Istraživači
Vesković-Moračanin, Slavica
Results 181-200 of 206
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2010 | pecificities of Uzicka sausage produced in traditional way of manufacture | Vesković-Moračanin, Slavica | Article | 24M24 |
| 2010 | Senzorske karakteristike tradicionalno fermentisanih kobasica | Vesković-Moračanin, Slavica | Article | 52M52 |
| 2010 | Cytotoxic effects of - polichlorinated biphenyles | Antonijević, Biljana | Conference Paper | Mp. category will be shown later |
| 2010 | Study of ecology and molecular characterization of LAB microflora in Sremska sausage | Vesković-Moračanin, Slavica | Conference Paper | Mp. category will be shown later |
| 2010 | Bakterije mlečne kiseline izolovane iz tradicionalnih fermentisanih kobasica kao potencijalni producenti biogenih amina | Vesković-Moračanin, Slavica | Conference Paper | Mp. category will be shown later |
| 2009 | Hohe Qualität : Prüfung traditioneller serbischer Rohpökelwaren aus Rind- und Schaffleisch![]() | Veskovic, Veskovic Slavica or Slavica Moracanin | Article | Mp. category will be shown later |
| 2009 | Dominantna mikroflora izolovana iz tradicionalno fermentisane „sremske“ kobasice“![]() | Veskovic, Veskovic Slavica or Slavica Moracanin | Article | 51M51 |
| 2009 | The Microbiological Ecosystem of Traditional Fermented Sausages in Serbia - Possibility to Create our Own Starter Cultures![]() | Vesković-Moračanin, Slavica M. | Article | 51M51 |
| 2009 | The Microbiologycal Ecosystem of Traditional Fermented Sausages in Serbia – Possibility to Create Our Own Starter Cultures![]() | Veskovic, Veskovic Slavica or Slavica Moracanin | Article | 51M51 |
| 2009 | Analysis of ochratoxin A in pig tissues using high pressure liquid chromatography (HPLC) and liquid chromatography tandem mass spectrometry (LC/MS/MS) as confirmative methods![]() | Milicevic, Dragan | Article | 53M53 |
| 2009 | Identification of mycobiota in Serbian slaughterhouses![]() | Veskovic-Moracanin, Slavica | Article | 53M53 |
| 2009 | Identification of animal species in heat treated muscle homogenates using the polymerase chain reaction![]() | Velebit, Branko M | Article | 23M23 |
| 2009 | Evaluation and validation of two different chromatographic methods (HPLC and LC-MS/MS) for the determination and confirmation of ochratoxin A in pig tissues![]() | Milicevic, Dragan R | Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2009 | Traditionelle serbische Rohpökelwaren aus Rind- und Schaffleisch![]() | Veskovic, Veskovic Slavica or Slavica Moracanin | Naučni članak | Mp kategorija će biti prikazana naknadno. |
| 2009 | Bakteriocini BMK – Mogućnosti primene u proizvodnji fermentisanih kobasica![]() | Veskovic, Veskovic Slavica or Slavica Moracanin | Monografija | Mp kategorija će biti prikazana naknadno. |
| 2008 | The presence of undesirable mould species on the surface of dry sausages![]() | Slavica Veskovic-Moracanin | Naučni članak | Mp kategorija će biti prikazana naknadno. |
| 2008 | Uticaj bosiljka na kvalitet i oksidativne promene lipida tokom skladištenja hrenovki![]() | Veskovic, Veskovic Slavica or Slavica Moracanin | Naučni članak | Mp kategorija će biti prikazana naknadno. |
| 2008 | Ispitivanje antilisterijskog efekta bakteriocina Lactobacillus sakei I 154 u različitim uslovima![]() | Veskovic, Veskovic Slavica or Slavica Moracanin | Naučni članak | Mp kategorija će biti prikazana naknadno. |
| 2007 | Funkcionalne fermentisane kobasice - sadašnje stanje i perspektive![]() | Obradović, Dragojlo; Vesković-Moračanin, Slavica | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2006 | Effect of selected LAB on L. monocytogenes during production of traditionally fermented sausages![]() | Veskovic, Veskovic Slavica or Slavica Moracanin | Naučni članak | Mp kategorija će biti prikazana naknadno. |
