Researchers

Results 121-140 of 243
Issue DateTitleAuthor(s)TypeМp-cat.
2021Pumpkin fruit (Cucurbita pepo L.) as a source of phytochemicals useful in food and pharmaceutical industriesCvetković, Dragan  ; Stanojević, Ljiljana  ; Zvezdanović, Jelena  ; Stanojević, Jelena  ; Savić, Dragiša  ; Karabegović, Ivana  ; Danilović, Bojana  Article
22M22
2021Potential of non-Saccharomyces</i> yeast for improving the aroma and sensory profile of Prokupac red wineKarabegović, Ivana  ; Malićanin, Marko  ; Danilović, Bojana  ; Stanojević, Jelena  ; Stamenković, Stojanović Sandra  ; Nikolić, Nada  ; Lazić, Miodrag Article
21M21
2021The effect of sage herbal dust products on Listeria monocytogenes growth in minced porkDanilović, Bojana  ; Đorđević, Natalija  ; Karabegović, Ivana  ; Šojić, Branislav  ; Pavlić, Branimir  ; Savić, Dragiša  Article
22M22
2021Fermentative Potential of Native Yeast Candida famata for Prokupac Grape Must FermentationMančić, Stojan  ; Danilović, Bojana  ; Malićanin, Marko  ; Stamenković Stojanović, Sandra  ; Nikolić, Nada  ; Lazić, Miodrag ; Karabegović, Ivana  Article
21M21
2021Influence of the Isolation Method to the Composition and Antimicrobial and Antioxidative Activity of Winter Savory (Satureja montana L.) Essential OilĐorđevic, Natalija  ; Mancic, Stojan  ; Karabegović, Ivana  ; Cvetković, Dragan  ; Stanojević, Jelena  ; Savic, Dragiša  ; Danilović, Bojana  Article
22M22
2021Application of sage herbal dust essential oils and supercritical fluid extract for the growth control of Escherichia coli in minced pork during storageDanilović, Bojana  ; Đorđević, Natalija  ; Milićević, Bojana; Šojić, Branislav  ; Pavlić, Branimir  ; Tomović, Vladimir  ; Savić, Dragiša  Article
21aM21a
2021The impact of crude glycerol from biodiesel production and its trace element content on biomethane production in a batch experiment: modelling as a step towards impartial routine comparison of resultsKolbl Repinc, Sabina; Deutsch, Leon; Savić, Dragiša  ; Steinman, Franci; Danilović, Bojana  ; Stres, BlažArticle
Mp. category will be shown later
2021Modulation of the aroma and sensory properties of Prokupac wines by a Bacillus based preparation applied to grapes prior to harvestMarko Malićanin  ; Danilović, Bojana R.  ; Cvetković Dragan  ; Sandra Stamenković-Stojanović  ; Karabegović, Ivana T.  ; Nikolić, Nada Č.  ; Miodrag LazićArticle
22M22
2021Chemical composition and biological activity of winter savory (Satureja montana L.) essential oilDanilović, Bojana R.  ; Dragiša Savić  ; Natalija Đorđević  ; Mančić Stojan  ; Cvetković, Dragan J.  ; Stanojević, Jelena S.  ; Karabegović, Ivana T.  Conference Paper
Mp. category will be shown later
2021Autochthonous starter cultures improve the quality of traditional dry-fermented sausageŠojić, Branislav  ; Tomović, Vladimir  ; Ikonić, Predrag  ; Danilović, Bojana  ; Škaljac , Snežana  ; Jokanović, Marija  ; Ikonić, Bojana  Article
23M23
2021Biopesticidal and phytostimulatory effect of microencapsulated B. subtilis NCIM 2063Danilović, Bojana R.  ; Karabegović, Ivana T.  ; Sandra Stamenković Stojanović  ; Nada Nikolić  ; Mančić Stojan  ; Ivica Đalović  ; Lazić MiodragConference Paper
Mp. category will be shown later
2021Enhancing lipid extraction from green microalgae Chlorella sp. using a deep eutectic solvent pretreatmentDanilović, Bojana  ; Đorđevic, Natalija  ; Karabegović, Ivana  ; Troter, Dragan  ; Savić, Dragiša  ; Veljković, Vlada Article
23M23
2021Chemical Composition, Antioxidant and Antimicrobial Activity of Nutmeg (Myristica fragrans Houtt.) Seed Essential OilNikolić, Vesna  ; Nikolić, Ljubiša  ; Dinić, Ana  ; Gajić, Ivana  ; Urošević, Maja  ; Stanojević, Ljiljana  ; Stanojević, Jelena  ; Danilović, Bojana  Article
22M22
2021The influence of starter cultures on the lactic acid bacteria microbiota of Petrovac sausageMilicevic, Bojana ; Tomović, Vladimir  ; Danilović, Bojana  ; Savić, Dragiša  Article
23M23
2021Effect of cold prefermentative maceration on the standard quality parameters and sensory profile of Prokupac winesMarko Malićanin  ; Bojana Danilović  ; Sandra Stamenković Stojanović  ; Stojan Mančić  ; Miodrag Lazić; Nada Nikolić  ; Karabegović, Ivana T.  Conference Paper
Mp. category will be shown later
2021Application of sage (Salvia officinalis L.) herbal dust essential oil and supercritical extract in Listeria monocytogenes growth control in minced meatDanilović, Bojana  ; Savić, Dragiša  ; Đorđević, Natalija  ; Veličković, Aleksandar ; Šojić, Branislav  ; Pavlić, Branimir  ; Ivana, Karabegović  Conference Paper
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2021Efficiency of Basil Essential Oil Antimicrobial Agents under Different Shading Treatments and Harvest TimesIlić, Zoran  ; Milenković, Lidija  ; Šunić, Ljubomir  ; Tmušić, Nadica  ; Mastilović, Jasna  ; Kevrešan, Žarko  ; Stanojević, Ljiljana  ; Danilović, Bojana  ; Stanojević, Jelena  Article
21aM21a
2021Potential of biofungicide application on the Prokupac wine aroma improvementDanilović, Bojana R.  ; Karabegović, Ivana T.  ; Malićanin Marko  ; Stamenković Stojanović Sandra  ; Nikolić Nada  ; Mančić Stojan  ; Jevremović Nenad; Lazić MiodragConference Paper
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2021SCALE UP OF BIOMASS PRODUCTION PROCESS FOR Bacillus subtilis NCIM 2063Sandra Stamenković-Stojanović  ; Ivana Karabegović  ; Vladimir Beškoski; Bojana Danilović  ; Stojan Mančić  ; Nikolić, Nada Č.  Conference Paper
Mp. category will be shown later
2021Effect of cold prefermentative maceration on the standard quality parameters and sensory profile of Prokupac wineMarko Malićanin  ; Danilović, Bojana  ; Stojanović, Stamenković Sandra  ; Mančić, Stojan  ; Lazić, Miodrag; Nikolić, Nada  ; Karabegović, Ivana  Conference Paper
Mp. category will be shown later