Researchers
Bulut, Sandra
Results 21-40 of 89
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2022 | The possibility of aflatoxins synthesis of different A. flavus and A. parasiticus strains isolated from cereals and nuts![]() | Bulut, Sandra | Conference Paper | Mp. category will be shown later |
| 2022 | Antimicrobial potential of oregano, winter savory and french marigold essential oils, in vitro and on fresh meat![]() | Kocić-Tanackov, Sunčica | Conference Paper | Mp. category will be shown later |
| 2022 | Mycotoxins as a Global Problem of Modern Society![]() | Živančev, Jelena | Conference Paper | Mp. category will be shown later |
| 2022 | Occurrence of moulds and ochratoxin A in dried fruits and vegetables from the Serbian market![]() | Bulut, Sandra | Article | 23M23 |
| 2022 | Microbiology of water kefir based on lemon and peppermint: potential probiotic properties![]() | Daničić, Tatjana | Conference Paper | Mp. category will be shown later |
| 2021 | Uticaj dodatka β-ciklodekstrina na osobine aktivnih biopolimernih filmova na bazi pogače uljane tikve golice i etarskog ulja bosiljka![]() | Bulut, Sandra | Conference Paper | Mp. category will be shown later |
| 2021 | Serbian Traditional Goat Cheese: Physico-Chemical, Sensory, Hygienic and Safety Characteristics![]() | Mladenović, Katarina | Article | 21M21 |
| 2021 | Antifungal potential of garlic essential oil on Aspergillus species isolated from food![]() | Kocić-Tanackov, Sunčica | Conference Paper | Mp. category will be shown later |
| 2021 | Istraživanje dobijanja, karakterizacija i optimizacija svojstava aktivnog, biorazgradivog, ambalažnog materijala na bazi pogače uljane tikve goliceе![]() | Bulut, Sandra | Doctoral theses | 70M70 |
| 2020 | Mogućnost upotrebe različite ambalaže za pakovanje jestivog ulja![]() | Popović, Senka | Conference Paper | Mp. category will be shown later |
| 2020 | Antibacterial activity of biopolymer composite materials obtained from pumpkin oil cake and winter savory or basil essential oil against various pathogenic bacteria![]() | Bulut, Sandra | Article | 23M23 |
| 2020 | Pumpkin seed oil cake/polyethylene film as new food packaging material, with perspective for packing under modified atmosphere![]() | Popović, Senka | Article | 22M22 |
| 2020 | Valorization of by-products from the production of cold pressed oils to produce edible biofilms![]() | Popović, Senka | Book parts | Mp. category will be shown later |
| 2020 | Incorporation of essential oils into pumpkin oil cake-based materials in order to improve their properties and reduce water sensitivity![]() | Bulut, Sandra | Article | 23M23 |
| 2020 | Uloga pakovanja u bezbednosti, marketingu i trajnosti pekarskih proizvoda![]() | Lazić, Vera | Article | Mp. category will be shown later |
| 2019 | Properties of biopolymer film with essential oils![]() | Bulut, Sandra | Conference Paper | Mp. category will be shown later |
| 2019 | Incorporation of essential oils into biopolymer films based on pumpkin oil cake in order to improve their antioxidant activity![]() | Bulut, Sandra | Article | 51M51 |
| 2019 | The impact of essential oils addition on biopolymer films properties![]() | Šuput, Danijela | Conference Paper | Mp. category will be shown later |
| 2019 | Mechanical properties of pumpkin oil cake based composite biopolymer films![]() | Hromiš, Nevena | Conference Paper | Mp. category will be shown later |
| 2019 | Determining the antioxidative activity of composite biopolymer film obtained from the by-products of edible oil industry![]() | Hromiš, Nevena | Conference Paper | Mp. category will be shown later |
