Škaljac, Snežana

Type

Date issued

256 2000 - 2027

Mp-cat.

149 М30/М60
24 M23
13 M21
11 M20/M50
11 M22
11 M24
11 M51
9 M21a
4 M52
3 M53
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Results 101-120 of 256 Results/Page

Issue Date	Title	Author(s)	Type	Мp-cat.
2018	Cooked pork sausage processing with different levels of coriander essential oil and sodium nitrite – ANN modelling	Ikonić, Bojana ; Šojić, Branislav ; Ikonić, Predrag ; Pavlić, Branimir ; Tomović, Vladimir ; Jokanović, Marija ; Škaljac, Snežana	Conference Paper	Mp. category will be shown later
2018	Influence of vacuum packaging on sensory and lipid stability of precooked pork chops	Jokanović, Marija ; Ivić, Maja ; Šojić, Branislav ; Škaljac, Snežana ; Tomović, Vladimir ; Peulić, Tatjana ; Ikonić, Predrag ; Džinić, Natalija	Conference Paper	Mp. category will be shown later
2018	Content of Polycyclic Aromatic Hydrocarbons in Smoked Common Carp (Cyprinus Carpio) in Direct Conditions Using Different Filters vs Indirect Conditions	Babić, Jelena ; Vidaković, Suzana ; Bošković, Marija ; Glišić, Milica ; Kartalović, Brankica ; Škaljac, Snežana ; Nikolić, Aleksandra ; Ćirković, Miroslav ; Teodorović, Vlado	Article	22M22
2018	Polycyclic aromatic hydrocarbons in dry fermented sausages smoked in industrial conditions	Škaljac, Snežana ; Jokanović, Marija ; Ikonić, Predrag ; Tasić, Tatjana ; Ivić, Maja ; Šojić, Branislav ; Tomović, Vladimir ; Džinić, Natalija ; Petrović, Ljiljana	Conference Paper	Mp. category will be shown later
2018	The effect of raw meat quality and marination on precooked chicken breast meat oxidative stability	Ivić, Maja Đ. ; Jokanović, Marija R. ; Tomović, Vladimir M. ; Šojić, Branislav V. ; Džinić, Natalija ; Škaljac, Snežana B. ; Ikonić, Predrag ; Peulić, Tatjana	Conference Paper	Mp. category will be shown later
2018	Influence of collagen and natural casings on the polycyclic aromatic hydrocarbons in traditional dry fermented sausage (Petrovska klobasa) from Serbia	Škaljac, Snežana ; Petrović, Ljiljana ; Jokanović, Marija ; Peulić, Tatjana ; Ivić, Maja ; Tomović, Vladimir ; Ikonić, Predrag ; Šojić, Branislav ; Džinić, Natalija ; Škrbić, Biljana	Article	22M22
2018	Influence of traditional smoking on content of polycyclic aromatic hydrocarbonc in dry fermented beef sausage (sudžuk)	Škaljac, Snežana ; Ćućević, Nedim; Babić, Jelena ; Kartalović, Brankica ; Jokanović, Marija ; Ikonić, Predrag ; Tasić, Tatjana	Conference Paper	Mp. category will be shown later
2017	Plants as natural antioxidants for meat products	Tomović, Vladimir ; Jokanović, Marija ; Šojić, Branislav ; Škaljac, Snežana ; Ivić, Maja	Conference Paper	Mp. category will be shown later
2017	The influence of smoking on colour and content of polycyclic aromatic hydrocarbons in dry fermented sausages (Petrovská klobása)	Škaljac, Snežana B. ; Petrović, Lj.; Jokanović, Marija R. ; Tomović, Vladimir M. ; Ivić, Maja Đ. ; Tasić, Tatjana M. ; Ikonić, Predrag M. ; Šojić, Branislav V. ; Džinić, Natalija R.	Conference Paper	Mp. category will be shown later
2017	Effect of Chitosan Coating with the Addition of Caraway Essential Oil and Beeswax on Oxidative Stability of Petrovska Klobasa Sausage	Hromiš, Nevena ; Šojić, Branislav ; Lazić, Vera ; Džinić, Natalija ; Mandić, Anamarija ; Tomović, Vladimir ; Kravić, Snežana ; Škaljac, Snežana ; Popović, Senka ; Šuput, Danijela	Article	23M23
