Researchers
Janjić, Jelena
Results 141-160 of 208
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2015 | Inactivation of Yersinia enterocolitica in Fermented Sausages during Fermentation | Ćirić, Jelena S. | Article | 22M22 |
| 2015 | Antimicrobial activity of Thyme (Tymus vulgaris) and Oregano (Origanum vulgare) essential oils against some food-borne microorganisms![]() | Bošković, Marija | Conference Paper | Mp. category will be shown later |
| 2015 | Značaj informisanja potrošača pri izboru namirnica.![]() | Baltić, Milan Ž. | Conference Paper | Mp. category will be shown later |
| 2015 | Kvalitet i bezbednost svinjskog mesa sa stanovišta potrošača | Glamočlija, Nataša M. | Conference Paper | Mp. category will be shown later |
| 2015 | Effects of selenium yeast level in diet on carcass and meat quality, tissue selenium distribution and glutathione peroxidase activity in ducks![]() | Baltić, Milan Ž. | Article | 21aM21a |
| 2015 | Uticaj etarskih ulja na oksidativnu stabilnost i mikrobiološki status mesa | Bošković, Marija | Conference Paper | Mp. category will be shown later |
| 2015 | Allergenic proteins in fish![]() | Baltić, Milan Ž. | Conference Paper | Mp. category will be shown later |
| 2015 | Ispitivanje obima i strukture proizvodnje ovčijeg mesa u Srbiji od 2002. do 2012. godine![]() | Janjić, Jelena | Conference Paper | Mp. category will be shown later |
| 2015 | The impact of casing on selected parameters of safety and quality of fermented sausages | Ivanović, Jelena; Pećanac, Biljana; Janjić, Jelena | Article | 51M51 |
| 2015 | Quality of breaded fish products on the market![]() | Janjić, Jelena | Article | 51M51 |
| 2015 | Meso obogaćeno n-3 masnim kiselinama![]() | Marković, Radmila | Technical reports | Mp. category will be shown later |
| 2015 | Influence of marination on salmonella spp. Growth in broiler breast fillets![]() | Baltić, Tatjana | Article | 22M22 |
| 2015 | The presence of Salmonella spp. in Belgrade domestic refrigerators | Janjić, Jelena | Conference Paper | Mp. category will be shown later |
| 2015 | The effect of different packaging conditions, ph and lactobacillus spp. On the growth of yersinia enterocolitica in pork meat![]() | Ivanović, Jelena; Janjić, Jelena | Article | 22M22 |
| 2015 | Metal Concentration in Muscle Tissue of Carp and Pike from Different Fish Ponds in Belgrade Area | Janjić, Jelena | Article | Mp. category will be shown later |
| 2015 | Monitoring of environmental heavy metals accumulation in fish muscles from the two lakes in Mladenovac municipality, Belgrade area, Serbia![]() | Petrujkić, Branko | Conference Paper | Mp. category will be shown later |
| 2015 | Fast food in the diet of adolescents | Janjić, Jelena | Article | 51M51 |
| 2015 | Microbiological status of kitchen surfaces in households | Đurić, Jelena | Article | Mp. category will be shown later |
| 2015 | The impact of pork meat and lard on human health![]() | Bošković, Marija | Article | 51M51 |
| 2015 | Meso svinja obogaćeno konjugovanom linolnom kiselinom![]() | Baltić, Milan Ž. | Technical reports | Mp. category will be shown later |
