Škaljac, Snežana

Type

Date issued

257 2000 - 2027

Mp-cat.

149 М30/М60
24 M23
13 M21
11 M20/M50
11 M22
11 M24
11 M51
9 M21a
4 M52
3 M53
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Results 81-100 of 257 Results/Page

Issue Date	Title	Author(s)	Type	Мp-cat.
2018	Influence of drying in industrial conditions on the color characteristics of dry fermented sausages	Škaljac, Snežana ; Jokanović, Marija ; Tomović, Vladimir ; Ivić, Maja ; Šojić, Branislav ; Džinić, Natalija ; Petrović, Ljiljana	Conference Paper	Mp. category will be shown later
2018	Effect of winter savory essential oil on antioxidative activity of cooked pork sausage	Šojić, Branislav ; Pavlić, Branimir ; Tomović, Vladimir ; Džinić, Natalija ; Savanović, Jovo; Jokanović, Marija ; Škaljac, Snežana	Conference Paper	Mp. category will be shown later
2018	Effect of starter culture addition on colour characteristic of traditional dry fermented sausage (Petrovská klobása)	Škaljac, Snežana ; Jokanović, Marija ; Šojić, Branislav ; Tasić, Tatjana ; Ikonić, Predrag ; Tomović, Vladimir ; Ivić, Maja ; Džinić, Natalija ; Petrović, Ljiljana	Conference Paper	Mp. category will be shown later
2018	Influence of collagen and natural casings on the polycyclic aromatic hydrocarbons in traditional dry fermented sausage (Petrovska klobasa) from Serbia	Škaljac, Snežana ; Petrović, Ljiljana ; Jokanović, Marija ; Peulić, Tatjana ; Ivić, Maja ; Tomović, Vladimir ; Ikonić, Predrag ; Šojić, Branislav ; Džinić, Natalija ; Škrbić, Biljana	Article	22M22
2018	Influence of traditional smoking on content of polycyclic aromatic hydrocarbonc in dry fermented beef sausage (sudžuk)	Škaljac, Snežana ; Ćućević, Nedim; Babić, Jelena ; Kartalović, Brankica ; Jokanović, Marija ; Ikonić, Predrag ; Tasić, Tatjana	Conference Paper	Mp. category will be shown later
2018	Influence of vacuum packaging on sensory and lipid stability of precooked pork chops	Jokanović, Marija ; Ivić, Maja ; Šojić, Branislav ; Škaljac, Snežana ; Tomović, Vladimir ; Peulić, Tatjana ; Ikonić, Predrag ; Džinić, Natalija	Conference Paper	Mp. category will be shown later
2018	Content of Polycyclic Aromatic Hydrocarbons in Smoked Common Carp (Cyprinus Carpio) in Direct Conditions Using Different Filters vs Indirect Conditions	Babić, Jelena ; Vidaković, Suzana ; Bošković, Marija ; Glišić, Milica ; Kartalović, Brankica ; Škaljac, Snežana ; Nikolić, Aleksandra ; Ćirković, Miroslav ; Teodorović, Vlado	Article	22M22
2018	Polycyclic aromatic hydrocarbons in dry fermented sausages smoked in industrial conditions	Škaljac, Snežana ; Jokanović, Marija ; Ikonić, Predrag ; Tasić, Tatjana ; Ivić, Maja ; Šojić, Branislav ; Tomović, Vladimir ; Džinić, Natalija ; Petrović, Ljiljana	Conference Paper	Mp. category will be shown later
2018	The effect of Satureja Montana L. essential oil on the microbial stability of fresh pork sausages	Šojić, Branislav V. ; Ikonić, Predrag M. ; Pavlić, Branimir ; Tomović, Vladimir M. ; Jokanović, Marija R. ; Kocić-Tanackov, Sunčica D. ; Škaljac, Snežana B. ; Ivić, Maja Đ. ; Tasić, Tatjana M.	Conference Paper	Mp. category will be shown later
2018	Cooked pork sausage processing with different levels of coriander essential oil and sodium nitrite – ANN modelling	Ikonić, Bojana ; Šojić, Branislav ; Ikonić, Predrag ; Pavlić, Branimir ; Tomović, Vladimir ; Jokanović, Marija ; Škaljac, Snežana	Conference Paper	Mp. category will be shown later
