Researchers
Filipčev, Bojana
Results 161-180 of 313
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2014 | Kreker od spelta pšenice![]() | Filipčev, Bojana | Technical reports | Mp. category will be shown later |
| 2014 | Determination of betaine in sugar beet molasses![]() | Krulj, Jelena | Article | 51M51 |
| 2014 | Carbohydrates in molasses![]() | Živković, Jasmina | Conference Paper | Mp. category will be shown later |
| 2014 | Sensory and instrumentla properties of cookies enriched with medicinal plant extract![]() | Pestorić, Mladenka | Conference Paper | Mp. category will be shown later |
| 2014 | Characterization of the liposoluble fraction of common wheat (Triticum aestivum) and spelt (T. aestivum ssp. spelta) flours using multivariate analysis![]() | Bodroža-Solarov, Marija | Article | 21aM21a |
| 2014 | Quality evaluation of spelt composite breads prepared with variously processed amaranth seed![]() | Filipčev, Bojana | Conference Paper | Mp. category will be shown later |
| 2014 | Consumer acceptance of the cookies enriched with a digestion stimulating medicinal plant mixture![]() | Pestorić, Mladenka | Conference Paper | Mp. category will be shown later |
| 2014 | Keks sa biljnom mešavinom „Vitalplant“ i smanjenim sadržajem masnoće![]() | Šimurina, Olivera | Technical reports | Mp. category will be shown later |
| 2014 | Effect and optimization of concentration of different enzymes on the viscoelasticity of substandard wheat dough![]() | Šimurina, Olivera D. | Conference Paper | Mp. category will be shown later |
| 2014 | Bezglutenski keks sa smanjenim sadržajem masnoće![]() | Nedeljković, Nataša | Technical reports | Mp. category will be shown later |
| 2013 | Comparison of the bread-making performance of spelt varieties grown under organic conditions in the environment of northern Serbia and their responses to dough strengthening improvers![]() | Filipčev, Bojana | Article | 23M23 |
| 2013 | Consumer acceptance of the cookies enriched with a digestion stimulating medicinal plant mixture![]() | Pestorić, M. | Conference Paper | Mp. category will be shown later |
| 2013 | Medenjak obogaćen dodatkom melase šećerne repe![]() | Filipčev, Bojana | Technical reports | Mp. category will be shown later |
| 2013 | Consumers attitudes towards food safety messages![]() | Košutić, Milenko | Article | 51M51 |
| 2013 | USE OF LEFTOVER BREAD AND OTHER BAKERY PRODUCTS REMAINED IN PRODUCTION AND RETAIL![]() | Psodorov, Đorđe | Conference Paper | Mp. category will be shown later |
| 2013 | Macroelements, toxic and essential microelements in sugar beet molasses![]() | Živković, Jasmina | Conference Paper | Mp. category will be shown later |
| 2013 | Evaluation of physicochemical, rheological and thermo-mechanical properties in various cultivars of common buckwheat (Fagopyrum esculentum Moench)![]() | Filipčev, Bojana | Article | 51M51 |
| 2013 | Use of response surface methodology to investigate the effects of transglutaminase, lipase and xylanase on dough energy by extensograph![]() | Šimurina, Olivera | Conference Paper | Mp. category will be shown later |
| 2013 | Sensory and instrumental properties of novel gluten-free products![]() | Škrobot, Dubravka J. | Article | 51M51 |
| 2013 | Dough rheological properties in relation to cracker-making performance of organically grown spelt cultivars![]() | Filipčev, Bojana | Article | 22M22 |
