Researchers
Vučić, Tanja
Results 21-40 of 69
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2016 | Influence of the frozen storage period on the coagulation properties of caprine milk | Kljajevic, Nemanja V   ; Jovanovic, Snezana T ; Miloradovic, Zorana N ; Macej, Ognjen D; Vucic, Tanja R ; Zdravkovic, Igor R | Article | 21M21 |
| 2016 | Protein profiles and total antioxidant capacity of water-soluble and water-insoluble fractions of white brined goat cheese at different stages of ripening | Barać, Miroljub ; Pešić, Mirjana ; Stanojević, Slađana ; Vasić, Milena; Despotović, Sasa ; Vučić, Tanja ; Kostić, Aleksandar ; Žilić, Slađana ; Smiljanić, Milenko | Article | 22M22 |
| 2016 | The effect of enzymatic pre-treatment on proteolysis and antioxidant capacity of white cheese prepared from overheated goat milk | Barać, Miroljub ; Pešić, Mirjana ; Žilić, Slađana ; Milenko Smiljanić; Milena Vasić; Vučić, Tanja R. | Conference Paper | Mp. category will be shown later |
| 2016 | Bioactive peptids: white cheese as source | Stanojević, Slađana ; Miroljub Barać ; Mirjana Pešić ; Slađana Žilić ; Tanja Vučić | Conference Paper | Mp. category will be shown later |
| 2016 | Antioxidant capacity of water soluble and insoluble protein fractions of white brined cheese prepared from overheated goat milk | Barać, Miroljub ; Pešić, Mirjana ; Žilić, Slađana ; Smiljanić Milenko; Vasić Milena; Vučić, Tanja | Conference Paper | Mp. category will be shown later |
| 2016 | The effect of heat treatment of caprine milk on the composition of cheese whey | Miloradović, Zorana ; Maćej, Ognjen ; Kljajević, Nemanja ; Jovanović, Snežana ; Vučić, Tanja ; Zdravković, Igor | Conference Paper | Mp. category will be shown later |
| 2016 | Technology and quality of Romanija skorup-kajmak | Jovanović, Snežana ; Borovčanin Tanja; Vučić, Tanja ; Vlačić J. | Conference Paper | Mp. category will be shown later |
| 2016 | Bioactive peptides: White cheese as a source | Barać, Miroljub ; Pešić, Mirjana ; Žilić, Slađana ; Stanojević, Slađana ; Vučić, Tanja | Conference Paper | Mp. category will be shown later |
| 2016 | White cheese in brine as a source of bioactive peptides | Barać, Miroljub ; Pešić, Mirjana ; Smiljanić Milenko; Vučić, Tanja | Conference Paper | Mp. category will be shown later |
| 2016 | Protein profiles and total antioxidant capacity of water soluble and insoluble protein fractions of white cow cheese at different stage of ripening | Barać, Miroljub ; Pešić, Mirjana ; Stanojević, Slađana ; Vasić, Milena ; Vučić, Tanja ; Smiljanić, Milenko; Žilić, Slađana | Article | 22M22 |
| 2016 | Rheology and texture analysis as a tool for process control | Vučić, Tanja ; Miočinović, Jelena ; Puđa, Predrag ; Keškić Tanja ; Đokić M.; Spasojević Rade | Conference Paper | Mp. category will be shown later |
| 2015 | The effect of heat treatment and skimming on precipitate formation in caprine and bovine milks | Miloradović, Zorana ; Kljajević, Nemanja ; Jovanović, Snežana ; Vučić, Tanja ; Maćej, Ognjen | Article | 21M21 |
| 2015 | Influence of frozen storage on coagulation properties of caprine milk | Kljajević Nemanja ; Jovanović, Snežana ; Miloradović, Zorana ; Ognjen Maćej; Vučić, Tanja ; Zdravković Igor | Conference Paper | Mp. category will be shown later |
| 2015 | The effect of different heat treatments of caprine milk on composition of cheese whey | Miloradović, Zorana ; Ognjen Maćej ; Kljajević Nemanja ; Jovanović, Snežana ; Vučić, Tanja ; Zdravković Igor | Conference Paper | Mp. category will be shown later |
| 2014 | Uticaj dodatih koncentrata proteina mleka i ultrazvučnog tretmana na karakteristike čvrstog jogurta od kozijeg mleka | Vučić, Tanja R. | Doctoral theses | 70M70 |
| 2014 | The influence of whey protein concentrates on characteristics of set-style yoghurt made from cows milk during storage | I. Zdravković; O. Maćej; Jovanović, Snežana T. ; Vučić, Tanja R. ; Miloradović, Zorana N. ; N. Kljajevic | Conference Paper | Mp. category will be shown later |
| 2014 | Differences in physico-chemical composition and textural properties of caprine white brined cheese made from frozen milk and coagulum | Kljajević Nemanja ; Miloradović, Zorana ; Vučić, Tanja ; Ognjen Maćej; Jovanović, Snežana | Conference Paper | Mp. category will be shown later |
| 2014 | The effect of ultrasound treatment on fermentation of goat milk | Vučić, Tanja R. ; Jovanović, Snežana T. ; O. Maćej; I. Zdravković; Miloradović, Zorana N. ; N. Kljajevic | Conference Paper | Mp. category will be shown later |
| 2014 | Effect of ultrasonic treatment on some properties of set-style yogurt made from gaoat milk | Vučić, Tanja ; Jovanović, Snežana ; Ralević, Nebojša ; Zdravković Igor; Miloradović, Zorana ; Šobajić, Slađana ; Đuričić, Ivana ; Ognjen Maćej | Conference Paper | Mp. category will be shown later |
| 2014 | Rrotein aggregation after heat treatment of caprine and bovine milk. Is there a difference? | Miloradović, Zorana N. ; Jovanović, Snežana T. ; N. Kljajevic; Vučić, Tanja R. ; B. Gračanac; I. Zdravković | Conference Paper | Mp. category will be shown later |