Researchers
Pezo, Lato
Results 621-640 of 749
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2013 | Prediction and fuzzy synthetic optimization of process parameters in heavy clay brick production | Arsenović, Milica   ; Stanković, Slavka ; Radojević, Zagorka ; Pezo, Lato | Article | 21aM21a |
| 2013 | Dokazivanje jaja u testenini na osnovu lipidnog i proteinskog sastava 13C MAS NMR spektroskopijom | Filipović, Jelena ; Filipović Nada ; Miladinović, Zoran ; Pezo, Lato | Conference Paper | Mp. category will be shown later |
| 2013 | Identification of inulin HPX in pasta by 13C MAS NMR spectroscopy | Filipović, Jelena ; Miladinović, Zoran ; Pezo, Lato ; Filipović, Nada ; Košutić, Milenko ; Kojić (Brkljača), Jovana | Conference Paper | Mp. category will be shown later |
| 2013 | Optimization of major oxides content and fired brick properties for various applications | Arsenović, Milica ; Radojević, Zagorka ; Pezo, Lato L. ; Stanković, Slavka M. | Conference Paper | Mp. category will be shown later |
| 2013 | Comparative analysis of antioxidant activity of honey of different floral sources using recently developed polarographic and various spectrophotometric assays | Gorjanović, Stanislava ; Alvarez-Suarez, Jose Miguel; Novaković, Miroslav M. ; Pastor, Ferenc ; Pezo, Lato ; Battino, Maurizio; Sužnjević, Desanka Z. | Article | 21aM21a |
| 2013 | The effectiveness of oxidizing agents in the removing of organic matrix of sugar beet molasses | Kovačević, Olgica ; Zlatanović, Snežana ; Ostojić, Sanja ; Dojčinović, Biljana ; Pezo, Lato ; Ljubinko Lević | Conference Paper | Mp. category will be shown later |
| 2013 | The effect of sorbitol content on the characteristics of starch based edible films | Šuput, Danijela ; Lazić, Vera ; Jelić, Aleksandra ; Lević, Ljubinko ; Pazo, Lato | Article | 51M51 |
| 2013 | Glycerol content effect on the mechanical, structural and barrier characteristics of starch based edible films | Pejić, Danijela ; Lazić, Vera ; Jelić, Aleksandra; Pezo, Lato ; Lević, Ljubinko ; Ćurčić, Biljana ; Hromiš, Nevena ; Popović, Senka | Conference Paper | Mp. category will be shown later |
| 2013 | Artificial neural network model of pork meat cubes osmotic dehydratation | Pezo, Lato ; Lončar, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Koprivica, Gordana ; Mišljenović, Nevena ; Lević, Ljubinko | Article | 23M23 |
| 2013 | Serbian heavy clays behavior: Application in rough ceramics | Arsenović, Milica V. ; Pezo, Lato L. ; Radojević, Zagorka M. ; Stanković, Slavka M. | Article | 23M23 |
| 2013 | Characteristics of meat packaging materials and their environmental suitability assessment | Šuput, Danijela ; Lazić, Vera ; Lević, Ljubinko ; Hromiš, Nevena ; Tomović, Vladimir ; Pezo, Lato | Article | 23M23 |
| 2013 | Osmotic dehydration of carrot cubes in the solution of sugar beet molasses - kinetics model | Koprivica, Gordana ; Mišljenović, Nevena ; Lević, Ljubinko ; Pezo, Lato ; Ćurčić, Biljana ; Kuljanin, Tatjana ; Knežević, Violeta | Article | 51M51 |
| 2013 | What to expect from heavy clay? | Arsenović, Milica ; Radojević, Zagorka ; Stanković, Slavka ; Lalić, Željko; Pezo, Lato | Article | 21aM21a |
| 2013 | A multiple trace element study in surface sediments by ED-XRF - from the Southeastearn Adriatic, Boka Kotorska bay | Arsenović, Milica ; Bojan Tanaskovski; Božidarka Zlatić; Lato Pezo ; Slavka Stanković; Sandro Degetto | Conference Paper | Mp. category will be shown later |
| 2013 | Effect of specific packiging conditions on myioglobin and meat color | Šuput, Danijela ; Lazić, Vera; Lević, Ljubinko; Pezo, Lato ; Tomović, Vladimir M. ; Hromiš, Nevena | Article | 51M51 |
| 2013 | Toxic and essential elements in agricultural soil and wheat | Ludajić G.; Pezo, Lato ; Filipović, Nada; Filipović, Jelena | Article | 51M51 |
| 2013 | A multiple trace element study in surface sediments by ED-XRF from the southeastern Adriatic, Boka Kotorska bay | Stanković, Slavka ; Bojan Tanaskovski; Božidarka Zlatić; Milica Arsenović ; Lato Pezo ; Sandro Degetto | Conference Paper | Mp. category will be shown later |
| 2013 | Nutritional value of osmodehydrated pork influenced by chemical characteristics of different osmotic solutions | Nićetin, Milica ; Ćurčić, Biljana ; Filipović, Vladimir ; Knežević, Violeta ; Kuljanin, Tatjana ; Pezo, Lato | Conference Paper | Mp. category will be shown later |
| 2013 | Mathematical approach to assessing spelt cultivars (Triticum aestivum subsp. spelt) for pasta making | Filipović, Jelena ; Pezo, Lato ; Filipović, Nada ; Filipović, Vladimir ; Bodroža-Solarov, Marija ; Plančak, Miroslav | Article | 22M22 |
| 2013 | Sensitivity analysis of mathematical models for final product properties: Link to DTG curve | Arsenović, Milica ; Pezo, Lato ; Stanković, Slavka; Radojević, Zagorka | Article | 21aM21a |