Researchers
Filipčev, Bojana
Results 101-120 of 313
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2016 | Sugar beet molasses as an ingredient to enhance the nutritional and functional properties of gluten-free cookies![]() | Filipčev, Bojana | Article | 22M22 |
| 2016 | Functional and technological properties of wheat bread enriched with anthocyanin-rich maize flour![]() | Janković, Marijana | Conference Paper | Mp. category will be shown later |
| 2016 | The effect of anthocyanin-rich maize flour on phenolic compounds content, and the textural and sensory properties of composite bread![]() | Janković, Marijana | Conference Paper | Mp. category will be shown later |
| 2016 | Postupak za proizvodnju integralnog hleba od spelta pšenice sa smanjenim sadržajem natrijuma, Objavljen patent na nacionalnom nivou, Objavljeno u “Glasniku intelektualne svojine broj 3/2016 od 30. juna 2016, Broj dokumenta P-2014/0713.![]() | Šimurina, Olivera | Patent | Mp. category will be shown later |
| 2016 | Predicting the texture of cooked pasta based on mechanical properties of dried pasta![]() | Jambrec, Dubravka | Conference Paper | Mp. category will be shown later |
| 2016 | Tehničko rešenje: Visokoproteinski integralni hleb od spelta pšenice SZTR 'Zlatni dukat', Veternik![]() | Šimurina, Olivera | Technical reports | Mp. category will be shown later |
| 2016 | The increase of technological performance of flour for the production of bread![]() | Šimurina, Olivera | Conference Paper | Mp. category will be shown later |
| 2016 | Quality of high-protein porridge for breakfast with soy protein isolate![]() | Šimurina, Olivera | Conference Paper | Mp. category will be shown later |
| 2016 | Visokoproteinski integralni hleb od spelta pšenice (tehničko rešenje M84 kategorije)![]() | Šimurina, Olivera | Technical reports | Mp. category will be shown later |
| 2016 | Hleb od punog zrna spelta pšenice sa smanjenim sadržajem natrijuma![]() | Šimurina, Olivera | Technical reports | Mp. category will be shown later |
| 2016 | Quality attributes of cookies enriched with betaine![]() | Filipčev, Bojana | Conference Paper | Mp. category will be shown later |
| 2016 | Sugar beet molasses: Properties and applications in osmotic dehydration of fruits and vegetables![]() | Šarić, Ljubiša | Article | 51M51 |
| 2015 | Bioavailability of metals in seed of plant Amaranthus cruentus after simulated gastrointestinal digestion![]() | Krstić, Maja | Conference Paper | Mp. category will be shown later |
| 2015 | Influence of plant protein on dough properties and quality of wholemeal spelt bread![]() | Šimurina, Olivera | Conference Paper | Mp. category will be shown later |
| 2015 | Pecivo od besklavsnog lisnatog testa sa smanjenim sadržajem masnoće -![]() | Šimurina, Olivera | Patent | Mp. category will be shown later |
| 2015 | Soybean bran as a potent fat replacer in gluten-free cookie formulation![]() | Nedeljković, Nataša | Conference Paper | Mp. category will be shown later |
| 2015 | Relationship of Physicochemical Characteristics with Sensory Profile of Cookies Enriched with Medicinal Herbs![]() | Pestorić, Mladenka | Article | 22M22 |
| 2015 | The characterization of high protein breakfast porridge![]() | Šimurina, Olivera | Conference Paper | Mp. category will be shown later |
| 2015 | Physical, textural and nutritive properties of gluten-free cookies enriched with sugar beet molasses![]() | Živković, Jasmina | Conference Paper | Mp. category will be shown later |
| 2015 | Visokopeoteinski integralni speltin hleb![]() | Šimurina, Olivera | Patent | Mp. category will be shown later |
