Researchers
Lević, Ljubinko
Results 21-40 of 134
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2014 | UTILIZATION OF SCREW CONVEYOR AS PRE-MIXER: DISCRETE ELEMENT MODEL KORIŠĆENJE PUŽNOG TRANSPORTERA KAO PREDMEŠAČA: MODEL DISKRETNIH ELEMENATA | Jovanović, Aca   ; Pezo, Milada ; Pezo, Lato ; Stanojlović, Sanja ; Lončar, Biljana ; Nićetin, Milica ; Lević, Ljubinko | Article | 51M51 |
| 2014 | Modeling of water loss during osmotic dehydration of apple cubes in sugar beet molasses | Koprivica, Gordana ; Mišljenović, Nevena ; Bera, Oskar ; Lević, Ljubinko | Article | 22M22 |
| 2013 | Electrophoresis as a method for characterization of protein changes in maize after pelleting process | Čolović, Radmilo ; Torbica, Aleksandra ; Ivanov, Dušica ; Tomić, Jelena ; Vukmirović, Đuro ; Lević, Jovanka ; Lević, Ljubinko | Article | 22M22 |
| 2013 | Osmotic dehydration of pork meat cubes - Response surface method analysis | Lončar, Biljana ; Pezo, Lato ; Lević, Ljubinko ; Knežević, Violeta ; Nićetin, Milica ; Filipović, Vladimir ; Kuljanin, Tatjana | Article | 24M24 |
| 2013 | Osmotic dehydration of carrot cubes in the solution of sugar beet molasses - kinetics model | Koprivica, Gordana ; Mišljenović, Nevena ; Lević, Ljubinko ; Pezo, Lato ; Ćurčić, Biljana ; Kuljanin, Tatjana ; Knežević, Violeta | Article | 51M51 |
| 2013 | Artificial neural network model of pork meat cubes osmotic dehydratation | Pezo, Lato ; Lončar, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Koprivica, Gordana ; Mišljenović, Nevena ; Lević, Ljubinko | Article | 23M23 |
| 2013 | Melasa šećerne repe i njena primena u obogaćivanju pekarskih i finih pekarskih proizvoda | Filipčev, Bojana ; Lević, Ljubinko ; Šimurina, Olivera ; Grbić, Jasna ; Jevtić-Mučibabić, Rada | Article | 52M52 |
| 2013 | The effect of sorbitol content on the characteristics of starch based edible films | Šuput, Danijela ; Lazić, Vera ; Jelić, Aleksandra ; Lević, Ljubinko ; Pazo, Lato | Article | 51M51 |
| 2013 | Osmotic dehydration of white cabbage in different hypertonic solutions - mass transfer kinetics and improvement of nutritional value of the developed product | Cvetković, Biljana ; Jokić, Aleksandar I. ; Lević, Ljubinko ; Kevrešan, Žarko | Article | 51M51 |
| 2013 | Characteristics of meat packaging materials and their environmental suitability assessment | Šuput, Danijela ; Lazić, Vera ; Lević, Ljubinko ; Hromiš, Nevena ; Tomović, Vladimir ; Pezo, Lato | Article | 23M23 |
| 2013 | Uticaj sadržaja sorbitrola na osobine jestivih filmova na bazi skroba | Šuput, Danijela ; Lazić, Vera ; Jelić, Aleksandra; Lević, Ljubinko ; Pezo, Lato ; Hromiš, Nevena ; Popović, Senka | Article | 51M51 |
| 2013 | Inflence [i. e. Influence] of osmotic dehydration on colour and texture of pork meat | Кнежевић, Виолета ; Лончар, Биљана ; Филиповић, Владимир ; Нићетин, Милица ; Левић, Љубинко ; Куљанин, Татјана ; Губић, Јасмина | Article | 51M51 |
| 2013 | Influence of osmotic dehydration on color and texture of pork meat | Knežević, Violeta ; Ćurčić, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Lević, Ljubinko ; Kuljanin, Tatjana A. ; Lazarević, Jasmina | Article | 51M51 |
| 2013 | Glycerol content effect on the mechanical, structural and barrier characteristics of starch based edible films | Pejić, Danijela ; Lazić, Vera ; Jelić, Aleksandra; Pezo, Lato ; Lević, Ljubinko ; Ćurčić, Biljana ; Hromiš, Nevena ; Popović, Senka | Conference Paper | Mp. category will be shown later |
| 2013 | Osmotic dehydration of white cabbage in different hypertonic solution-mass transfer kinetics and improvement of nutritional value of the developed product | Cvetković, Biljana ; Filipović, Vladimir ; Ćurčić, Biljana ; Nićetin, Milica ; Lazarević, Jasmina ; Lević, Ljubinko ; Šimurina, Olivera | Conference Paper | Mp. category will be shown later |
| 2012 | Microbiological verification of sanitation procedures in meat establishments | Plavšić, Dragana ; Lević, Ljubinko ; Filipović, Vladimir ; Šarić, Ljubiša ; Popović, Milorad; Čabarkapa, Ivana ; Lazarević, Jasmina | Conference Paper | Mp. category will be shown later |
| 2012 | Prehrambena vlakna šećerne repe namenjena proizvodnji keksa | Šereš, Zita ; Gyura, Julianna ; Šoronja-Simović, Dragana ; Pajin, Biljana ; Lević, Ljubinko ; Jokić, Aleksandar ; Ikonić, Bojana ; Bogdanović, Branislav | Technical reports | Mp. category will be shown later |
| 2012 | Characteristics of packaging materials for specific packaging conditions of meat and osmotic dehydrated meat | Šuput, Danijela ; Lazić, Vera ; Ljubinko, Lević ; Hromiš, Nevena ; Pezo, Lato ; Pavlović, Mirjana ; Zlatanović, Snežana | Conference Paper | Mp. category will be shown later |
| 2012 | Application of response surface method on pork meat osmotic dehydratation | Koprivica, Gordana ; Lević, Ljubinko ; Mišljenović, Nevena ; Nićetin, Milica ; Pezo, Lato ; Ćurčić, Biljana ; Filipović, Vladimir | Conference Paper | Mp. category will be shown later |
| 2012 | Changes in Nutritive Quality of Osmodehydrated Pork Meat in Sugar Beet Molasses | Nićetin, Milica ; Ćurčić, Biljana ; Filipović, Vladimir ; Koprivica, Gordana ; Lević, Ljubinko ; Milašinović, Ljubomir | Conference Paper | Mp. category will be shown later |