Džinić, Natalija

Type

Date issued

282 2000 - 2027

Mp-cat.

165 М30/М60
26 M20/M50
23 M51
21 M23
11 M52
8 M24
5 M22
5 M53
4 M21
4 M21a
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Results 101-120 of 282 Results/Page

Issue Date	Title	Author(s)	Type	Мp-cat.
2015	How meat quality and sensory perception is influenced by feeding poultry plant extracts	Džinić, Natalija ; Puvača, Nikola ; Peulić, Tatjana ; Ikonić, Predrag ; Okanović, Đorđe	Article	21M21
2015	The effect of starter culture on proteolytic changes in traditional fermented sausage petrovska klobasa	Ikonić, Predrag ; Tasić, Tatjana ; Petrović, Ljiljana ; Škaljac, Snežana ; Jokanović, Marija ; Tomović, Vladimir ; Šojić, Branislav ; Džinić, Natalija	Conference Paper	Mp. category will be shown later
2015	Effect of packaging method and storage period on fatty acid profile and TBARS value of traditional sausage (Petrovskà klobàsa)	Šojić, Branislav ; Hromiš, Nevena ; Petrović, Ljiljana; Tomović, Vladimir ; Mandić, Anamarija ; Sedej, Ivana ; Džinić, Natalija ; Lazić, Vera ; Kravić, Snežana ; Škaljac, Snežana	Article	51M51
2015	SOME QUALITY PARAMETERS OF INDUSTRIAL KULEN FROM MARKET OF VOJVODINA	Džinić, Natalija ; Ivić, Maja ; Šojić, Branislav ; Škaljac, Snežana ; Tomović, Vladimir ; Jokanović, Marija ; Ikonić, Predrag ; Tasić, Tatjana ; Okanović, Đorđe	Conference Paper	Mp. category will be shown later
2015	Utvrđivanje cene koštanja tradicionalih proizvoda od mesa	Zekić, Vladislav ; Džinić, Natalija ; Tica, Nedeljko ; Tomović, Vladimir ; Milić, Dragan	Article	52M52
2015	Development of active chitosan coating for lamination of collagen casings	Krkić, Nevena ; Lazić, Vera ; Popović, Senka ; Šuput, Danijela ; Bulut, Sandra ; Džinić, Natalija	Conference Paper	Mp. category will be shown later
2015	The changes of the micribiota of lactic acid bacteria during the production of Petrovac sausages under controlled conditions	Danilović, Bojana ; Milićević, Bojana ; Džinić, Natalija ; Savić, Dragiša S.	Conference Paper	Mp. category will be shown later
2015	Effect of caraway essential oil on the antioxidant and antimicrobial activity of chitosan film	Hromiš, Nevena ; Bulut, Sandra ; Lazić, Vera ; Popović, Senka ; Šuput, Danijela ; Markov, Siniša ; Vaštag, Žužana ; Džinić, Natalija	Article	51M51
2015	Sensory and physico-chemical evaluation of commercial coffees consumed in Banja Luka (Bosnia and Herzegovina)-Part 2	Odžaković, Božana; Džinić, Natalija ; Grujić, Slavica; Kravić, Snežana ; Jokanović, Marija	Article	23M23
2014	Drying characteristics of traditional fermented sausage Petrovská klobása - the effect of different ripening conditions and use of starter culture	Ikonić, Predrag ; Peulić, Tatjana ; Petrovic, Ljiljana; Ikonić, Bojana ; Tomović, Vladimir ; Džinić, Natalija ; Škaljac, Snežana ; Jokanović, Marija ; Šojić, Branislav	Article	51M51
2014	The effect of modified atmosphere packaging on lipid oxidative changes in traditional fermented sausage (Petrovská Klobása)	Šojić, Branislav ; Džinić, Natalija ; Petrović, Ljiljana; Tomović, Vladimir ; Škaljac, Snežana ; Ikonić, Predrag ; Tasić, Tatjana ; Jokanović, Marija	Conference Paper	Mp. category will be shown later
2014	THE INFLUENCE OF PHYTOGENIC ADDITIVE ADDITION IN BROILERS DIET ON CARCASS AND BREAST MEAT QUALITY	Džinić, Natalija ; Okanović, Đorđe ; Ikonić, Predrag ; Tasić, Tatjana ; Lazarević, Jasmina ; Škaljac, Snežana ; Jokanović, Marija ; Šojić, Branislav	Conference Paper	Mp. category will be shown later
2014	The effect of starter cultures on the lactic acid bacteria profile of Petrovac sausage	Danilović, Bojana ; Milićević, Bojana ; Džinić, Natalija ; Savić, Dragiša S.	Conference Paper	Mp. category will be shown later
2014	ASSESMENT OF POSSIBILITY OF CURING LOWER QUALITY PORK	Ljiljana Petrović; Džinić, Natalija ; Đorđe Okanović	Conference Paper	Mp. category will be shown later
2014	Effect of storage in a low oxygen gas atmosphere on colour and sensory properties of pork loins	Peulić, Tatjana ; Petrović, Ljiljana ; Ikonić, Predrag ; Lazić, Vera ; Jokanović, Marija ; Džinić, Natalija ; Tomović, Vladimir ; Šarić, Ljubiša	Article	21M21
2014	Hitozanski biofilm sa dodatkom pčelinjeg voska i etarskog ulja kima	Krkić, Nevena ; Lazić, Vera ; Popović, Senka ; Šuput, Danijela ; Džinić, Natalija	Article	51M51
2014	Importance of Water in Sportsman Nutrition	Okanović, Đorđe ; Ilić-Udovičić, Dragana; Džinić, Natalija ; Jokanović, Marija	Article	23M23
2014	Effect of phytogenic feed additive (Allium sativum L.) in broiler chicken nutrition on breast meat quality and tissues cholesterol content	Kostadinović, Ljiljana ; Puvača, Nikola ; Džinić, Natalija ; Stanaćev Vidica; Beuković Miloš ; Ljubojević Dragana	Conference Paper	Mp. category will be shown later
2014	Effect of ripening conditions and storage time on oxidative and sensory stability of Petrovská Klobása sausage	Šojić, Branislav ; Petrović, Ljiljana; Tomović, Vladimir ; Džinić, Natalija ; Mandić, Anamarija ; Škaljac, Snežana ; Jokanović, Marija ; Ikonić, Predrag ; Tasić, Tatjana ; Sedej, Ivana	Научни чланак	Мп категорија ће бити приказана накнадно.
2014	Effect of packaging methods and storage time on oxidative stability of traditional fermented sausage	Tomović, Vladimir ; Šojić, Branislav ; Ikonić, Predrag ; Petrović, Ljiljana; Mandić, Anamarija ; Džinić, Natalija ; Škaljac, Snežana ; Tasić, Tatjana ; Jokanović, Marija	Научни чланак	Мп категорија ће бити приказана накнадно.