Researchers
Jokanović, Marija
Results 201-220 of 364
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2015 | Content of vasoactive amines in Sremski kulen and Sremska kobasica traditional dry fermented sausages from Vojvodina | Peulić, Tatjana   ; Ikonić, Predrag ; Jokanović, Marija ; Mandić, Anamarija ; Tomović, Vladimir ; Šojić, Branislav ; Škaljac, Snežana | Conference Paper | Mp. category will be shown later |
| 2015 | Content of macrominerals in the M. semimembranosus and M. longissimus thoracis et lumborum from five purebred pigs produced in Vojvodina | Tomović, Vladimir ; Jokanović, Marija ; Kevrešan, Žarko ; Škaljac, Snežana ; Šojić, Branislav ; Tasić, Tatjana ; Ikonić, Predrag ; Živković, Dušan ; Stajić, Slaviša ; Hromiš, Nevena | Article | 51M51 |
| 2015 | Minerals in pork meat and edible offal | Tomović, Vladimir ; Jokanović, Marija ; Šojić, Branislav ; Škaljac, Snežana ; Peulić, Tatjana ; Ikonić, Predrag | Conference Paper | Mp. category will be shown later |
| 2015 | Content of biogenic amines at the end of drying and ripening of petrovska klobasa produced in traditional and industrial conditions from hot deboned and cold meat | Tasić, Tatjana ; Ikonić, Predrag ; Ljiljana Petrović; Škaljac, Snežana ; Jokanović, Marija ; Tomović, Vladimir ; Šojić, Branislav ; Džinić, Natalija | Conference Paper | Mp. category will be shown later |
| 2015 | Cadmium levels of edible offal from Saanen goat male kids | Tomović, Vladimir ; Jokanović, Marija ; Pihler, Ivan ; Vasiljević, Ivana; Škaljac, Snežana ; Šojić, Branislav ; Tomašević, Igor ; Tomović, Mila; Martinović, Aleksandra; Lukac, Dragomir | Conference Paper | Mp. category will be shown later |
| 2015 | The effect of starter culture on proteolytic changes in traditional fermented sausage petrovska klobasa | Ikonić, Predrag ; Tasić, Tatjana ; Petrović, Ljiljana ; Škaljac, Snežana ; Jokanović, Marija ; Tomović, Vladimir ; Šojić, Branislav ; Džinić, Natalija | Conference Paper | Mp. category will be shown later |
| 2015 | Mineral levels in edible offal from pig | Tomović, Vladimir ; Jokanović, Marija ; Šojić, Branislav ; Škaljac, Snežana | Conference Paper | Mp. category will be shown later |
| 2015 | Content of microminerals in the M. semimembranosus and M. longissimus thoracis et lumborum from pigs produced in Vojvodina | Tomović, Vladimir ; Jokanović, Marija ; Kevrešan, Žarko ; Šojić, Branislav ; Škaljac, Snežana ; Tasić, Tatjana ; Ikonić, Predrag ; Živković, Dušan ; Stajić, Slaviša ; Lončarević, Ivana | Conference Paper | Mp. category will be shown later |
| 2015 | Comparison of the texture profile characteristics of two serbian traditional dry fermented sausages | Jokanović, Marija ; Ikonić, Predrag ; Tasić, Tatjana ; Tomović, Vladimir ; Šojić, Branislav ; Škaljac, Snežana ; Džinić, Natalija ; Novaković, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2015 | SOME QUALITY PARAMETERS OF INDUSTRIAL KULEN FROM MARKET OF VOJVODINA | Džinić, Natalija ; Ivić, Maja ; Šojić, Branislav ; Škaljac, Snežana ; Tomović, Vladimir ; Jokanović, Marija ; Ikonić, Predrag ; Tasić, Tatjana ; Okanović, Đorđe | Conference Paper | Mp. category will be shown later |
