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Browsing by Author Lević, Ljubinko
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| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2006 | Aktivnost vode i skladišna stabilnost hrane za životinje | Lević, Jovanka   ; Sredanović, Slavica ; Đuragić, Olivera ; Lević, Ljubinko | Article | Mp. category will be shown later |
| 2012 | Aluminium sulfate as ecological coagulant in phase of sugar beet juice clarification | Kuljanin, Tatjana ; Lević Ljubinko ; Jevrić, Lidija R. ; Lončar, Biljana M. ; Grbić, Jasna ; Jevtić-Mučibabić, Rada | Conference Paper | Mp. category will be shown later |
| 2012 | Application of response surface method on pork meat osmotic dehydratation | Koprivica, Gordana ; Lević, Ljubinko ; Mišljenović, Nevena ; Nićetin, Milica ; Pezo, Lato ; Ćurčić, Biljana ; Filipović, Vladimir | Conference Paper | Mp. category will be shown later |
| 2008 | Application of sugar beet molasses in the production of tea biscuits | Šimurina, Olivera ; Filipčev, Bojana V. ; Lević, Ljubinko B. ; Pribiš, Vjera D. | Article | Mp. category will be shown later |
| 2001 | Application of tristimulus photoelectric colorimeter for defining white sugar color in solution | Gyura, Julianna ; Šereš, Zita ; Pribiš, Vjera ; Lević, Ljubinko | Article | Mp. category will be shown later |
| 2013 | Artificial neural network model of pork meat cubes osmotic dehydratation | Pezo, Lato ; Lončar, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Koprivica, Gordana ; Mišljenović, Nevena ; Lević, Ljubinko | Article | 23M23 |
| 2007 | Bioetanol kao gorivo - stanje, perspektive i tehnologija proizvodnje | Lević, Ljubinko ; Lević, Jovanka ; Sredanović, Slavica ; Đuragić, Olivera ; Kuljanin, Tatjana ; Čolović, Radmilo | Article | Mp. category will be shown later |
| 2007 | Bioetanol kao gorivo - stanje, perspektive i tehnologija proizvodnje - steatment, perspectives and technology of production | Lević, Ljubinko ; Lević, Jovanka ; Sredanović, Slavica ; Đuragić, Olivera ; Kuljanin, Tatjana ; Čolović, Radmilo | Article | Mp. category will be shown later |
| 2012 | Changes in chemical properties of carrot during osmotic dehydration in sugar beet molasses | Koprivica, Gordana ; Mišljenović, Nevena ; Pezo, Lato ; Knežević, Violeta ; Nićetin, Milica ; Lević, Ljubinko ; Jevrić, Lidija | Conference Paper | Mp. category will be shown later |
| 2012 | Changes in indigenous microflora during fermentation of white cabbage, cultivar Futoški | Šarić, Ljubiša ; Cvetković, Biljana ; Lević, Ljubinko ; Šarić, Bojana ; Lazarević, Jasmina ; Plavšić, Dragana ; Milovanović, Ivan | Conference Paper | Mp. category will be shown later |
| 2012 | Changes in Nutritive Quality of Osmodehydrated Pork Meat in Sugar Beet Molasses | Nićetin, Milica ; Ćurčić, Biljana ; Filipović, Vladimir ; Koprivica, Gordana ; Lević, Ljubinko ; Milašinović, Ljubomir | Conference Paper | Mp. category will be shown later |
| 2012 | Changes in nutritive quality of pork meat osmotic dehidration in sugar beet molasses and aqueous solution of sodium chloride, sucrose and sugar beet molasses | Plavšić, Dragana ; Šarić, Ljubiša ; Gubić, Jasmina ; Ćurĉić, Biljana; Milica Nićetin ; Lević, Ljubinko ; Biljana Cvetković | Conference Paper | Mp. category will be shown later |
| 2012 | Changes in nutritive quality of pork meat osmotic dehydration in sugar beet molasses and aqueous solution of sodium chloride, sucrose and sugar beet molasses | Gubić, Jasmina ; Plavšić, Dragana ; Ćurčić, Biljana ; Nićetin, Milica ; Lević, Ljubinko ; Šarić, Ljubiša ; Cvetković, Biljana | Conference Paper | Mp. category will be shown later |
| 2013 | Characteristics of meat packaging materials and their environmental suitability assessment | Šuput, Danijela ; Lazić, Vera ; Lević, Ljubinko ; Hromiš, Nevena ; Tomović, Vladimir ; Pezo, Lato | Article | 23M23 |
| 2011 | Characteristics of packaging materials for meat and osmotic dehydrated meat vacuum packaging | Lazić, Vera L. ; Šuput, Danijela Z. ; Gvozdenović, Jasna ; Hromiš, Nevena M. ; Lević, Ljubinko ; Popović, Senka | Conference Paper | Mp. category will be shown later |
| 2012 | Characteristics of packaging materials for specific packaging conditions of meat and osmotic dehydrated meat | Šuput, Danijela ; Lazić, Vera ; Ljubinko, Lević ; Hromiš, Nevena ; Pezo, Lato ; Pavlović, Mirjana ; Zlatanović, Snežana | Conference Paper | Mp. category will be shown later |
| 2014 | Characterization of fruit yoghurt with apple cubes osmodehydrated in molasses | Nićetin, Milica ; Lević, Ljubinko ; Lončar, Biljana ; Filipović, Vladimir ; Knežević, Violeta ; Kuljanin, Tatjana ; Pezo, Lato | Article | Mp. category will be shown later |
| 2014 | CHEMICAL COMPOSITION OF MOLASSES MINERAL BLOK AS FEED COMPONENT IN ORGANIC ANIMAL FARMING | Lević, Ljubinko ; Lević, Jovanka D. ; Sredanović, Slavica; Knežević, Violeta | Article | 51M51 |
| 2012 | Comparation of extraction methods for HPLC determination of L-ascorbic acid in vegetables | Cvetković, Biljana ; Lević, Ljubinko ; Nićetin, Milica ; Ćurčić, Biljana ; Filipović, Vladimir ; Gubić, Jasmina ; Nježić, Zvonko | Conference Paper | Mp. category will be shown later |
| 2011 | Counter-current osmotic dehydration of carrot and apple in sucrose solution and sugar beet molasses | Mišljenović, Nevena ; Koprivica, Gordana ; Kuljanin, Tatjana ; Lević, Ljubinko ; Stoiljković, Svetozar | Article | 51M51 |