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Browsing by Author Miočinović, Jelena
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| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2014 | A comparison of composition and emulsifying properties of MFGM materials prepared from different dairy sources by microfiltration | Miočinović, Jelena   ; Thien Trung Le; Fredrick, Eveline; Van der Meeren, Paul; Pudja, Predrag; Dewettinck, Koen | Article | 22M22 |
| 2008 | An autochthonous Serbian product - Kajmak Characteristics and production procedures | Pudja, Predrag; Djerovski, Jelena ; Radovanović, Mira | Article | 23M23 |
| 2012 | Analaysis of mass and energy balance in the initial stage of kajmak production | Ećim-Đurić, Olivera ; Miočinović, Jelena ; Nedeljković, Aleksandar ; Puđa, Predrag ; Radovanović, Mira | Conference Paper | Mp. category will be shown later |
| 2025 | Analiza higijensko-sanitarnih uslova i stavova učesnika kratkih lanaca snabdevanja u funkciji poboljšanja bezbednosti i kvaliteta proizvoda od mleka u Republici Srbiji | Aleksić, Biljana | Doctoral theses | 70M70 |
| 2012 | Analysis of mass and energy balance in the initial stage of kajmak production | Radovanović, Mira ; Durić, O.R.E.; Nedeljković, Aleksandar; Miočinović, Jelena ; Pudja, Predrag | Conference Paper | Mp. category will be shown later |
| 2016 | Antibiotic resistance of Enterococcus species isolates from fresh cheeses | Miočinović, Jelena ; Radulović, Zorica ; Cangova M.; Duckova V.; Krocko, M.; Marcek A. | Conference Paper | Mp. category will be shown later |
| 2020 | Antilisterial effects of autochthonous lactococci during the cheese storage | Ivanović Marina; Mirković, Milica M. ; Mirković Nemanja ; Radulović, Ana V. ; Paunović Dušanka; Miočinović, Jelena ; Radulović, Zorica T. | Conference Paper | Mp. category will be shown later |
| 2022 | Antimicrobial activity of traditionally produced kačkavalj during ripening | Šatrić, Ana ; Mirković, Milica ; Mirković, Nemanja ; Radulović, Zorica ; Miloradović, Zorana ; Miočinović, Jelena | Conference Paper | Mp. category will be shown later |
| 2022 | Antimicrobial and antioxidative activity of semi-hard cheese with black truffle Tuber aestivum | Paunović, Dušanka ; Mirković, Milica ; Mirković, Nemanja ; Miočinović, Jelena ; Šatrić, Ana ; Miloradović, Zorana ; Bajčetić, Nikola ; Radulović, Zorica | Conference Paper | Mp. category will be shown later |
| 2016 | Application and viability of autochthonous spray dried potential probiotic lactic acid bacteria in food and gastrointestinal conditions | Mirković, Milica | Doctoral theses | 70M70 |
| 2011 | Application of autochthonous potential probiotic in the soft goat cheese production | Miočinović, Jelena ; Mirković, Nemanja ; Dragojlo Obradović; Paunović, Dušanka ; Petrušić, Milica ; Radulović, Zorica ; Petrović, Tanja S. | Conference Paper | Mp. category will be shown later |
| 2009 | Application of electron microscopy techniques in cheese research | Pavlović, Vladimir ; Pudja, Predrag; Trpković, Goran; Miočinović, Jelena | Article | 52M52 |
| 2014 | Application of encapsulated autochthonous potential probiotic bacteria in food production | Bogovič Matijašić Bojana; Radulović, Zorica ; Petrušić, Milica ; Mirković, Nemanja ; Petrović, Tanja S. ; Miočinović, Jelena ; Nedović, Viktor A. | Conference Paper | Mp. category will be shown later |
| 2020 | Application of FMEA Analysis in the Short Cheese Supply Chain | Aleksic, Biljana; Djekic, Ilija ; Miocinovic, Jelena ; Memisi, Nurgin; Smigic, Nada | Article | 51M51 |
| 2018 | Application of new insoluble dietary fibres from triticale as supplement in yoghurt - effects on physico-chemical, rheological and quality properties | Miočinović, Jelena ; Tomić, Nikola ; Dojnov, Biljana ; Tomašević, Igor ; Stojanović, Sanja ; Đekić, Ilija ; Vujčić, Zoran | Article | 21aM21a |
| 2013 | Application possibilities of Raman spectroscopy in the investigation of milk and dairy products | Nedeljković, Aleksandar ; Miočinović, Jelena ; Radovanović, Mira ; Pudja, Predrag | Article | 52M52 |
| 2016 | APPLICATIONS OF POTENTIAL PROBIOTIC BACTERIA AND OMEGA-3 - FATTY ACIDS IN YOGURT PRODUCTION AND IMPACT ON SENSORY - QUALITY | Mirković, Nemanja ; Nedović, Viktor ; Paunović, Dušanka ; Petrušić, Milica ; Radulović, Zorica ; Miočinović, Jelena B. ; Kekuš Dušan | Conference Paper | Mp. category will be shown later |
| 2025 | Assesment of antimicrobial, antioxidant and ACE-inhibitory activities of reduced sodium chloride Kačkavalj cheese | Šatrić, Ana ; Mirković, Milica ; Mirković, Nemanja ; Miloradović, Zorana ; Miočinović, Jelena | Article | 22M22 |
| 2021 | Autochthonous enterococcus durans pfmi565 and lactococcus lactis subsp. Lactis bgbu1–4 in bio-control of listeria monocytogenes in ultrafiltered cheese | Ivanović, Marina; Mirković, Nemanja ; Mirković, Milica ; Miočinović, Jelena ; Radulović, Ana ; Šolević Knudsen, Tatjana ; Radulović, Zorica | Article | 21M21 |
| 2014 | Autochthonous lactic acid bacteria - vector for traditional cheeses standardization and new functional food development | Miočinović, Jelena ; Radulović, Zorica ; Petrušić, Milica ; Mirković, Nemanja ; Paunović, Dušanka ; Puđa, Predrag ; Nedović, Viktor A. | Conference Paper | Mp. category will be shown later |