| 2015 | Colour and marbling of M. semimembranosus and M. longissimus thoracis et lumborum from five purebred pigs produced in Vojvodina | Jokanović, Marija ; Tomović, Vladimir ; Škaljac, Snežana ; Šojić, Branislav ; Tasić, Tatjana ; Ikonić, Predrag ; Živković, Dušan ; Stajić, Slaviša ; Pajin, Biljana ; Lončarević, Ivana | Article | 51M51 |
| 2015 | Effects of anatomical location within pork tenderloins on the quality of fast thawed steaks | Tomašević, Igor B. ; Tomović, Vladimir M. ; Stajić, Slaviša B. ; Jokanović, Marija R. ; Stanišić, Nikola Z. ; Živković, Dušan M. | Article | Mp. category will be shown later |
| 2015 | Hemijski sastav M. Semimembranosus i M. Longissimus Thoracis et Lumborum svinja pet čistih rasa odgajanih u Vojvodini | Tomović, Vladimir ; Jokanović, Marija ; Škaljac, Snežana ; Šojić, Branislav ; Tasić, Tatjana ; Ikonić, Predrag ; Živković, Dušan ; Stajić, Slaviša ; Pajin, Biljana ; Lončarević, Ivana | Conference Paper | Mp. category will be shown later |
| 2015 | Hemijski sastav jetri i bubrega svinja pet čistih rasa odgajanih u Vojvodini | Tomović, Vladimir ; Jokanović, Marija ; Šojić, Branislav ; Škaljac, (Savatić) Snežana ; Peulić, Tatjana ; Ikonić, Predrag ; Živković, D ; Stajić, S ; Pajin, Biljana ; Lončarević, Ivana | Conference Paper | Mp. category will be shown later |
| 2015 | Sensory and physico-chemical evaluation of commercial coffees consumed in Banja Luka (Bosnia and Herzegovina)-Part 2 | Odžaković, Božana; Džinić, Natalija ; Grujić, Slavica; Kravić, Snežana ; Jokanović, Marija | Article | 23M23 |
| 2014 | Lipid oxidative changes in traditional dry fermented sausage Petrovská klobása during storage | Šojić, Branislav ; Petrović, Ljiljana; Mandić, Anamarija ; Sedej, Ivana ; Džinić, Natalija ; Tomović, Vladimir ; Jokanović, Marija ; Peulić, Tatjana ; Škaljac, Snežana ; Ikonić, Predrag | Article | 23M23 |
| 2014 | Meat quality and effect of drying conditions on color, textural and sensory attributes of Petrovská klobása | Škaljac, Snežana ; Jokanović, Marija ; Džinić, Natalija ; Petrović, Ljiljana; Tomović, Vladimir ; Tasić, Tatjana ; Ikonić, Predrag ; Šojić, Branislav | Conference Paper | Mp. category will be shown later |
| 2014 | The effect of modified atmosphere packaging on lipid oxidative changes in traditional fermented sausage (Petrovská Klobása) | Šojić, Branislav ; Džinić, Natalija ; Petrović, Ljiljana; Tomović, Vladimir ; Škaljac, Snežana ; Ikonić, Predrag ; Tasić, Tatjana ; Jokanović, Marija | Conference Paper | Mp. category will be shown later |
| 2014 | Drying characteristics of traditional fermented sausage Petrovská klobása - the effect of different ripening conditions and use of starter culture | Ikonić, Predrag ; Peulić, Tatjana ; Petrovic, Ljiljana; Ikonić, Bojana ; Tomović, Vladimir ; Džinić, Natalija ; Škaljac, Snežana ; Jokanović, Marija ; Šojić, Branislav | Article | 51M51 |
| 2014 | Formation of vasoactive amines in dry fermented sausage petrovská klobása during drying and ripening in traditional and industrial conditions | Tasić, Tatjana ; Ikonić, Predrag ; Ljiljana Petrović; Jokanović, Marija ; Tomović, Vladimir ; Šojić, Branislav ; Škaljac, Snežana | Article | Mp. category will be shown later |