Researchers
Barać, Miroljub
Date issued
- 37 2020 - 2027
- 134 2010 - 2019
- 51 2000 - 2009
- 4 1990 - 1999
Mp-cat.
- 91 M30/M60
- 34 M20/M50
- 25 M21 - Водећи међународни часопис категорије M21
- 25 M22 - Међународни часопис категорије M22
- 13 остало
- 9 M21a - Водећи међународни часопис категорије M21a
- 7 M21a+ - Водећи међународни часопис категорије M21a+
- 7 M23 - Међународни часопис категорије M23
- 6 M10/M40
- 3 M24 - Водећи национални часопис категорије M24
- next >
Date issued - custom
Results 181-200 of 226
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2007 | Whey proteins: Technological-functional properties and appliance possibility | Jovanović, Snežana | Article | Mp. category will be shown later |
| 2007 | Influence of different genotypes on trypsin inhibitor levels and activity in soybeans | Pešić, Mirjana | Article | 21M21 |
| 2007 | Proteini mleka : monografija | Maćej, Ognjen; Jovanović, Snežana | Monograph | Mp. category will be shown later |
| 2007 | Determination of johnsongrass [Sorghum halepense (L.) Pers.] level of sensibilty to nicosulfuron | Božić, D. | Article | 22M22 |
| 2007 | Proteolytical changes during semy-hard cheese ripening based on milk protein coaggregates | Jovanović, Snežana | Article | Mp. category will be shown later |
| 2006 | The corrosion protection of the facilities in the system for milk ties pasteurization | Lačnjevac, Časlav | Article | Mp. category will be shown later |
| 2006 | Distribution of milk components during the production of semihard cheeses based on coaggregates | Jovanović, Snežana | Article | Mp. category will be shown later |
| 2006 | Effect of limited hydrolysis on traditional soy protein concentrate | Barać, Miroljub | Article | 21M21 |
| 2006 | Protoelitičke promene tokom zrenja autohtonih belih sireva u salamuri | Barać, Miroljub | Book parts | Mp. category will be shown later |
| 2006 | Yield and quality of soybean milk and tofu as affected by production method | Stanojević, Sladjana | Article | Mp. category will be shown later |
| 2006 | Monitoring the nitrodope photodegradation by FTIR spectroscopy | Cakić, Suzana | Article | Mp. category will be shown later |
| 2006 | Distribution of milk components into blue-veined cheeses of gorgonzola type | Seratlić, Sanja V.; Maćej, Ognjen; Jovanović, Snežana | Article | Mp. category will be shown later |
| 2006 | Thermal stability of aqueous polyurethanes depending on the applied catalysts![]() | Cakić, Suzana | Article | 21M21 |
| 2006 | Titrable acidity and mineral matter dynamics during ripening of semi-hard cheese based on milk protein coaggregates | Jovanović, Snežana | Article | Mp. category will be shown later |
| 2006 | Čišćenje unutrašnjih površina vodovodnih cevi od korozije | Lačnjevac, Časlav; Cakić, Suzana | Conference Paper | Mp. category will be shown later |
| 2006 | Spectroscopic characteristics of highly selective manganese catalysis in acqueous polyurethane systems![]() | Cakić, Suzana | Article | 21M21 |
| 2005 | The influence of genotypic variation in protein composition on emulsifying properties of soy proteins | Pešić, Mirjana | Article | 21M21 |
| 2005 | Characterization of autochthonous lactic acid bacteria genus Lactococcus | Radulović, Zorica | Article | Mp. category will be shown later |
| 2005 | Biološki aktivne komponente zrna soje i proteinskih proizvoda od soje - a Review | Barać, Miroljub | Contribution to periodical | Mp. category will be shown later |
| 2005 | The effect of microwave roasting on soybean protein composition and components with trypsin inhibitor activity | Barać, Miroljub | Article | 23M23 |
