Browsing eNauka
Browsing by Author Šubarić, Drago
Showing results 1 to 20 of 41
next >
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2024 | Application of Plant Ingredients for Improving Sustainability of Fresh Pasta![]() | Zahorec, Jana | Article | 21M21 |
| 2017 | Application of supercritical carbon dioxide extrusion in food processing technology![]() | Panak-Balentić, Jelena; Ackar, Đurđica; Jozinović, Antun; Babić, Jurislav; Miličević, Borislav; Jokić, Stela; Pajin, Biljana | Article | 23M23 |
| 2012 | Characterisation of volatiles in dried white varieties figs (Ficus carica L.)![]() | Mujić, Ibrahim; Bavcon Kralj, Mojca; Jokić, Stela; Jug, Tjaša; Šubarić, Drago; Vidović, Senka | Article | 22M22 |
| 2017 | Characterization of corn snack product enriched with industry by-product![]() | Petrović, Jovana | Conference Paper | Mp. category will be shown later |
| 2018 | Characterization of corn snack product enriched with sugar beet pulp![]() | Petrović, Jovana | Conference Paper | Mp. category will be shown later |
| 2013 | Chestnut Flour - functional ingredient of cookies![]() | Petrović, Jovana | Conference Paper | Mp. category will be shown later |
| 2019 | Cocoa husk application in the enrichment of extruded snack products![]() | Jozinović, Antun; Panak-Balentić, Jelena; Ačkar, Đurđica; Babić, Jurislav; Pajin, Biljana | Article | 22M22 |
| 2024 | Cocoa Shell as a Bulking Agent in Nutritionally Improved Cocoa Spreads with Sugar Substitutes![]() | Barišić, Veronika; Ačkar, Đurđica; Lončarević, Ivana
Flanjak, Ivana;
| Article | 23M23 |
| 2012 | Cookies enriched with chesnut flour as a source of dietary fibers![]() | Pajin, Biljana | Conference Paper | Mp. category will be shown later |
| 2012 | Crosslinking and acetylation of wheat and potato starches![]() | Šubarić, Drago; Babić, Jurislav; Ačkar, Đurđica; Guberac, Vlado; Jozinović, Antun; Pajin, Biljana | Conference Paper | Mp. category will be shown later |
| 2019 | Dobivanje ekstrakta betaina iz melase šećerne repe![]() | Šereš, Zita | Book parts | Mp. category will be shown later |
| 2016 | Effect of barley β-glucans on some properties of cookies dough![]() | Petrović, Jovana | Conference Paper | Mp. category will be shown later |
| 2020 | Effect of cocoa shell addition on physical properties of chocolate![]() | Barišić, Veronika; Lončarević, Ivana | Conference Paper | Mp. category will be shown later |
| 2020 | Effect of Coconut and Palm Oil on Chocolate Produced in Ball Mill![]() | Barišić, Veronika; Lončarević, Ivana | Conference Paper | Mp. category will be shown later |
| 2015 | Effect of Defatted Wheat Germ Content and Its Particle Size on the Rheological and Textural Properties of the Cookie Dough![]() | Petrović, Jovana | Article | 22M22 |
| 2020 | High Voltage Electrical Discharges and Ultrasound-Assisted Extraction of Phenolics from Indigenous Fungus-Resistant Grape By-Product![]() | Lončarić, Ante; Jozinović, Antun; Kovač, Tihomir; Kojić, Nebojša | Article | 22M22 |
| 2015 | Influence of different types of soybean flour on rheological and textural properties of the cookie dough![]() | Petrović, Jovana | Conference Paper | Mp. category will be shown later |
| 2014 | Influence of lecithins on physical properties of non trans fat![]() | Pajin, Biljana | Conference Paper | Mp. category will be shown later |
| 2020 | Nutritivna vrednost čajnog peciva obogaćenog ekstrudiranim nusproizvodima prehrambene industrije![]() | Pajin, Biljana | Conference Paper | Mp. category will be shown later |
| 2017 | Optimization of supercritical CO2 extraction of Lavandula angustifolia L. focused on coumarin and herniarin![]() | Jokić, Stela; Molnar, Maja; Vidović, Senka | Conference Paper | Mp. category will be shown later |
