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Browsing by Author Pajin, Biljana
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| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2024 | A Review of New Materials and Methods Used in the Production of Protein-Based Fat Replacers for the Food Industry![]() | Stožinić, Milica | Article | 22M22 |
| 2025 | Acheta Domesticus - Alternative source of protein intended for cocoa cream enrichment![]() | Stožinić, Milica | Conference Paper | Mp. category will be shown later |
| 2024 | Advancing Sustainable Nutrition: Enhancing Physical and Nutritional Qualities of Cookies with Apple Pomace Extrudates![]() | Petrović, Jovana | Article | 21M21 |
| 2020 | Alternativni načini izdvajanja ulja![]() | Švarc-Gajić, Jaroslava | Conference Paper | Mp. category will be shown later |
| 2018 | Analysing the dependence between cocoa solids in chocolate and the content of polyphenols, minerals and dietary fiber![]() | Lončarević, Ivana | Book parts | Mp. category will be shown later |
| 2012 | Antimicrobial activity of phenolic extracts from oil leaves and grape skins and seeds![]() | Pajin, Biljana | Conference Paper | Mp. category will be shown later |
| 2012 | Antimicrobial activity of phenolic extracts from olive leaves and grape skins and seeds - Impact of encapsulation | Tadić, Đorđe; Čadež, Neža; Ota, Ajda; Butinar, Bojan; Trošt, Kajetan; Pajin, Biljana | Conference Paper | Mp. category will be shown later |
| 2011 | Antioxidant activity of cookies supplemented with sugarbeet dietary fiber![]() | Sakač, Marijana | Article | 23M23 |
| 2009 | Antioxidant activity of cookies supplemented with sugarbeet dietary fibre![]() | Sakač, Marijana | Conference Paper | Mp. category will be shown later |
| 2017 | Antioxidant capacity of cookies with non-modified and modified sugar beet fibers: chemometric and statistical analysis![]() | Šoronja-Simović, Dragana | Article | 22M22 |
| 2010 | Antioxidant properties of cookies supplemented with sugar beet dietary fibre![]() | Sakač, Marijana | Book parts | Mp. category will be shown later |
| 2011 | Application of Nano-and Ultrafiltration in Sugar Industry![]() | Šereš, Zita | Book parts | Mp. category will be shown later |
| 2017 | Application of supercritical carbon dioxide extrusion in food processing technology![]() | Panak-Balentić, Jelena; Ackar, Đurđica; Jozinović, Antun; Babić, Jurislav; Miličević, Borislav; Jokić, Stela; Pajin, Biljana | Article | 23M23 |
| 2019 | Application of Whey Protein Hydrolysates in Confectionery Fat Filling![]() | Zarić, Danica | Book parts | Mp. category will be shown later |
| 2023 | Assessment of the effect of bio-based and synthetic antioxidants on biodiesel oxidation stability using the Rancimat and RapidOxy methods![]() | Buljovčić, Maja | Conference Paper | Mp. category will be shown later |
| 2024 | Assessment of Whole Grain Ancient Wheat Sourdough in Lyophilised and Native Forms for Cookie Formulation![]() | Maravić, Nikola | Article | 21M21 |
| 2019 | Bela čokolada obogaćena polifenolnim jedinjenjima iz bobičastog voća![]() | Lončarević, Ivana | Technical reports | 84 MNO za biotehnologiju i poljoprivredu (18.04.2019.)M84 |
| 2020 | Bezglutenski tvrdi keks na bazi prosa![]() | Torbica, Aleksandra | Patent | Mp. category will be shown later |
| 2020 | Bezglutenski tvrdi keks na bazi prosa sa dodatkom kakao praha![]() | Torbica, Aleksandra | Patent | Mp. category will be shown later |
| 2023 | Blueberry juice encapsulated on maltodextrin: The impact on the properties of white chocolate![]() | Lončarević, Ivana | Article | 24M24 |

