mirjana; Šimurina, Olivera ; Bajić, Aleksandra | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2025 | Bezglutenski hleb obogaćen brašnom proklijalog semena lucerke | Đorđević, Marijana ; Đorđević, Miljana ; Tomičić, Zorica ; Filipčev, Bojana ; Bajić, (Jakšić) Aleksandra ; Davidović, Dejan; Šimurina, Olivera | Technical reports | 84  MNO za biotehnologiju i poljoprivredu (23.05.2025.)M84 |
| 2025 | Integralna speltina testenina obogaćena omega-3 masnim kiselinama. Tehničko rešenje je primenjeno i realizovano po inovacionom vaučeru u UNIVEG D.O.O. Žabalj | Šimurina, Olivera ; Filipčev, Bojana ; Đorđević, Miljana ; Janić, Hajnal Elizabet ; Rakita, Slađana ; Cvetković, Biljana ; Ubiparip, Samek Dragana | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (27.03.2025.)M82 |
| 2025 | The effect of thermal treatments on nutritional composition, bioactive compounds and texture of orange-fleshed sweet potato and pumpkin | Cvetković, Biljana ; Šimurina, Olivera ; Đerić, Nataša ; Matić, Milana ; Mitrović, Jelena ; Đorđević, Miljana ; Belović, Miona ; Filipčev, Bojana | Article | 23M23 |
| 2025 | Influence of microencapsulated rapeseed oil on the quality of wholemeal tagliatelle made with whole rye flour | Olivera Šimurina ; Dragana Ubiparip ; Cvetković, Biljana ; Nikolić, Nada; Mitrović, Jelena; Nježić, Zvonko ; Plavšić, Dragana | Conference Paper | Mp. category will be shown later |
| 2024 | Alfalfa seeds potential in enhancing wheat flour nutritional composition, rheological properties and technological quality of resulting standard and sourdough bread | Đorđević, Marijana ; Spychaj, Radosław; Pejcz, Ewa; Đorđević, Miljana ; Šereš, Zita ; Šoronja-Simović, Dragana ; Šimurina, Olivera | Article | 22M22 |
| 2024 | The power of sour cherry pomace as an ingredient: nutritional profile and antioxidant activity affected by distinguishing drying methods | Djordjević, Miljana ; Djordjević, Marijana ; Cvetković, Biljana ; Belović, Miona ; Bajić, Aleksandra ; Bojana Filipčev ; Olivera Šimurina | Conference Paper | Mp. category will be shown later |
| 2024 | Tagliatelle made of whole grain spelt rich in omega-3 fatty acids | Olivera Šimurina ; Đorđević, Mijana; Đorđević, Miljana ; Slađana Rakita ; Belović, Miona ; Cvetković, Biljana ; Dragana Ubiparip Samek ; Mitrovic, Jelena | Conference Paper | 34  Recommendation:Univerzitet u Nišu, Tehnološki fakultet M34 |
| 2024 | Determination of the content of phthalates and phenolic acids in mushy peach and apple juice during storage time: equations and correlations | Nikolić, Nada ; Cakić, Suzana ; Šimurina, Olivera ; Pešić, Mirjana ; Stanojević, Jelena | Article | 22M22 |
| 2024 | Brašno od proklijalog semena lucerke primenjeno u formulaciji pšeničnog hleba | Đorđević, Marijana ; Đorđević, Miljana ; Cvetković, Biljana ; Perović, (Peić Tukuljac) Lidija ; Davidović, Dejan; Tomić, Jelena ; Šimurina, Olivera | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (24.05.2024.)M82 |
| 2024 | Introducing alfalfa seed to bread production – evaluation of technological quality and sensory acceptance | Djordjević, Marijana ; Djordjević, Miljana ; Ewa Pejcz; Radosław Spychaj; Olivera Šimurina ; Cvetković, Biljana ; Bojana Filipčev | Conference Paper | Mp. category will be shown later |
| 2024 | Optimization of the essential oil hydrodistillation from lavender flowers pretreated with triethanolamine:lactic acid deep eutectic solvent | Kostic, Milan ; Đorđević, Biljana ; Miladinović, Marija ; Nježić, Zvonko ; Olivera Šimurina ; Stamenković, Olivera | Konferencijski rad | 34 Predlog:Univerzitet u Nišu, Tehnološki fakultet M34 - Saopštenje sa međ. skupa štampano u izvodu |
| 2024 | Pasta with rye flour and rich in omega-3 fatty acids | Filipčev, Bojana ; Šimurina, Olivera ; Janić, Hajnal Elizabet ; Rakita, Slađana ; Belović, Miona ; Cvetković, Biljana ; Ubiparip, Samek Dragana | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2024 | Evaluation of the solvent effect on the extraction and antioxidant activity of phenolic compounds from the nettle (Urtica dioica L.) seeds: application of PCA and regression analyses | Mitrovic, Jelena ; Nikolić, Nada ; Karabegović, Ivana ; Savić, Saša ; Petrović, Sanja ; Pešić, Mirjana ; Olivera Šimurina | Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2024 | Preliminary study on sensory acceptance of various fruit and vegetable juices enriched with green and blue spirulina powder | Belović, Miona ; Lazarević, (Gubić) Jasmina ; Šimurina, Olivera ; Radivojević, Goran ; Penić, Mirjana; Đorđević, Marijana ; Cvetković, Biljana | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2024 | Physical properties of cookies enriched with nettle (Urtica dioica L.) seeds: Color, textural and sensory evaluation | Mitrović, Jelena ; Nikolić, Nada ; Karabegović, Ivana ; Šimurina, Olivera ; Filipčev, Bojana ; Danilović, Bojana | Naučni članak | 24M24 - Vodeći nacionalni časopis kategorije M24 |