Researchers
Ilić, Nebojša
Type
Date issued
Results 21-40 of 121
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2021 | The effect of extrusion conditions on the bulk density of spelt wholegrain snack product![]() | Kojić, Jovana | Conference Paper | Mp. category will be shown later |
| 2021 | Chicory (Cichorium intybus L.) as a food ingredient – Nutritional composition, bioactivity, safety, and health claims: A review![]() | Perović, Jelena | Article | 21a+M21a+ |
| 2021 | Correlation of selected textural parameters of rice snack with added chicory root![]() | Kojić, Jovana | Conference Paper | Mp. category will be shown later |
| 2021 | Correlation of selected physical parameters of rice snack with added chicory root![]() | Kojić, Jovana | Conference Paper | Mp. category will be shown later |
| 2021 | Tehnološki postupak iskorišćenja karbotacionog mulja otpada iz procesa proizvodnje šećera kao katalizatora u proizvodnji biodizela![]() | Zvonko Nježić | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (30.07.2020.)M82 |
| 2021 | Modelovanje procesa ekstrudiranja u cilju određivanja stepena ekspanzije flips proizvoda od speltinog integralnog brašna![]() | Kojić, Jovana | Article | 51M51 |
| 2020 | Valorization of red raspberry (Rubus idaeus L.) seeds as a source of health beneficial compounds: Extraction by different methods![]() | Marić, Boško | Article | 22M22 |
| 2020 | Recovery of high-content ω–3 fatty acid oil from raspberry (Rubus idaeus L.) seeds: chemical composition and functional quality![]() | Marić, Boško | Article | 21aM21a |
| 2019 | Industrial use of pepper (Capsicum annum L.) derived products: Technological benefits and biological advantages![]() | Baenas, N.; Belović, M. | Article | 21a+M21a+ |
| 2019 | The relationship between sensory and instrumental data – A combined approach for assessing the quality of fresh tomato genotypes![]() | Pestorić, Mladenka | Conference Paper | Mp. category will be shown later |
| 2019 | The effects of osmotic dehydration of white cabbage on polyphenols and mineral content![]() | Cvetković, Biljana | Article | 21M21 |
| 2019 | Vitamin B12-deficient child of a vegan mother![]() | Milankov, Olgica B.; Bjelica, Milena R. | Article | 24M24 |
| 2019 | Pasting properties of snack products from spelt wholegrain flour with added betaine![]() | Kojić, Jovana | Conference Paper | Mp. category will be shown later |
| 2019 | Hydroxyl radical scavenging activity versus total phenol content of autochtonous fungal species Macrolepiota procera (Scop.) Singer and Lactarius contraversus (Pers. ex Fr.)![]() | Aleksandra Novaković | Conference Paper | Mp. category will be shown later |
| 2019 | Comparison of Polyphenol-Enriched Tomato Juice and Standard Tomato Juice for Cardiovascular Benefits in Subjects with Stage 1 Hypertension: a Randomized Controlled Study![]() | Michalickova, Danica; Belović, Miona | Article | 21M21 |
| 2019 | Betaine content in buckwheat enriched wholegrain wheat pasta![]() | Perović, Jelena | Article | 24M24 |
| 2019 | Mesoporous Silica-based Nanocarriers for pH-Responsive Delivery of Anticancer Metal Complexes![]() | Ilić, Nebojša | Conference Paper | Mp. category will be shown later |
| 2019 | Multiobjective process optimization for betaine enriched spelt flour based extrudates![]() | Kojić, Jovana | Article | 22M22 |
| 2019 | Fatty acids profile of red raspberry (Rubus Idaeus L.) seed oil: Optimization of supercritical fluid extraction![]() | Marić, Boško | Conference Paper | Mp. category will be shown later |
| 2019 | Physico-chemical properties of corn-based snack fortified with raspberry seeds![]() | Perović, Jelena | Article | 24M24 |

