Jokanović, Marija

Type

Date issued

364 2000 - 2027

Mp-cat.

211 М30/М60
30 M23
23 M51
22 M20/M50
19 M22
15 M21
12 M24
10 M21a
5 M80
4 M52
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Results 281-300 of 364 Results/Page

Issue Date	Title	Author(s)	Type	Мp-cat.
2012	Hydrolysis of sarcoplasmic proteins during the ripening of traditional Petrovská klobása sausage	Ikonić, Predrag ; Petrović, Ljiljana; Tasić, Tatjana ; Škaljac, Snežana ; Šojić, Branislav ; Jokanović, Marija ; Tomović, Vladimir	Conference Paper	Mp. category will be shown later
2012	Biogenic amines content in traditional dry fermented sausage Petrovská klobása as possible indicator of good manufacturing practice	Tasić, Tatjana ; Ikonić, Predrag ; Mandić, Anamarija ; Jokanović, Marija ; Tomović, Vladimir ; Savatić, Snežana ; Petrović, Ljiljana	Article	21aM21a
2012	Biogenic amines content as an indicator for the estimation of good manufacturing practice during Petrovská klobása production	Tasić, Tatjana ; Petrović, Ljiljana ; Ikonić, Predrag ; Savatić, Snežana ; Jokanović, Marija ; Šojić, Branislav ; Džinić, Natalija	Conference Paper	Mp. category will be shown later
2012	Quality standardization of traditional dry fermented sausages-case of Petrovská klobása	Petrović, Ljiljana; Tasić, Tatjana ; Ikonić, Predrag ; Šojić, Branislav ; Savatić, Snežana ; Danilović, Bojana ; Jokanović, Marija	Conference Paper	Mp. category will be shown later
2011	The effect of inulin on the physico-chemical and sensory characteristics of reduced-fat cooked sausages	Šojić, Branislav ; Petrović, Ljiljana; Biljana Pešović; Tomović, Vladimir ; Jokanović, Marija ; Džinić, Natalija	Conference Paper	Mp. category will be shown later
2011	Carcass and breast meat quality of broilers feed with extruded corn	Džinić, Natalija ; Okanović, Đorđe ; Jokanović, Marija ; Tasić, Tatjana; Tomović, Vladimir M. ; Ikonić, Predrag ; Filipović, Slavko	Conference Paper	Mp. category will be shown later
2011	Rapid chilling effect on the bacterial populations of pork carcasses	Tomović, Vladimir ; Petrović, Ljiljana; Jokanović, Marija ; Mila Tomović; Tasić, Tatjana ; Ikonić, Predrag ; Šumić, Zdravko	Article	23M23
2011	Zinc contents of m. semimembranosus, livers and kidneys from ten different genetic lines of pigs produced in Vojvodina	Tomović, Vladimir ; Petrović, Ljiljana; Kevrešan, Žarko ; Džinić, Natalija ; Jokanović, Marija ; Tasić, Tatjana ; Ikonić, Predrag	Conference Paper	Mp. category will be shown later
2011	Effect of drying and ripening methods on proteolysis and biogenic amines formation in traditional dry-fermented sausage Petrovská klobása	Ikonić, Predrag ; Tasić, Tatjana ; Jokanović, Marija ; Ljiljana Petrović; Savatić, Snežana ; Tomović, Vladimir ; Džinić, Natalija ; Šojić, Branislav	Article	52M52
2011	Model optimalne fermentacije, sušenja i zrenja bezbedne Petrovačke kobasie vrhunskog kvaliteta u tradicionalnim uslovima proizvodnje	Petrović, Ljiljana ; Džinić, Natalija ; Tomović, Vladimir ; Škrinjar, Marija ; Peričin, Draginja ; Jokanović, Marija ; Šojić, Branislav ; Škaljac, Snežana ; Vaštag, Žužana ; Ikonić, Predrag ; Tasić, Tatjana ; Vidović, Vitomir; Zekić, Vladislav ; Savić, Dragiša ; Joković, Nataša ; Danilović, Bojana ; Vesković Moračanin, Slavica ; Janković, Vesna ; Karan, Dragica ;	Technical reports	Mp. category will be shown later
2011	Effect of extruded corn into the broiler feed on the production results and meat quality	Okanović, Đorđe ; Filipović, Slavko ; Džinić, Natalija ; Tomović, Vladimir ; Jokanović, Marija ; Ikonić, Predrag ; Peulić, Tatjana	Conference Paper	Mp. category will be shown later
2011	SENSORY PROPERTIES OF TRADITIONALLY FERMENTED LEVAČKA SAUSAGE	Karan, Dragica ; Vesković-Moračanin, Slavica ; Babić, Jelena A. ; Okanović, Đorđe ; Džinić, Natalija R. ; Jokanović, Marija R. ; Parunović, Nenad	Conference Paper	Mp. category will be shown later
2011	Effect of ground paprika and its oleoresin on marinated chicken breast meat quality	Jokanović, Marija ; Džinić, Natalija ; Tomović, Vladimir ; Škaljac, Snežana ; Peulić, Tatjana ; Ikonić, Predrag ; Šojić, Branislav	Article	51M51
2011	Uticaj parametara procesa na boju jabuke osmotski dehidrirane u melasi šećerne repe	Koprivica, Gordana ; Mišljenović, Nevena ; Lević, Ljubinko ; Jokanović, Marija ; Jevrić, Lidija	Article	51M51
2011	Influence of season on pig carcass and M. semimembranosus quality	Džinić, Natalija ; Petrović, Ljiljana ; Tomović, Vladimir ; Jokanović, Marija ; Šojić, Branislav	Article	51M51
2011	Effect of process parameters on the color of apple osmotically dehydrated in sugar beet molassese	Koprivica, Gordana ; Mišljenović, Nevena ; Lević, Ljubinko ; Jokanović, Marija ; Jevrić, Lidija	Article	51M51
2011	Differences in biogenic amines content of dry-fermented sausage Petrovská klobása produced in traditional manner from hot deboned and cold meat	Tomović, Vladimir ; Petrović, Ljiljana; Tasić, Tatjana ; Mandić, Anamarija ; Jokanović, Marija ; Ikonić, Predrag ; Šojić, Branislav	Conference Paper	Mp. category will be shown later
2011	Effect of packaging on the colour of traditional dry fermented sausage (Petrovská klobása) during storage	Savatić, Snežana ; Petrović, Ljiljana; Jokanović, Marija ; Tasić, Tatjana ; Ikonić, Predrag ; Džinić, Natalija ; Tomović, Vladimir ; Šojić, Branislav	Conference Paper	Mp. category will be shown later
2011	EFFECT OF USE EXTRUDED CORN INTO THE BROILER FEED ON THE PRODUCTION RESULTS AND MEAT QUALITY	Okanović, Đorđe ; Filipović, Slavko; Džinić, Natalija ; Tomović, Vladimir ; Jokanović, Marija ; Ikonić, Predrag ; Tasić, Tatjana	Conference Paper	Mp. category will be shown later
2011	Nickel levels of liver from ten different pig genetic lines produced in Vojvodina	Tomović, Vladimir ; Petrović, Ljiljana; Jokanović, Marija ; Kevrešan, Žarko ; Džinić, Natalija ; Tasić, Tatjana ; Ikonić, Predrag	Conference Paper	Mp. category will be shown later