Researchers
Nićetin, Milica
Results 141-160 of 179
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2013 | Sensorial and microbiological quality of osmotic dehydrated cabbage![]() | Cvetković, Biljana | Conference Paper | Mp. category will be shown later |
| 2013 | Clarification of sugar beet juice using Cu2+ and A/3+ ions-method of measurement residual solution turbidity and zeta potential![]() | Kuljanin, Tatjana | Article | 51M51 |
| 2013 | Osmotic dehydration of white cabbage in different hypertonic solution-mass transfer kinetics and improvement of nutritional value of the developed product![]() | Cvetković, Biljana | Conference Paper | Mp. category will be shown later |
| 2013 | Inflence [i. e. Influence] of osmotic dehydration on colour and texture of pork meat![]() | Кнежевић, Виолета | Article | 51M51 |
| 2013 | Influence of osmotic dehydration on color and texture of pork meat![]() | Knežević, Violeta | Article | 51M51 |
| 2013 | Nutritional value of osmodehydrated pork influenced by chemical characteristics of different osmotic solutions![]() | Nićetin, Milica | Conference Paper | Mp. category will be shown later |
| 2013 | Primena difuznog i nekih empirijskih modela za predviđanje gubitka vode i priraštaja suve materije tokom osmotskog tretmana svinjskog mesa![]() | Pezo, Lato | Article | 51M51 |
| 2013 | Mass Transfer Kinetics and Efficiency of Osmotic Dehydration of Fish | Nićetin, Milica | Conference Paper | Mp. category will be shown later |
| 2013 | Sensorial and microbiological quality of osmotic dehydrated cabage![]() | Cvetković, Biljana | Conference Paper | Mp. category will be shown later |
| 2013 | Osmotic dehydration of pork meat cubes - Response surface method analysis![]() | Lončar, Biljana | Article | 24M24 |
| 2013 | Diffusivity Coeficients of Osmo-Dehydranion of Pork in Molasses![]() | Filipović, Vladimir | Conference Paper | Mp. category will be shown later |
| 2013 | Osmotic dehydration of carrot cubes in the solution of sugar beet molasses - kinetic model![]() | Koprivica, Gordana | Conference Paper | Mp. category will be shown later |
| 2012 | Efficiensy of osmotic dehydration of pork meat using different osmotic solutions![]() | Koprivica, Gordana | Conference Paper | Mp. category will be shown later |
| 2012 | Evaluation of mass transfer kinetics and efficiency of osmotic dehydration of pork meat![]() | Lončar, Biljana | Conference Paper | Mp. category will be shown later |
| 2012 | Optimization of pork osmotic dehydration process using fuzzy synthetic evaluation![]() | Ćurčić, Biljana | Conference Paper | Mp. category will be shown later |
| 2012 | Optimization of the osmotic dehydration of carrot cubes in sugar beet molasses![]() | Mišljenović, Nevena | Article | 22M22 |
| 2012 | The influence of different osmotic solutions on nutritive profile during osmotic dehydration of pork![]() | Nićetin, Milica | Conference Paper | Mp. category will be shown later |
| 2012 | The effect of concentration of molasses on technological and microbiological parameters of osmodehidrated meat![]() | Plavšić, Dragana | Conference Paper | Mp. category will be shown later |
| 2012 | Pork meat osmotic dehydration efficiency for different osmotic solutions![]() | Pezo, Lato | Conference Paper | Mp. category will be shown later |
| 2012 | Mass transfer and microbiological profile of pork meat dehydrated in two different osmotic solutions![]() | Filipović, Vladimir | Article | 23M23 |
