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Šimurina, Olivera

Results 21-40 of 352
Issue DateTitleAuthor(s)TypeМp-cat.
2024Lisnato pecivo obogaćeno čija semenom i vlaknimaŠoronja-Simović, Dragana  ; Selaković, Anastasija; Zahorec, Jana  ; Petrović, Jovana  ; Pajin, Biljana  ; Lončarević, Ivana  ; Šimurina, Olivera  Conference Paper
Mp. category will be shown later
2024SNACK PRODUCTS FROM WHOLE-GRAIN RED SORGHUM FLOUR.Janić, Hajnal Elizabet  ; Banjac, Vojislav  ; Radić, Bojana  ; Kos, (rođ. Matić) Jovana  ; Filipčev, Bojana  ; Šimurina, Olivera  ; Cvetković, Biljana  Conference Paper
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2024Nutritional and physicochemical properties of tomato juice enriched with blue spirulina powderBelović, Miona  ; Lazarević, (Gubić) Jasmina  ; Šimurina, Olivera  ; Radivojević, Goran  ; Penić, Mirjana; Cvetković, Biljana  Conference Paper
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2024Tagliatelle made of whole grain spelt rich in omega-3 fatty acidsOlivera Šimurina  ; Đorđević, Mijana; Đorđević, Miljana  ; Slađana Rakita  ; Belović, Miona  ; Cvetković, Biljana  ; Dragana Ubiparip Samek  ; Mitrovic, Jelena  Conference Paper
34documentRecommendation:
Univerzitet u Nišu, Tehnološki fakultet
M34
2024Determination of the content of phthalates and phenolic acids in mushy peach and apple juice during storage time: equations and correlationsNikolić, Nada  ; Cakić, Suzana  ; Šimurina, Olivera  ; Pešić, Mirjana  ; Stanojević, Jelena  Article
22M22
2024Alfalfa seeds potential in enhancing wheat flour nutritional composition, rheological properties and technological quality of resulting standard and sourdough breadĐorđević, Marijana  ; Spychaj, Radosław; Pejcz, Ewa; Đorđević, Miljana  ; Šereš, Zita  ; Šoronja-Simović, Dragana  ; Šimurina, Olivera  Article
22M22
2024The power of sour cherry pomace as an ingredient: nutritional profile and antioxidant activity affected by distinguishing drying methodsDjordjević, Miljana  ; Djordjević, Marijana  ; Cvetković, Biljana  ; Belović, Miona  ; Bajić, Aleksandra  ; Bojana Filipčev  ; Olivera Šimurina  Conference Paper
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2024Physical properties of cookies formulated with nettle (Urtica Dioica L.) seeds: color, textural and sensory evaluationMitrovic, Jelena  ; Nikolić, Nada  ; Karabegović, Ivana  ; Olivera Šimurina  ; Bojana Filipčev  ; Danilović, Bojana  ; Pešić, Mirjana  Conference Paper
34documentRecommendation:
Univerzitet u Nišu, Tehnološki fakultet
M34
2024NATURAL BLUE SPIRULINA (SPIRULINA PLATENSIS) IN A NEW FRUIT JUICE DESIGNCvetković, Biljana  ; Lazarević, (Gubić) Jasmina  ; Belović, Miona  ; Šimurina, Olivera  ; Penić, Mirjana; Radivojević, Goran  Conference Paper
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2024Retention of Phytochemical Compounds and Antioxidative Activity in Traditional Baked Dish “proja” Made from Pigmented MaizeŠimurina, Olivera  ; Filipčev, Bojana  ; Kiprovski, Biljana  ; Nježić, Zvonko  ; Janić Hajnal, Elizabet  ; Đalović, Ivica  Article
21M21
2024The influence of triethanolamine-based deep eutectic solvent on the yield and chemical composition of lavender (Lavandula angustifolia) essential oilKostic, Milan  ; Đorđević, Biljana  ; Stanojević, Jelena  ; Miladinović, Marija  ; Nježić, Zvonko  ; Olivera Šimurina  ; Stamenković, Olivera  Conference Paper
34documentRecommendation:
Univerzitet u Nišu, Tehnološki fakultet
M34
2024Assessing Antioxidant Properties, Phenolic Compound Profiles, Organic Acids, and Sugars in Conventional Apple Cultivars (Malus domestica): A Chemometric ApproachCvetković, Biljana  ; Bajić, Aleksandra  ; Belović, Miona  ; Pezo, Lato  ; Dragojlović, Danka  ; Šimurina, Olivera  ; Djordjević, Marijana  ; Korntheuer, Karin; Philipp, Christian; Eder, ReinhardArticle
21M21
2024The possibility of reducing the zearalenone content in the wheat flour by atmospheric cold plasma treatmentsJanić, Hajnal Elizabet  ; Šimurina, Olivera  ; Vukić, MilanConference Paper
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2024Pšenični hleb obogaćen brašnom semena lucerkeĐorđević, Marijana  ; Đorđević, Miljana  ; Perović, (Peić Tukuljac) Lidija  ; Rakita, Slađana  ; Tomičić, Ružica  ; Davidović, Dejan; Šimurina, Olivera  Technical reports
82documentMNO za biotehnologiju i poljoprivredu (24.05.2024.)
M82
2024Snack products from whole-grain red sorghum flour with paprika and cocoa powdersJanić, Hajna,l Elizabet  ; Banjac, Vojislav  ; Filipčev, Bojana  ; Radić, Bojana  ; Kos, Jovana  ; Šimurina, Olivera  ; Cvetković, Biljana  Article
24M24
2024Sourdough technology as a strategy to enhance appearance, texture and sensory attributes of wheat bread containing non-germinated and germinated alfalfa seedĐorđević, Marijana  ; Đorđević, Miljana  ; Spychaj, Radosław; Pejcz, Ewa; Janić, Hajnal Elizabet  ; Cvetković, Biljana  ; Šimurina, Olivera  Conference Paper
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2024EFFECT OF REPLACING WHEAT WITH PORCINO (Boletus edulis) FLOUR ON CONTENT OF FREE AND BOUND PHENOLIC ACIDSNikolić, Nada  ; Pešić, Mirjana; Olivera Šimurina  ; Cakić, Suzana  ; Nikolić, Goran  Conference Paper
34documentRecommendation:
Univerzitet u Nišu, Tehnološki fakultet
M34
2023Kreker na bazi kukuruza pigmentiranog perikarpa visoke nutritivne vrednostiJanić Hajnal, Elizabet  ; Đalović, Ivica  ; Šimurina, Olivera  ; Bojana, Filipčev  ; Bekavac, Goran  ; Kiprovski, Biljana  ; Bodroža Solarov, Marija  Technical reports
82documentMNO za biotehnologiju i poljoprivredu (25.04.2023.)
M82
2023Dodatak hrani i hrani za životinje na bazi nusproizvoda iz procesa proizvodnje hladno ceđenog ulja semena kupine (Rubus fruticosus L.)Miljanić, Jelena  ; Krstović, Saša  ; Teslić, Nemanja  ; Kojić, Jovana  ; Perović, Lidija  ; Šimurina, Olivera  ; Bodroža Solarov, Marija  Technical reports
82documentMNO za biotehnologiju i poljoprivredu (25.04.2023.)
M82
2023Characterization of spelt meal rich in protein and fiber from the nutritional, physical and sensory aspects.Šimurina, Olivera  ; Filipčev, Bojana  ; Nježić, Zvonko  ; Filipović, Jelena  ; Cvetković, Biljana  ; Belović, Miona  ; Košutić, Milenko  Conference Paper
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