Researchers
Kocić-Tanackov, Sunčica
Results 121-140 of 288
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2019 | Valorisation of sunflower seed hull in lactic acid fermentation![]() | Mladenović, Dragana D. | Conference Paper | Mp. category will be shown later |
| 2019 | Ginger essential oil improves microbiological quality of cooked pork sausages![]() | Ivić, Maja | Conference Paper | Mp. category will be shown later |
| 2019 | Effects of caraway and juniper essential oils on aflatoxigenic fungi growth and aflatoxins secretion in polenta![]() | Kocić-Tanackov, Sunčica | Article | 22M22 |
| 2019 | Food Processing by-products in L-(+)-lactic acid fermentation![]() | Pejin, Jelena | Conference Paper | Mp. category will be shown later |
| 2018 | Sporedni proizvodi tehnologije slada i piva ko sirovina u L-(+)-mlečno-kiseloj fermentaciji![]() | Pejin, Jelena | Conference Paper | Mp. category will be shown later |
| 2018 | Two stage lactic acid fermentation of distillery stillage![]() | Mojović, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2018 | Brewers' spent grain and thin stillage as raw materials in l-(+)-lactic acid fermentation![]() | Radosavljević, Miloš | Article | 22M22 |
| 2018 | Extraction of different garlic varietes (Allium sativum L.) determination of organosulfur compounds and microbilogical activity![]() | Bajac, Jelena | Conference Paper | Mp. category will be shown later |
| 2018 | New trends in application of alternative raw materials in beer production![]() | Pejin, Jelena | Conference Paper | Mp. category will be shown later |
| 2018 | Edible offal quality of Swallow-Belly Mangalica pigs reared under an intensive production system Investigations on pigs slaughtered at 100 kg live weight![]() | Despotović, Aleksandra; Tomović, Vladimir | Article | 23M23 |
| 2018 | The effect of essential oil and extract from sage (Salvia officinalis L.) herbal dust (food industry by-product) on the oxidative and microbiological stability of fresh pork sausages![]() | Šojić, Branislav | Article | 21M21 |
| 2018 | Effect of hyssop essential oil on microbiological quality of cooked pork sausage![]() | Šojić, Branislav | Conference Paper | Mp. category will be shown later |
| 2018 | Effect of caraway and juniper essential oils on aflatoxigenic fungi growth and aflatoxins biosynthesis![]() | Kocić-Tanackov, Sunčica | Conference Paper | Mp. category will be shown later |
| 2018 | Agro-industrial - waste for production of lactic acid and animal feed![]() | Mladenović, Dragana D. | Conference Paper | Mp. category will be shown later |
| 2018 | Effect of vacuum packaging on microbiological quality of cooked pork during refrigerated storage![]() | Ivić, Maja | Conference Paper | Mp. category will be shown later |
| 2018 | Triticale micromalting![]() | Pejin, Jelena | Conference Paper | Mp. category will be shown later |
| 2018 | Effect of water activity on the radial growth of fungi isolated from dry-cured sheep ham, in vitro (Serbia)![]() | Žugic-Petrović, Tanja; Stanisavljević, Dragana; Ilić, Predrag; Mladenović, Katarina | Article | 24M24 |
| 2018 | The effect of Satureja Montana L. essential oil on the microbial stability of fresh pork sausages![]() | Šojić, Branislav V. | Conference Paper | Mp. category will be shown later |
| 2018 | Mycotoxin control in Republic of Serbia and European Union from the aspect of the legislation![]() | Jakšić, Sandra | Article | 52M52 |
| 2018 | Effect of basil and caraway essential oils on macro- and micromorphological changes of moulds isolated from fermented sausages![]() | Kocić-Tanackov, Sunčica | Conference Paper | Mp. category will be shown later |
