Researchers
Nićetin, Milica
Results 101-120 of 179
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2015 | CaSO4 and cationic polyelectrolyte as possible pectin precipitants in sugar beet juice clarification | Kuljanin, Tatjana  ; Lončar, Biljana  ; Pezo, Lato ; Nićetin, Milica ; Knežević, Violeta ; Jevtić-Mučibabić, Rada | Article | 23M23 |
| 2015 | Granular flow in static mixers - DEM/CFD approach | Jovanović, Aca ; Pezo, Lato ; Pezo, Milada ; Lončar, Biljana ; Nićetin, Milica ; Stanojlović, Sanja; Lević, Ljubinko | Article | 51M51 |
| 2015 | Characterisation of chicken breast cubes osmotically treated in sugar beet molasses | Lončar, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta ; Gubić, Jasmina ; Plavšić, Dragana ; Pezo, Lato | Article | 51M51 |
| 2015 | Influence of osmotic solutions on efficiency of osmotic dehydration treatment and sensorial properties of fish meat (Carassius gibelio) | Ćurčić, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta ; Pezo, Lato ; Filipčev, Bojana ; Lazarević, Jasmina | Article | Mp. category will be shown later |
| 2015 | Analiza osetljivosti procesa osmotske dehidratacije mesa srebrnog karaša (Carassius Gibelio) u tri različita osmotska rastvora | Ćurčić, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta ; Pezo, Lato ; Ačanski, Marijana | Article | Mp. category will be shown later |
| 2015 | The Change in microbiological profile and water activity due to the osmotic treatment of celery leaves and root | Nićetin, Milica ; Ćurčić, Biljana ; Filipović, Vladimir ; Knežević, Violeta ; Kuljanin, Tatjana ; Pezo, Lato ; Plavšić, Dragana | Article | 51M51 |
| 2015 | Effects of temperature and immersion time on diffusion of moisture and minerals during rehydration of osmotically treated pork meat cubes | Šuput, Danijela ; Lazić, Vera ; Pezo, Lato ; Lončar, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta | Article | 23M23 |
| 2015 | Calcium sulphate as coagulant in phase of sugar beet juice clarification - method of measurement residual solution turbidity and Zeta potential | Kuljanin, Tatjana ; Lončar, Biljana ; Nićetin, Milica ; Grbić, Jasna ; Jevtić-Mučibabić, Rada ; Šobot, Kosana | Article | Mp. category will be shown later |
| 2015 | GRANULAR FLOW IN STATIC MIXERS - DEM/CFD APPROACH | Jovanović, Aca ; Pezo, Lato ; Pezo, Milada ; Lončar, Biljana ; Nićetin, Milica ; Stanojlović, Sanja ; Lević, Ljubinko | Conference Paper | Mp. category will be shown later |
| 2015 | Modelovanje energetskih ušteda u procesu osmotske dehidratacije svinjskog mesa u melasi | Filipović, Vladimir ; Ćurčić, Biljana ; Nićetin, Milica ; Knežević, Violeta ; Filipović, Jelena ; Pezo, Lato | Article | 52M52 |
| 2015 | Comparison of osmotic medium osmolality profiles of co- and counter-current pork meat osmotic dehydration | Filipović, Vladimir ; Ćurčić, Biljana ; Nićetin, Milica ; Knežević, Violeta ; Ačanski, Marijana ; Šimurina, Olivera | Article | Mp. category will be shown later |
| 2015 | The Еffect of calcium sulphate, anionic and cationic polyelectrolyte in phase of sugar beet juice purification | Kuljanin, Tatjana ; Ćurčić, Biljana ; Nićetin, Milica ; Filipović, Vladimir ; Knežević, Violeta ; Jevtić-Mučibabić, Rada | Article | 51M51 |
| 2015 | Possibility of pork meat osmotic dehydration process control via osmotic solution osmolality measurement | Filipović, Vladimir ; Ćurčić, Biljana ; Nićetin, Milica ; Knežević, Violeta ; Lević, Ljubinko | Article | 51M51 |
| 2015 | Changes in antioxidant activity and phenolic content of celery leaves and root during osmotic treatment | Nićetin, Milica ; Ćurčić, Biljana ; Filipović, Vladimir ; Knežević, Violeta ; Kuljanin, Tatjana ; Pezo, Lato ; Gorjanović, Stanislava | Article | Mp. category will be shown later |
| 2015 | Osmotic treatment of nettle leaves-optim ization of kinetics and antioxidant activity | Knežević, Violeta ; Pezo, Lato ; Ćurčić, Biljana ; Nićetin, Milica ; Filipović, Vladimir ; Gorjanović, Stanislava ; Sužnjević, Desanka; Kuljanin, Tatjana | Article | 51M51 |
| 2015 | Evaluation of water, sucrose and minerals effective diffusivities during osmotic treatment of pork in sugar beet molasses | Nićetin, Milica R. ; Pezo, Lato ; Lončar, Biljana ; Filipović, Vladimir S. ; Šuput, Danijela Z. ; Zlatanović, Snežana ; Dojčinović, Biljana | Article | 23M23 |
| 2015 | Characterization of chicken breast cubes osmotically treated in sugar beet molasses | Ćurčić, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta ; Lazarević, Jasmina ; Plavšić, Dragana ; Pezo, Lato | Article | 51M51 |
| 2014 | UTILIZATION OF SCREW CONVEYOR AS PRE-MIXER: DISCRETE ELEMENT MODEL KORIŠĆENJE PUŽNOG TRANSPORTERA KAO PREDMEŠAČA: MODEL DISKRETNIH ELEMENATA | Jovanović, Aca ; Pezo, Milada ; Pezo, Lato ; Stanojlović, Sanja ; Lončar, Biljana ; Nićetin, Milica ; Lević, Ljubinko | Article | 51M51 |
| 2014 | Structural characterisation of starch based edible films with essential oil addition | Pejić, Danijela ; Lazić, Vera ; Pezo, Lato ; Ćurčić, Biljana ; Nićetin, Milica ; Hromiš, Nevena ; Popović, Senka | Conference Paper | Mp. category will be shown later |
| 2014 | Optimisation of mass transfer kinetics during osmotic dehydration of pork meat cubes in complex osmotic solution | Filipović, Vladimir ; Lević, Ljubinko ; Lončar, Biljana ; Nićetin, Milica ; Pezo, Lato ; Mišljenović, Nevena | Article | 22M22 |