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| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
| 2024 | Comparative Evaluation of Camelina Seed Oils Obtained by Cold-Pressing and Solvent Extraction | Rakita, Sladjana   ; Spasevski, Nedeljka ; Savic, Ivan ; Savic-Gajic, Ivana ; Lazarevic, Jasmina ; Dragojlovic, Danka ; Duragic, Olivera | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2024 | Aalternatives for nitrites from natural resources in cooked meat products | Šojić, Branislav ; Pavlić, Branimir ; Ikonić, Predrag ; Živković Šojić, Nataša; Jojkić Pavkov, Danijela ; Mujović, Milo; Novaković, Saša ; Radojčin, Milivoj | Konferencijski rad | |
| 2024 | Dietary inclusion of insect oil: Impact on growth, nutrient utilisation, lipid metabolism, antioxidant and immune-related responses in European catfish ( Silurus glanis L) | Egessa, Robert; Szucs, Anita; Ardo, Laszlo; Biro, Janka; Lengyel, Konya Eva; Banjac, Vojislav V ; Stojkov, Viktor Dj ; Lefler, Kinga Katalin; Sandor, Zsuzsanna J | Naučni članak | 21a+M21a+ - Vodeći međunarodni časopis kategorije M21a+ |
| 2024 | Green Extraction: Nades Approach for Carotenoid Profiling in Pumpkin | Matić, Milana | Konferencijski rad | |
| 2024 | Ispitivanje mogućnosti primene različitih postupaka suvog frakcionisanja u cilju dobijanja visokoproteinskih frakcija suncokretove sačme | Vidosavljević, Strahinja | Doktorska disertacija | 70M70 - Odbranjena doktorska disertacija |
| 2024 | Fibre-rich ingredient obtained from defatted cold-pressed rapeseed cake after alkaline protein extraction | Sakač, Marijana ; Marić, Aleksandar ; Đermanović, Branislava ; Šarić, (rođ. Beljkaš) Bojana ; Kos, (rođ. Matić) Jovana ; Šarić, Ljubiša ; Jovanov, Pavle | Konferencijski rad | |
| 2024 | A sensory perspective on sunflower oleogel and basil essential oil in liver pâté formulations | Županjac, Miloš ; Ikonić, Predrag ; Šojić, Branislav ; Pestorić, Mladenka ; Šarić, Bojana ; Đermanović, Branislava ; Maravić, Nikola | Konferencijski rad | |
| 2024 | Therapeutic properties of some specific honey types | Sakač, Marijana ; Jovanov, Pavle ; Marić, Aleksandar ; Plavšić, Dragana ; Jakimov, Dimitar ; Đermanović, Branislava | Naučni članak | 24M24 - Vodeći nacionalni časopis kategorije M24 |
| 2024 | Human-approved antibiotics in the veterinary practice: insights from pet owner interviews | Tomanić, Dragana ; Horvat, Olga ; Galić, Ivan ; Ružić, Zoran ; Kovačević, Zorana | Konferencijski rad | |
| 2024 | Brašno crva brašnara kao novi izvor proteina sa antioksidativnom i antimikrobnom aktivnošću | Dragojlović, Danka ; Čabarkapa, Ivana ; Spasevski, Nedeljka ; Vujetić, Jelena ; Kokić, Bojana ; Rakita, Slađana ; Ilić, Petar | Tehničko rešenje | |
| 2024 | Phenolics in pumpkin leaves: Biochemistry for sustainable production | Biljana Kiprovski ; Marko Kebert ; Milana Matić | Naučni članak | 53M53 - Nacionalni časopis kategorije M53 |
| 2024 | Unveiling sensory insights into gluten-free cookies with sorghum flour | Bukonja, Simona ; Pestorić, Mladenka ; Tomić, Jelena ; Maravić, Nikola ; Ubiparip Samek, Dragana ; Kiprovski, Biljana ; Pantelić, Nebojša | Konferencijski rad | |
| 2024 | Physical properties of cookies enriched with nettle (Urtica dioica L.) seeds: Color, textural and sensory evaluation | Mitrović, Jelena ; Nikolić, Nada ; Karabegović, Ivana ; Šimurina, Olivera ; Filipčev, Bojana ; Danilović, Bojana | Naučni članak | 24M24 - Vodeći nacionalni časopis kategorije M24 |
| 2024 | Preliminary study on sensory acceptance of various fruit and vegetable juices enriched with green and blue spirulina powder | Belović, Miona ; Lazarević, (Gubić) Jasmina ; Šimurina, Olivera ; Radivojević, Goran ; Penić, Mirjana; Đorđević, Marijana ; Cvetković, Biljana | Konferencijski rad | |
| 2024 | The influence of heat treatment on the composition of amino acids and fatty acids in the meat of the invasive crayfish | Tomičić, Zorica ; Čabarkapa, Ivana ; Lazarević, (Gubić) Jasmina ; Rakita, Slađana ; Peulić, Tatjana ; Delić, Jovana ; Županjac, Miloš ; Ikonić, Predrag | Konferencijski rad | |
| 2024 | Rheological Properties and Sensory Profile of Yoghurt Produced with Novel Combination of Probiotic Cultures | Ilić, Nebojša ; Belović, Miona ; Memiši, Nurgin; Pestorić, Mladenka ; Škrobot, Dubravka ; Pezo, Lato ; Jevtić-Mučibabić, Rada ; Sanz, Yolanda; Brouzes, Jerome | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2024 | Phenolic Compounds' Stability in Reduced-Calorie Plum Spread Fortified with Freeze-Dried Plum Pomace: Effects of Processing Techniques and Pasteurization | Bajić, Aleksandra ; Pezo, Lato ; Mastilović, Jasna ; Mišan, Aleksandra ; Cvetković, Biljana ; Kovač, Renata ; Stupar, Alena ; Samek, Dragana Ubiparip ; Djordjević, Marijana | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2024 | Chemical Composition and Bioactivity of Dill Seed (Anethum graveolens L.) Essential Oil from Plants Grown under Shading | Milenkovic, Lidija ; Ilic, Zoran S ; Stanojevic, Ljiljana P ; Danilovic, Bojana R ; Sunic, Ljubomir ; Kevresan, Zarko S ; Stanojevic, Jelena S ; Cvetkovic, Dragan J | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2024 | Textural properties of pesto sauce with mealworms | Nikolić, Kosta ; Torbica, Aleksandra ; Filipčev, Bojana | Konferencijski rad | |
| 2024 | Sustainability in protein extraction: from source to technology – a case study of faba bean protein | Dapčević, Hadnađev Tamara ; Maravić, Nikola ; Tomić, (Mihić) Jelena ; Marić, Aleksandar ; Šalgo, Milica ; Vraneš, Milan ; Hadnađev, Miroslav | Konferencijski rad | |
Univerzitet u Novom Sadu, Naučni institut za prehrambene tehnologije
