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Results 141-160 of 215
Issue DateTitleAuthor(s)TypeМp-cat.
2012Resistant starch as functional ingredient in dietary fibre-enriched cookiesMilašinović-Šeremešić, Marija  ; Dokić, Ljubica  ; Pajin, Biljana  ; Nikolić, Ivana  ; Radosavljević, Milica  Conference Paper
Mp. category will be shown later
2012Influence of sugar beet fibers on the toast bread qualityŠoronja-Simović, Dragana  ; Pajin, Biljana  ; Šereš, Zita  ; Lončarević, Ivana  ; Dokić, Ljubica  ; Nikolić, Ivana  Conference Paper
Mp. category will be shown later
2012Influence of pH and temperature on nonenzymatic browing reaction between affined C sugar and amino acidsSakač, Marijana  ; Gyura, Julianna ; Mišan, Aleksandra  ; Šereš, Zita  ; Dokić, Ljubica  Article
52M52
2012Quality parameters of wheat grain and flour as influenced by treatments with natural zeolite and diatomaceous earth formulations, grain infestation status and endosperm vitreousnessBodroža-Solarov, Marija  ; Kljajić, Petar  ; Andrić, Goran  ; Filipčev, Bojana  ; Dokić, Ljubica  Article
21M21
2012Influence of the operating parameters on the flux during microfiltration of the steepwater in the starch industryŠereš, Zita  ; Dokić, Ljubica  ; Pajin, Biljana  ; Šoronja-Simović, Dragana  ; Subarić, Drago; Babić, Jurislav; Fišteš, Aleksandar  Article
24M24
2012Influence of pH and temperature on nonenzymatic browning reaction between affined C sugar and amino acidsSakač, Marijana  ; Gyura, Julianna ; Mišan, Aleksandra  ; Šereš, Zita  ; Dokić, Ljubica  Article
52M52
2011Possibilities of resistant starch production from normal dent maize grainMilašinović-Šeremešić, Marija  ; Radosavljević, Milica  ; Dokić, Ljubica  Conference Paper
Mp. category will be shown later
2011Interaction of Polyacrylic acid (carbopol 940) Microgels with Sodium dodecylsulfateKRSTONOŠIĆ, VELjKO  ; Milanović, Maja  ; Dokić, Ljubica  ; ĆIRIN, DEJAN  Conference Paper
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2011Micellar properties of OSA starch and interaction with xanthan gum in aqueous solutionKrstonošić, Veljko  ; Dokić, Ljubica  ; Milanović, Jadranka  Article
21a+M21a+
2011Rheological properties of maltodextrin based fat – reduced confectionery spread systemHadnađev Miroslav  ; Dapčević Hadnađev Tamara  ; Torbica Aleksandra  ; Dokić Ljubica  ; Pajin Biljana  ; Krstonošić Veljko  Conference Paper
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2011Influence of emulsifiers on the optimization of processing parameters of refining milk chocolate in the ball millPajin, Biljana  ; Zarić, Danica  ; Dokić, Ljubica  ; Šereš, Zita  ; Šoronja-Simović, Dragana  ; Omorjan, Radovan ; Lončarević, Ivana  Article
51M51
2011Rheological properties of dough for cookies affected by addition of resistant starchDokić, Ljubica  ; Milašinović-Šeremešić, Marija  ; Pajin, Biljana  ; Šubarić D; Babić B; Šoronja-Simović, Dragana  Conference Paper
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2011Effect of soya milk on nutritive, antioxidative, reological and textural properties of chocolate produced in a ball millZarić, Danica  ; Pajin, Biljana  ; Rakin, Marica  ; Šereš, Zita  ; Dokić, Ljubica  ; Tomić, Jelena  Article
23M23
2011Production of Spread from Hull-less Pumpkin Seed CakeDokić, Ljubica  ; Nikolić, Ivana  ; Pajin, Biljana  ; Šereš, Zita  Conference Paper
Mp. category will be shown later
2011Reduction of solid content in starch industry wastewater by microfiltrationŠaranović, Žana  ; Šereš, Zita  ; Aleksandar, Jokić  ; Pajin, Biljana  ; Dokić, Ljubica  ; Gyura, Julianna ; Dalmacija, Božo  ; Šoronja-Simović, Dragana  Article
22M22
2011Uticaj emulgatora nove generacije na reološka i teksturalna svojstva masnih punjenjaDokić, Ljubica  ; Pajin, Biljana  ; Jurić, Jelena; Šereš, Zita  ; Gyura, Julianna ; Krstonošić, Veljko  Conference Paper
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2011Rheological properties of maltodextrin based fat - reduced confectionery spread systemsHadnađev, Miroslav  ; Dapčević Hadnađev, Tamara  ; Torbica, Aleksandra  ; Dokić, Ljubica  ; Pajin, Biljana  ; Krstonošić, Veljko  Conference Paper
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2011The impact of maltodextrin-based fat mimetics on rheological and textural characteristics of edible vegetable fatHadnađev, Miroslav  ; Dokić, Ljubica  ; Dapčević Hadnađev, Tamara  ; Pajin, Biljana  ; Krstonošić, Veljko  Article
22M22
2011Mogućnost proizvodnje namaza od pogače jezgra orahaDokić, Ljubica  ; Nikolić, Ivana  ; Miranović, Natalija; Gyura, Julianna ; Lončarević, Ivana  ; Romanić, Ranko  Conference Paper
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2010Reološka svojstva čokolade sa sojinim mlekomPajin, Biljana  ; Zarić, Danica  ; Dokić, Ljubica  ; Lončarević, Ivana  ; Tomić, Jelena  ; Jurić, JelenaConference Paper
Mp. category will be shown later