Researchers



Results 221-240 of 356
Issue DateTitleAuthor(s)TypeМp-cat.
2013Uticaj upotrebe ekstrudirane hrane na kvalitet mesa brojleraDžinić, Natalija ; Sakač, Marijana  ; Okanović, Đorđe  Book parts
Mp. category will be shown later
2013Molds present in wholegrain flours used in gluten-free productsPlavšić, D.  ; Psodorov, D. ; Dimić, G.; Psodorov, D.; Šarić, Lj.  ; Varga, A.  ; Sakač, M.  Conference Paper
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2012Mineral content of buckwheat enriched wholegrain wheat pastaNedeljković, Nataša  ; Sakač, Marijana  ; Mandić, Anamarija  ; Psodorov, Đorđe ; Jambrec, Dubravka  ; Pestorić, Mladenka  ; Sedej, Ivana ; Mišan, Aleksandra  Conference Paper
Mp. category will be shown later
2012Sensory and functional properties of buckwheat enriched pastaJambrec, Dubravka  ; Mišan, Aleksandra  ; Pestorić, Mladenka  ; Sakač, Marijana  ; Nedeljković, Nataša  Conference Paper
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2012Aldehydes as markers for the shelf life of crackersMandić, Anamarija  ; Sedej, Ivana ; Sakač, Marijana  ; Mišan, Aleksandra  ; Kabić, Dragica ; Milić, Nataša  Conference Paper
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2012Selection of Optimal Sensory Properties for the Recognition of Wholemeal BreadPestorić, Mladenka  ; Pojić, Milica  ; Sakač, Marijana  ; Mastilović, Jasna  ; Šimurina, Olivera  ; Filipčev, Bojana  ; Živančev, Jelena  Article
22M22
2012Antioxidant components and properties of buckwheat (Fagopyrum esculentum Moench) grain fractionsSedej, Ivana; Sakač, Marijana  ; Mandić, Anamarija  ; Mišan, Aleksandra  ; Tumbas, Vesna  ; Čanadanović-Brunet, Jasna  Conference Paper
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2012Ingredients and raw materials for the design of low cost foodMandić, Anamarija  ; Ilić, Nebojša  ; Sakač, Marijana  ; Mastilović, Jasna  Conference Paper
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2012Functional and sensory properties of pasta enriched with light buckwheat flourJambrec, Dubravka  ; Mišan, Aleksandra  ; Pestorić, Mladenka  ; Psodorov, Đorđe ; Mandić, Anamarija  ; Sakač, Marijana  ; Nedeljković, Nataša  Conference Paper
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2012Influence of pH and temperature on nonenzymatic browing reaction between affined C sugar and amino acidsSakač, Marijana  ; Gyura, Julianna ; Mišan, Aleksandra  ; Šereš, Zita ; Dokić, Ljubica  Article
52M52
2012Influence of pH and temperature on nonenzymatic browning reaction between affined C sugar and amino acidsSakač, Marijana  ; Gyura, Julianna ; Mišan, Aleksandra  ; Šereš, Zita  ; Dokić, Ljubica  Article
52M52
2012Buckwheat (Fagopyrum esculentum Moench) Grain and Fractions: Antioxidant Compounds and ActivitiesSedej, Ivana ; Sakač, Marijana  ; Mandić, Anamarija  ; Mišan, Aleksandra  ; Tumbas Šaponjac, Vesna  ; Čanadanović-Brunet, Jasna  Article
21M21
2012Medicinal plants as functional ingredients in formulation of cookiesMišan, Aleksandra  ; Sakač, Marijana  ; Mandić, Anamarija  ; Sedej, Ivana ; Psodorov, Đorđe ; Kabić, Dragica ; Šimurina, Olivera  Conference Paper
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2012Influence of low-melting milk fat fraction on crystallization and physical properties of chocolatePajin, Biljana  ; Radujko, Ivana  ; Šereš, Zita  ; Šoronja-Simović, Dragana  ; Gyura, Julianna ; Sakač, Marijana  Article
22M22
2012The influence of polyphenols on generation of free radicals as the precursors of Maillard reaction productsSakač, Marijana  ; Đilas, Sonja ; Čanadanović-Brunet, Jasna  ; Tumbas, Vesna  ; Mandić, Anamarija  ; Mišan, Aleksandra  ; Sedej, Ivana Conference Paper
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2012Sugar beet dietary fibers as potential functional food ingrediaentsMišan, Aleksandra  ; Sakač, Marijana  ; Sedej, Ivana; Tadić, Vanja  ; Medić, Đorđe; Gyura, Julianna ; Šereš, Zita  Conference Paper
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2012Heljda - sirovina za proizvodnju funkcionalne hraneSakač, Marijana  ; Sedej, Ivana ; Mandić, Anamarija  ; Mišan, Aleksandra  Monograph
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2012First insight into the antioxidant activity of sugar beet intermediate productsMišan, Aleksandra  ; Gyura, Julianna ; Sakač, Marijana  ; Šereš, Zita  Conference Paper
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2012Health-promoting phytochemicals of Italian common wheat varieties grown under low-input agricultural managementDi, Silvestro Raffaella; Marotti, Ilaria; Bosi, Sara; Bregola, Valeria; Carretero, Antonio Segura; Sedej, Ivana ; Mandić, Anamarija  ; Sakač, Marijana  ; Benedettelli, Stefano; Dinelli, GiovanniArticle
21aM21a
2012Functional properties of wheat and buckwheat milling fractionsSakač, Marijana  ; Sedej, Ivana ; Mandić, Anamarija  ; Mišan, Aleksandra  ; Milić, Nataša  Conference Paper
Mp. category will be shown later