Researchers
Mišljenović, Nevena
Results 21-40 of 45
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2012 | Pork meat osmotic dehydration efficiency for different osmotic solutions![]() | Pezo, Lato | Conference Paper | Mp. category will be shown later |
| 2012 | Application of the response surface methodology in the development of specialty bread with sugar beet molasses, flax seed and vital wheat gluten![]() | Šimurina, Olivera | Article | 52M52 |
| 2012 | Osmotic dehydration of pork in three different solutions-mass transfer kinetics![]() | Knežević, Violeta | Conference Paper | Mp. category will be shown later |
| 2012 | Changes in chemical properties of carrot during osmotic dehydration in sugar beet molasses![]() | Koprivica, Gordana | Conference Paper | Mp. category will be shown later |
| 2012 | Application of response surface method on pork meat osmotic dehydratation![]() | Koprivica, Gordana | Conference Paper | Mp. category will be shown later |
| 2012 | Effect of aluminium salts, copper salts and polyelectrolytes on charge neutralization of pectin macromolecules![]() | Kuljanin, Tatjana | Conference Paper | Mp. category will be shown later |
| 2011 | Counter-current osmotic dehydration of carrot and apple in sucrose solution and sugar beet molasses![]() | Mišljenović, Nevena | Article | 51M51 |
| 2011 | Estimation of the correlation between the retention of s-triazine derivatives and some molecular descriptors![]() | Jevrić, Lidija | Article | 51M51 |
| 2011 | Primena Pelegovog modela u analizi prenosa mase tokom osmotske dehidratacije jabuke u melasi šećerne repe![]() | Mišljenovic, Nevena | Article | 51M51 |
| 2011 | Uticaj parametara procesa na boju jabuke osmotski dehidrirane u melasi šećerne repe![]() | Koprivica, Gordana | Article | 51M51 |
| 2011 | Energy and material balance of the osmotic dehydration with evaporation and osmotic solution recirculation![]() | Kuljanin, Tatjana | Article | 51M51 |
| 2011 | Mass transfer kinetics during osmotic dehydration of carrot cubes in sugar beet molasses![]() | Mišljenović, Nevena | Article | 23M23 |
| 2011 | Effect of process parameters on the color of apple osmotically dehydrated in sugar beet molassese![]() | Koprivica, Gordana | Article | 51M51 |
| 2011 | Application of lipophilicity parameters in QSRR analysis of newly synthesized s-triazine derivatives: Prediction of the retention behavior![]() | Jevrić, Lidija | Article | 23M23 |
| 2011 | Mass transfer kinetics during osmotic dehidration of carrot cubes in sugar beet molasses![]() | Mišljenović, Nevena | Article | 23M23 |
| 2010 | Quality Characteristics and Antioxidant Properties of Breads Supplemented with Sugar Beet Molasses-Based Ingredients![]() | Filipčev, Bojana | Article | 22M22 |
| 2010 | Mass transfer kinetics during osmotic dehydration of plum in sugar beet molasses![]() | Koprivica, Gordana | Article | 51M51 |
| 2010 | Chromatographic behavior and lipophilicity of s-triazine derivatives on silica gel impregnated with paraffin oil![]() | Jevrić, Lidija | Article | 51M51 |
| 2009 | Viscosity change of sugar beet molasses while adding starch![]() | Popović, Svetlana | Article | 51M51 |
| 2009 | Nova proizvodna linija za osmotsku dehidrataciju voća i povrća![]() | Lević, Ljubinko | Technical reports | Mp. category will be shown later |
