Paunović, Dušanka

Type

Date issued

48 2000 - 2027

Mp-cat.

35 М30/М60
4 M22
4 M80
2 M52
1 M21
1 M21a+
1 M24

Date issued - custom

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Results 21-40 of 48 Results/Page

Issue Date	Title	Author(s)	Type	Мp-cat.
2014	The sensor quality of yoghurt produced with potential probiotic bacteria Lactobacillus paracasei 08 and omega-3 fatty acids	Mirković, Nemanja ; Paunović, Dušanka ; Petrušić, Milica ; Radulović, Zorica ; Kekuš Dušan; Miočinović, Jelena B.	Conference Paper	Mp. category will be shown later
2014	Antibiotic susceptibility of autochthonous lactic acid bacteria	Petrušić, Milica ; Radulović, Zorica ; Ivana Zuber Bogdanović; Paunović, Dušanka ; Mirković, Nemanja ; Bulajić, Snežana	Conference Paper	Mp. category will be shown later
2014	Novi tehnološki postupak proizvodnje funkcionalnog fermentisanog napitka od mleka sa autohtonim potencijalnim / komercijalnim probiotskim bakterijama i omega-3 masnim kiselinama	Mirković, Nemanja ; Paunović, Dušanka ; Petrušić, Milica ; Radin, Dragoslava ; Radulović, Zorica ; Dušan Kekuš; Miočinović, Jelena	Technical reports	Mp. category will be shown later
2014	Properties of low-fat ultra-filtered cheeses produced with probiotic bacteria	Miočinović, Jelena ; Radulović, Zorica ; Paunović, Dušanka ; Miloradović, Zorana ; Trpković, Goran; Radovanović, Mira ; Pudja, Predrag	Article	22M22
2014	Antibiotic resistance of autochthonous potential probiotic bacteria	Petrušić, Milica ; Radulović, Zorica ; Ivana Zuber Bogdanović; Mirković, Nemanja ; Paunović, Dušanka ; Bulajić, Snežana ; Dušan Kekuš	Conference Paper	Mp. category will be shown later
2014	Survival of spray dried potential probiotic Lactobacillus plantarum 564 in chocolate through human gastrointestinal tract	Mirković, Nemanja ; Paunović, Dušanka ; Petrušić, Milica ; Radulović, Zorica ; Ahrne Siv; Dimitrijević Suzana	Conference Paper	Mp. category will be shown later
2014	The application of autochthonous potential of probiotic lactobacillus plantarum 564 in fish oil fortified yoghurt production	Radulović, Zorica ; Paunović, Dušanka ; Petrušić, Milica M. ; Mirković, Nemanja ; Miočinović, Jelena ; Kekus, D.; Obradović, D.	Article	22M22
2014	Autochthonous lactic acid bacteria - vector for traditional cheeses standardization and new functional food development	Miočinović, Jelena ; Radulović, Zorica ; Petrušić, Milica ; Mirković, Nemanja ; Paunović, Dušanka ; Puđa, Predrag ; Nedović, Viktor A.	Conference Paper	Mp. category will be shown later
2014	Autochtonous microflora-vector of traditional cheese production	Mirković, Nemanja ; Paunović, Dušanka ; Petrušić, Milica ; Radulović, Zorica ; Miočinović, Jelena B. ; Puđa, Predrag D.	Conference Paper	Mp. category will be shown later
2014	Influence of freeze-drying on viability and biochemical properties of autochthonous lactic acid bacteria	Mirković, Nemanja ; Paunović, Dušanka ; Petrušić, Milica ; Radulović, Zorica ; Ivana Lazarević; Dimitrijević-Branković, Suzana I. ; Rakin, Marica B.	Conference Paper	Mp. category will be shown later
2013	Uticaj potencijalnih probiotskih bakterija i omega-3 masnih - kiselina na senzorni kvalitet jogurta	Mirković, Nemanja ; Paunović, Dušanka ; Petrušić, Milica ; Radulović, Zorica ; Kekuš Dušan; Miočinović, Jelena B. ; Obradović Dragojlo	Conference Paper	Mp. category will be shown later
2012	Dark chocolate as a matrix for probiotic bacteria	Laličić-Petronijević, Jovanka ; Popov-Raljić, Jovanka ; Obradović, D.B.; Nedović, Viktor ; Petrušić, Milica M. ; Paunović, Dušanka ; Radulović, Zorica	Conference Paper	Mp. category will be shown later
2012	The ripening of white brined cheeses made with commercial and potential autochthonous probiotic strains	Miočinović, Jelena ; Radulović, Zorica ; Radovanović, Mira ; Nedeljković, Aleksandar ; Trpković, Goran; Paunović, Dušanka ; Pudja, Predrag	Conference Paper	Mp. category will be shown later
2012	Novi proizvod/novi tehnološki postupak proizvodnje funkcionalnih fermentisanih kobasica sa autohtonim potencijalom i komercijalnim probiotskim bakterijama	Živković, Dušan ; Mirković, Nemanja ; Paunović, Dušanka ; Marija Perunović; Petrušić, Milica ; Radulović, Zorica ; Stajić, Slaviša	Technical reports	Mp. category will be shown later
2011	Application of autochthonous potential probiotic in the soft goat cheese production	Miočinović, Jelena ; Mirković, Nemanja ; Dragojlo Obradović; Paunović, Dušanka ; Petrušić, Milica ; Radulović, Zorica ; Petrović, Tanja S.	Conference Paper	Mp. category will be shown later
2011	The influence of commercial and potential probiotic bacteria on the properties of low fat UF cheese	Miloradović, Zorana ; Miočinović, Jelena ; Puđa, Predrag ; Radovanović, Mira ; Radulović, Zorica ; Goran Trpković; Paunović, Dušanka	Conference Paper	Mp. category will be shown later
2011	Lactic acid bacteria isolated from artisanal sheep Kashkaval cheese	Barać, Miroljub ; Mirković, Nemanja ; Dragojlo Obradović; Paunović, Dušanka ; Petrušić, Milica ; Radulović, Zorica	Conference Paper	Mp. category will be shown later
2011	Effect of commertial and potential probiotics on the characteristics of soft goat cheeses	Mirković, Nemanja ; Paunović, Dušanka ; Petrović, Tanja ; Petrušić, Milica ; Radulović, Zorica ; Obradović Dragojlo; Miočinović, Jelena B.	Conference Paper	Mp. category will be shown later
2011	Development of low fat UF cheese technology	Miočinović, Jelena ; Pudja, Predrag ; Radulović, Zorica ; Pavlović, Vladimir ; Miloradović, Zorana ; Radovanović, Mira ; Paunović, Dušanka	Article	22M22
2011	Isolation and identification of lactic acid bacteria from Kombucha tea	Paunović, Dušanka ; Petrušić, Milica ; Radulović, Zorica ; Obradović Dragojlo	Conference Paper	Mp. category will be shown later