Researchers
Dapčević-Hadnađev, Tamara
Results 101-120 of 221
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2018 | Techno-functionality of hemp protein: effect of isolation technique![]() | Dapčević Hadnađev, Tamara R. | Conference Paper | Mp. category will be shown later |
| 2018 | Versatile utilization of by-products from hemp (Canabis sativa) oil processing![]() | Pojić, Milica | Conference Paper | Mp. category will be shown later |
| 2018 | Functionality of Starch Derivatives in Bakery and Confectionery Products![]() | Hadnađev, Miroslav | Book parts | Mp. category will be shown later |
| 2018 | Hempseed meal protein isolates prepared by different isolation techniques. Part I. physicochemical properties.![]() | Hadnađev, Miroslav | Article | 21a+M21a+ |
| 2018 | Oat bran gels as fat replacers: Optimization using response surface methodology![]() | Milićević Nataša | Conference Paper | Mp. category will be shown later |
| 2018 | The healthy components of cereal by-products and their functional properties![]() | Dapčević Hadnađev, Tamara R. | Book parts | Mp. category will be shown later |
| 2018 | Technological quality of wheat infested with Rhyzopertha Dominica f. (Coleoptera: Bostrichidae)![]() | Perišić, Vesna | Article | 51M51 |
| 2018 | Retrogradation kinetics of wheat starch-osa modified waxy maize starch mixtures![]() | Hadnađev, Miroslav | Conference Paper | Mp. category will be shown later |
| 2018 | Funkcionalnost proteina konoplje na granici faza![]() | Dapčević Hadnađev, Tamara | Conference Paper | Mp. category will be shown later |
| 2018 | Predicting rheological behavior and baking quality of wheat flour using a GlutoPeak test![]() | Rakita, Slađana | Article | 22M22 |
| 2018 | Nutrition choices of elite canoe sprinters during Mediterranean games![]() | Jovanov, Pavle T. | Conference Paper | Mp. category will be shown later |
| 2018 | Renewable protein sources from plant origin: The case of byproducts from hemp oil processing![]() | Mišan, Aleksandra , | Conference Paper | Mp. category will be shown later |
| 2018 | Oat bran gels as fat replacer: optimization using response surface methodology![]() | Nedeljković, Nataša M. | Conference Paper | Mp. category will be shown later |
| 2018 | Hidrolizovani proteini semena industrijske konoplje kao bioaktivni peptidi/Hydrolyzed hemp seed proteins as bioactive peptides![]() | Hadnađev M. | Article | Mp. category will be shown later |
| 2018 | Kvalitet meda sa područja Autonomne Pokrajine Vojvodine![]() | Marić, Aleksandar Z. | Conference Paper | Mp. category will be shown later |
| 2018 | Book of abstracts of 1st International Conference on Advanced Production and Processing, ICAPP![]() | Marina Kalić | Conference Paper | Mp. category will be shown later |
| 2018 | Hydrolized hemp seed proteins as bioactive peptides![]() | Miroslav Hadnađev | Article | 51M51 |
| 2018 | Optimizacija tačnosti metoda bliske infracrvene spektroskopije za određivanje parametara prometnog kvaliteta pšenice![]() | Pojić, Milica M. | Technical reports | 84 MNO za biotehnologiju i poljoprivredu (18.04.2019.)M84 |
| 2018 | Hempseed meal protein isolates prepared by different isolation techniques. Part II. gelation properties at different ionic strengths![]() | Dapčević Hadnađev, Tamara | Article | 21a+M21a+ |
| 2018 | Microencapsulation as a method for delivery of fish oil in chocolate: effect on rheological properties![]() | Marina Kalić | Conference Paper | Mp. category will be shown later |

