Lončarević, Ivana

Type

Date issued

223 2000 - 2027

Mp-cat.

110 М30/М60
26 M22
18 M21
14 M20/M50
8 M10/M40
8 M24
6 M52
6 M80
5 M21a
4 M23
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Results 81-100 of 223 Results/Page

Issue Date	Title	Author(s)	Type	Мp-cat.
2019	Hydroxymethylfurfural content and colour parameters of cookies with defatted wheat germ	Sakač, Marijana ; Jovanov, Pavle ; Petrović, Jovana ; Pezo, Lato ; Fišteš, Aleksandar ; Lončarević, Ivana ; Pajin, Biljana	Article	22M22
2019	Primena emulgatora, namenskih masti i proteina u proizvodnji čokolade i krem proizvoda – osvrt na desetogodišnju saradnju sa uljarskom industrijom Srbije	Lončarević, Ivana ; Pajin, Biljana ; Petrović, Jovana ; Zarić, Danica ; Zoran Nikolovski; Vladimir Šarac; Suzana Aleksić	Conference Paper	Mp. category will be shown later
2019	Bela čokolada obogaćena polifenolnim jedinjenjima iz bobičastog voća	Lončarević, Ivana ; Pajin, Biljana ; Fišteš, Aleksandar ; Tumbas Šaponjac, Vesna ; Jovanović, Petar; Zarić, Danica	Technical reports	84MNO za biotehnologiju i poljoprivredu (18.04.2019.) M84
2019	Kvalitet čajnog peciva sa dodatkom različitih vrsta sojinog brašna i sojinog proteinskog koncentrata	Petrović, Jovana ; Lončarević, Ivana ; Pajin, Biljana ; Nikolovski, Zoran	Article	53M53
2019	The influence of deffated extruded wheat germ on cookie quality	Petrović, Jovana ; Fišteš, Aleksandar ; Pajin, Biljana ; Lončarević, Ivana ; Bojanić, Nemanja ; Kocić-Tanackov, Sunčica ; Pejin, Jelena	Conference Paper	Mp. category will be shown later
2019	The physical properties, polyphenol content and sensory characteristics of white chocolate enriched with black tea extract	Lončarević, Ivana ; Pajin, Biljana ; Petrović, Jovana ; Zarić, Danica; Tumbas, Šaponjac Vesna ; Fišteš, Aleksandar ; Jovanović, Petar	Article	Mp. category will be shown later
2019	Chemometric estimation of copper content in crackers: Multiple linear regression and artificial neural networks approach	Kovačević, Strahinja Z. ; Lončarević, Ivana S. ; Pajin, Biljana S. ; Fišteš, Aleksandar Z. ; Vasiljević, Ivana; Lazović, Milana; Mrkajić, Danica; Karadžić Banjac, Milica Ž. ; Podunavac-Kuzmanović, Sanja O.	Conference Paper	Mp. category will be shown later
2019	Primena sojinog brašna i koncentrata u proizvodnji čajnog peciva – osvrt na dugogodišnju saradnju sa fabrikom Sojaprotein iz Bečeja	Petrović, Jovana ; Pajin, Biljana ; Lončarević, Ivana	Conference Paper	Mp. category will be shown later
2019	Extraction of polyphenols from oilseed cakes by subcritical water	Nastić, Nataša ; Pajin, Biljana ; Spigno, Giorgia; Švarc-Gajić, Jaroslava ; Lončarević, Ivana	Conference Paper	Mp. category will be shown later
2019	Chemometric prediction of the content of essential metals with potentially toxic effects determined in confectionery products	Kovačević, Strahinja ; Lončarević, Ivana ; Pajin, Biljana ; Fišteš, Aleksandar ; Vasiljević, Ivana; Lazović, Milana; Mrkajić, Danica; Karadžić Banjac, Milica ; Podunavac-Kuzmanović, Sanja	Article	22M22
2019	Encapsulated sour cherry pomace extract: Effect on the colour and rheology of cookie dough	Petrović, Jovana ; Pajin, Biljana ; Lončarević, Ivana ; Tumbas Šaponjac, Vesna ; Nikolić, Ivana ; Ačkar, Đurđica; Zarić, Danica	Article	22M22
2019	Tretman pogača uljarica subkritičnom vodom	Švarc-Gajić, Jaroslava ; Nastić, Nataša ; Pajin, Biljana ; Lončarević, Ivana	Conference Paper	Mp. category will be shown later
2019	Determination of optimal ultrasound conditions for preparation of O/W emulsions with encapsulated juniper berry essential oil (Juniperus communis L.)	Bajac, Jelena ; Nikolovski, Branislava ; Nesterović, Andrea ; Lončarević, Ivana ; Petrović, Jovana	Article	24M24
2019	The possibility of using extruded sugar beet pulp for the production of cookies, from the aspect of microbiological profile	Petrović, Jovana ; Kocić Tanackov, Sunčica ; Pajin, Biljana ; Lončarević, Ivana ; Fišteš, Aleksandar ; Bojanić, Nemanja ; Pejin, Jelena	Conference Paper	Mp. category will be shown later
2019	Nutritional value of cookies supplemented with extruded sugar beet pulp	Petrović, Jovana ; Pajin, Biljana ; Lončarević, Ivana ; Fišteš, Aleksandar ; Jozinović, Antun; Simić, Sonja	Conference Paper	Mp. category will be shown later
2019	Toward identification of the risk group of food products: Chemometric assessment of heavy metals content in confectionery products	Kovačević, Strahinja ; Lončarević, Ivana ; Pajin, Biljana ; Fišteš, Aleksandar ; Vasiljević, Ivana; Lazović, Milana; Mrkajić, Danica; Karadžić Banjac, Milica ; Podunavac-Kuzmanović, Sanja	Article	21M21
2019	Subcritical water extraction of phenolic compounds from cocoa bean hull	Nastić, Nataša ; Pajin, Biljana ; Venus, Joachim; Švarc-Gajić, Jaroslava ; Lončarević, Ivana	Conference Paper	Mp. category will be shown later
2018	Utilization of apple pomace coextruded with corn grits in sponge cake creation	Torbica, Aleksandra ; Tomić, Jelena ; Savanović, Danica; Pajin, Biljana ; Petrović, Jovana ; Lončarević, Ivana ; Fišteš, Aleksandar ; Blažek-Mocko, Karolina	Article	24M24
2018	The impact of encapsulated raspberry juice on the surface colour of enriched white chocolate	Lončarević, Ivana ; Pajin, Biljana ; Petrović, Jovana ; Fišteš, Aleksandar ; Tumbas Šaponjac, Vesna	Conference Paper	Mp. category will be shown later
2018	Analysing the dependence between cocoa solids in chocolate and the content of polyphenols, minerals and dietary fiber	Lončarević, Ivana ; Pajin, Biljana ; Torbica, Aleksandra ; Tumbas Šaponjac, Vesna ; Petrović, Jovana ; Zarić, Danica	Book parts	Mp. category will be shown later