2017	Cadmium and lead in female cattle livers and kidneys from Vojvodina, northern Serbia	Tomović, Vladimir ; Jokanović, Marija ; Tomović, Mila; Lazović, Milana; Šojić, Branislav ; Škaljac, Snežana ; Ivić, Maja ; Kocić-Tanackov, Sunčica ; Tomašević, Igor ; Martinović, Aleksandra	Article	21M21
2017	Proteolysis and texture profi le of traditional dry-fermented sausage as aff ected by primary processing method	Jokanović, Marija R. ; Ikonić, Predrag M. ; Škaljac, Snežana B. ; Tasić, Tatjana M. ; Tomović, Vladimir M. ; Šojić, Branislav V. ; Ivić, Maja Đ. ; Petrović, Ljiljana; Džinić, Natalija R.	Article	Mp. category will be shown later
2017	Carcass quality traits of three different pig genotypes, White Mangulica, Duroc × White Mangulica and Large White pigs, reared under intensive conditions and slaughtered at 150 kg live weight	Ivić, Maja ; Tomović, Vladimir ; Šević, R; Jokanović, Marija ; Škaljac, Snežana ; Džinić, Natalija ; Šojić, Branislav ; Peulić, Tatjana ; Ikonić, Predrag	Conference Paper	Mp. category will be shown later
2017	The effects of functional additives on quality characteristics of cooked sausages-mathematical approach	Džinić, Natalija ; Pezo, Lato ; Radić, Nataša; Šojić, Branislav ; Jokanović, Marija ; Tomović, Vladimir ; Škaljac, Snežana	Article	23M23
2017	Uticaj dodatka starter kulture na oksidativnu stabilnost tradicionalne fermenisane kobasice (Petrovská klobása)	Džinić, Natalija ; Šojić, Branislav ; Tomović, Vladimir ; Jokanović, Marija ; Škaljac, Snežana ; Ivić, Maja ; Tasić, Tatjana ; Ikonić, Predrag	Conference Paper	Mp. category will be shown later
2017	The influence of smoking in traditional conditions on content of polycyclic atomatic hydrocarbons in Petrovská klobása	Škaljac, Snežana ; Petrović, Ljiljana ; Jokanović, Marija ; Tomović, Vladimir ; Tasić, Tatjana ; Ivić, Maja ; Šojić, Branislav ; Ikonić, Predrag ; Džinić, Natalija	Conference Paper	Mp. category will be shown later
2017	Cadmium in liver and kidneys of domestic Balkan and Alpine dairy goat breeds from Montenegro and Serbia	Tomović, Vladimir ; Jokanović, Marija ; Tomović, Mila; Lazović, Milana ; Šojić, Branislav ; Škaljac, Snežana ; Ivić, Maja ; Kocić-Tanackov, Sunčica ; Tomašević, Igor ; Martinović, Aleksandra	Article	21M21
2017	The effect of freezing-thawing and marination time on cooked chicken breast meat quality	Ivić, Maja ; Jokanović, Marija ; Džinić, Natalija ; Tomović, Vladimir M. ; Škaljac, Snežana ; Šojić, Branislav ; Peulić, Tatjana ; Ikonić, Predrag	Article	51M51
2017	The effect of basil essential oil (Ocimum Basilicum L.) on the quality of cooked pork sausages	Tomović, Vladimir ; Šojić, Branislav ; Džinić, Natalija ; Ikonić, Predrag ; Zeković, Zoran ; Pavlić, Branimir ; Kocić-Tanackov, Sunčica ; Jokanović, Marija ; Tasić, Tatjana ; Škaljac, Snežana ; Ivić, Maja ;	Conference Paper	Mp. category will be shown later
2017	Antioxidant activity of sage essential oil in cooked pork sausages	Šojić, Branislav V. ; Tomović, Vladimir M. ; Džinić, Natalija R. ; Kocić-Tanackov, Sunčica D. ; Ikonić, Predrag M. ; Jokanović, Marija R. ; Tasić, Tatjana M. ; Okanović, Đorđe G. ; Škaljac, Snežana B. ; Ivić, Maja Đ.	Conference Paper	Mp. category will be shown later