2018	The effect of raw meat quality and marination on precooked chicken breast meat oxidative stability	Ivić, Maja Đ. ; Jokanović, Marija R. ; Tomović, Vladimir M. ; Šojić, Branislav V. ; Džinić, Natalija ; Škaljac, Snežana B. ; Ikonić, Predrag ; Peulić, Tatjana	Conference Paper	Mp. category will be shown later
2018	Changes of physical characteristics of Sjenički sudžuk during production in traditional conditions	Ćućević, Nedim; Jokanović, Marija ; Ikonić, Predrag ; Škaljac, Snežana ; Ivić, Maja ; Šojić, Branislav ; Tasić, Tatjana ; Tomović, Vladimir	Conference Paper	Mp. category will be shown later
2018	Essential oil from sage herbal dust exhibits antioxidative and antimicrobial activity in cooked pork sausages	Šojić, Branislav V. ; Pavlić, Branimir ; Ikonić, Predrag M. ; Zeković, Zoran P. ; Tomović, Vladimir M. ; Džinić, Natalija ; Kocić-Tanackov, Sunčica ; Škaljac, Snežana B. ; Ivić, Maja Đ. ; Tasić, Tatjana M. ; Jokanović, Marija R. ;	Article	23M23
2018	Reduction of polycyclic aromatic hydrocarbons in common carp meat smoked in traditional conditions	Babić, Jelena ; Kartalović, Brankica ; Škaljac, Snežana ; Vidaković, Suzana ; Ljubojević, Dragana ; Petrović, Jelena ; Ćirković, Miroslav ; Teodorović, Vlado	Article	21M21
2018	Influence of drying in industrial conditions on the color characteristic of dry fermented sausages	Škaljac, Snežana B. ; Jokanović, Marija R. ; Tomović, Vladimir M. ; Ivić, Maja Đ. ; Šojić, Branislav V. ; Džinić, Natalija ; Petrović, Ljiljana	Conference Paper	Mp. category will be shown later
2018	The Effects of Coriander Essential Oil on the Oxidative Stability of Cooked Pork Sausages	Šojić, Branislav ; Pavlić, Branimir ; Tomović, Vladimir ; Ikonić, Predrag ; Džinić, Natalija ; Jokanović, Marija ; Škaljac, Snežana ; Ivić, Maja	Conference Paper	Mp. category will be shown later
2018	Influence of smoking in traditional and industrial conditions on colour and content of polycyclic aromatic hydrocarbons in dry fermented sausage Petrovská klobása	Škaljac, Snežana ; Jokanović, Marija ; Tomović, Vladimir ; Ivić, Maja ; Peulić, Tatjana ; Ikonić, Predrag ; Šojić, Branislav ; Džinić, Natalija ; Petrović, Ljiljana	Article	21M21
2018	Masnokiselinski sastav mesa svinja čistih rasa Velika Bela i Bela Mangulica	Tomović, Vladimir ; Šević, Radoslav; Jokanović, Marija ; Šojić, Branislav ; Škaljac, Snežana ; Ivić, Maja ; Hromiš, Nevena ; Nikolić, Ivana	Conference Paper	Mp. category will be shown later
2018	Processing capacities, quality and safety of traditional dry-fermented sausages from Vojvodina (Northern Serbia)	Ikonić, Predrag ; Peulić, Tatjana ; Jokanović, Marija ; Šojić, Branislav ; Škaljac, Snežana ; Novaković, Aleksandra ; Delić, Jovana	Conference Paper	Mp. category will be shown later
2018	Edible offal quality of Swallow-Belly Mangalica pigs reared under an intensive production system Investigations on pigs slaughtered at 100 kg live weight	Despotović, Aleksandra; Tomović, Vladimir ; Stanišić, Nikola ; Jokanović, Marija ; Šojić, Branislav ; Škaljac, Snežana ; Kocić-Tanackov, Sunčica ; Tomašević, Igor ; Stajić, Slaviša ; Martinović, Aleksandra; Hromiš, Nevena ;	Article	23M23