Researchers
Jokanović, Marija
Results 321-340 of 364
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2010 | Kvalitet kobasica u tipu kulena proizvedenih na tradicionalni način i u industrijskim uslovima | Ljiljana Petrović; Džinić, Natalija  ; Tomović, Vladimir  ; Jokanović, Marija ; Savatić, Snežana ; Šojić, Branislav ; Ikonić, Predrag ; Tasić, Tatjana | Conference Paper | Mp. category will be shown later |
| 2010 | Draying kinetics of Petrovská klobasá ripened in traditional and industrial conditions | Ikonić, Predrag ; Petrović, Ljiljana; Tasić, Tatjana ; Jokanović, Marija ; Savatić, Snežana ; Džinić, Natalija ; Ikonić, Bojana | Conference Paper | Mp. category will be shown later |
| 2010 | Biogenic amines in traditional dry fermented sausage Petrovská klobása dried in traditional room and industrial ripening chamber | Tasić, Tatjana ; Petrović, Ljiljana; Ikonić, Predrag ; Mandić, Anamarija ; Škaljac, Snežana ; Jokanović, Marija ; Tomović, Vladimir | Conference Paper | Mp. category will be shown later |
| 2010 | Content of iron in M. semimembranosus, liver and kidney in pigs produced in Vojvodina | Tomović, Vladimir ; Petrović, Ljiljana; Mila Tomović; Kevrešan, Žarko ; Džinić, Natalija ; Jokanović, Marija | Conference Paper | Mp. category will be shown later |
| 2010 | Mesto probiotika u savremenoj proizvodnji | Jokanović, Marija | Conference Paper | Mp. category will be shown later |
| 2010 | Sadržaj nitrita u termički netretiranim proizvodima od mesa | Tomović, Vladimir ; Ljiljana Petrović; Džinić, Natalija ; Jokanović, Marija | Conference Paper | Mp. category will be shown later |
| 2010 | Polycyclic aromatic hydrocarbons in dry fermented sausages (Petrovská Klobása) filled in different casings | Škrbić, Biljana ; Petrović, Ljiljana ; Đurišić-Mladenović, Nataša ; Savatić, Snežana ; Tjapkin, Ana; Jokanović, Marija ; Milovac, Snežana ; Tasić, Tatjana ; Ikonić, Predrag | Conference Paper | Mp. category will be shown later |
| 2010 | Content of manganese in M. semimembranosus, liver and kidney in commercial pigs produced in Vojvodina | Tomović, Vladimir ; Petrović, Ljiljana; Tomović, Mila; Kevrešan, Žarko ; Džinić, Natalija ; Jokanović, Marija | Article | 51M51 |
| 2010 | Kvalitet kobasica u tipu kulena proizvodenih na tradicionalni način i u industrijskim uslovima | Petrović, Ljiljana; Džinić, Natalija; Tomović, Vladimir M. ; Jokanović, Marija ; Savatić, Snežana; Šojić, B.; Ikonić, P.; Tasić, Tatjana | Conference Paper | Mp. category will be shown later |
| 2010 | Quality of carcass and breast meat of chickens fed with extruded products of rape seed | Džinić, Natalija ; Tomović, Vladimir ; Petrović, Ljiljana; Tasić, Tatjana ; Jokanović, Marija ; Ikonić, Predrag | Conference Paper | Mp. category will be shown later |
| 2010 | COLOUR AND TEXTURE PROPERTIES OF TRADITIONALLY FERMENTED SREMSKA' SAUSAGE | Karan, Dragica ; Vesković Moračanin, Slavica ; Okanović, Đorđe ; Džinić, Natalija ; Jokanović, Marija ; Parunović, Nenad ; Babić, Jelena | Conference Paper | Mp. category will be shown later |
| 2010 | Sadržaj nutritivnih elemenata u mesu, jetri i bubrezima svinja rase Veliki Jorkšir | Tomović, Vladimir ; Petrović, Ljiljana; Tomović, Mila; Kevrešan, Žarko ; Džinić, Natalija ; Jokanović, Marija | Conference Paper | Mp. category will be shown later |
| 2010 | Sadržaj nutritivnih elemenata u mesu, jetri i bubrezima svinja rase Veliki Jokšir | Tomović, Vladimir ; Petrović, Ljiljana; Tomović, Mila; Kevrešan, Žarko ; Džinić, Natalija ; Jokanović, Marija | Conference Paper | Mp. category will be shown later |
| 2010 | Određivanje sadržaja nikla u bubrezima svinja proizvedenih u Vojvodini | Tomović, Vladimir ; Petrović, Ljiljana ; Tomović, Mila; Kevrešan, Žarko ; Džinić, Natalija ; Jokanović, Marija | Conference Paper | Mp. category will be shown later |
| 2010 | Changes of textural attributes during drying and ripening of traditional Petrovská klobása produced from hot boned and cold meat | Jokanović, Marija ; Džinić, Natalija ; Petrović, Ljiljana; Ikonić, Predrag ; Tasić, Tatjana ; Tomović, Vladimir ; Savatić, Snežana | Conference Paper | Mp. category will be shown later |
| 2010 | Sensory properties of Petrovská klobása (dry-fermented sausage) ripened in traditional and industrial conditions | Jokanović, Marija ; Petrović, Ljiljana; Ikonić, Predrag ; Tomović, Vladimir ; Džinić, Natalija ; Savatić, Snežana ; Tasić, Tatjana | Article | 51M51 |
| 2010 | Oksidativne promene na lipidima tradicionalne Petrovačke kobasice (Petrovske klobáse) tokom sušenja i zrenja u domaćinstvu | Petrović, Ljiljana ; Šojić, Branislav ; Tasić, Tatjana ; Ikonić, Predrag ; Tomović, Vladimir ; Savatić, Snežana ; Jokanović, Marija ; Džinić, Natalija | Conference Paper | Mp. category will be shown later |
| 2010 | Standardizacija kvaliteta tradicionalnih suvih kobasica sa oznakom geografskog porekla | Petrović Ljiljana; Džinić, Natalija ; Tomović, Vladimir ; Tasić, Tatjana ; Savatić, Snežana ; Ikonić, Predrag ; Šojić, Branislav ; Jokanović, Marija | Conference Paper | Mp. category will be shown later |
| 2009 | Usage of carrageen in production of ready - meal with restructured minced meat | Džinić, Natalija ; Jokanović, Marija ; Vasić, Nataša; Markuš, Karolj; Škaljac, Snežana ; Šojić, Branislav | Conference Paper | Mp. category will be shown later |
| 2009 | Effect of preservation method and storage condition on ascorbic acid loss in beverage | Cvetković, Biljana ; Jokanović, Marija | Article | 51M51 |