Dapčević-Hadnađev, Tamara

Type

Date issued

221 2000 - 2027

Mp-cat.

110 М30/М60
19 M22
13 M21
13 M21a+
12 M10/M40
12 M21a
8 M20/M50
8 M80
6 M51
5 M24
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Results 61-80 of 221 Results/Page

Issue Date	Title	Author(s)	Type	Мp-cat.
2021	Impact of porridge composition on its physico-chemical properties and starch digestibility as assessed by in vitro assays	Dapčević Hadnađev, Tamara R. ; Šimurina, Olivera D. ; Tomić, Jelena M. ; Jovanov, Pavle T. ; Miroslav Hadnađev	Other	Mp. category will be shown later
2021	Rheological behavior of emmer, spelt and khorasan flours	Hadnađev, Miroslav ; Tomić, Jelena ; Škrobot, Dubravka ; Dapčević Hadnađev, Tamara	Article	22M22
2021	The influence of Rhyzopertha dominica (F.) on the technological quality of cereal grains treated with diatomaceous earth.	Perišić, Vesna ; Vuković, Slavica ; Perišić, Vladimir ; Luković, Kristina ; Vukajlović, Filip ; Hadnađev, Miroslav ; Dapčević Hadnađev, Tamara	Article	21aM21a
2021	High-protein bars production	Sakač, Marijana ; Jovanov, Pavle ; Hadnađev, Miroslav ; Marić, Aleksandar ; Škrobot, Dubravka ; Dapčević Hadnađev, Tamara ; Milićević, Nataša	Conference Paper	Mp. category will be shown later
2021	Fundamental rheological properties of spontaneously-fermented ancient wheat sourdoughs	Miroslav Hadnađev ; Tomić, Jelena M. ; Škrobot, Dubravka J. ; Dapčević Hadnađev, Tamara R.	Other	Mp. category will be shown later
2021	Quality characteristics of pasta enriched with nonconventional flours	Tomić Jelena ; Jambrec Dubravka ; Mandić Anamarija ; Pestorić Mladenka ; Hadnađev Miroslav ; Dapčević Tamara	Conference Paper	Mp. category will be shown later
2021	Quality characteristics of pasta enriched with non-conventional flours	Tomić, Jelena M. ; Škrobot, Dubravka J. ; Mandić, Anamarija I. ; Pestorić, Mladenka V. ; Hadnađev, Miroslav S. ; Dapčević Hadnađev, Tamara R.	Conference Paper	Mp. category will be shown later
2020	Functional and Bioactive Properties of Hemp Proteins	Dapčević Hadnađev, Tamara ; Hadnađev, Miroslav ; Manda Dizdar; Nataša Jovanović Lješković	Book parts	Mp. category will be shown later
2020	GoNAUT –bezglutenski kreker sa dodatkom biljnih proteina	Škrobot, Dubravka ; Tomić, Jelena ; Dapčević Hadnađev, Tamara ; Jovanov, Pavle ; Šarić, Ljubiša ; Mandić, Anamarija ; Pestorić, Mladenka	Technical reports	84MNO za biotehnologiju i poljoprivredu (30.07.2020.) M84
2020	Classification and Target Compounds	Carlos Álvarez; Anne Mullen; Pojić, Milica ; Dapčević Hadnađev, Tamara ; Maria Papageorgiou	Book parts	Mp. category will be shown later
2020	Book of abstracts of ISEKI Food Association E-Conference: Food Quality and Texture in Sustainable Producton and Healthy Consumpton	Dapčević Hadnađev, Tamara R. ; Škrobot, Dubravka J. ; Tomić, Jelena M. ; Hadnađev, Miroslav S.	Other	Mp. category will be shown later
2020	Glutopik kao inovativni pristup u praćenju uticaja enzima na strukturu testa	Dapčević Hadnađev, Tamara ; Hadnađev, Miroslav ; Pojić, Milica	Conference Paper	Mp. category will be shown later
2020	Sadržaj slobodnih aminokiselina uzoraka meda sa teritorije Vojvodine	Sakač, Marijana B. ; Jovanov, Pavle T. ; Marić, Aleksandar Z. ; Tomičić, Zorica M. ; Tamara Dapčević-Hadnađev ; Rada Jevtić-Mučibabić ; Milićević, Nataša M.	Conference Paper	Mp. category will be shown later
2020	Physico-chemical properties of low-fat cookies containing wheat and oat bran gels as fat replacers	Milićević, Nataša ; Sakač, Marijana ; Hadnađev, Miroslav ; Škrobot, Dubravka ; Šarić, Bojana ; Dapčević Hadnađev, Tamara ; Jovanov, Pavle ; Pezo, Lato	Article	21M21
2020	Swelling kinetics and rheological behaviour of microwave synthesized poly (acrylamide-co-acrylic acid) hydrogels	Erceg, Tamara ; Dapčević Hadnađev, Tamara ; Hadnađev, Miroslav ; Ristić, Ivan	Article	22M22
2020	Understanding attitudes of local consumers towards sourdough bread consumption	Jambrec Dubravka ; Tomić Jelena ; Dapčević Hadnađev Tamara ; Hadnađev Miroslav ; Delić Jovana ; Pestorić Mladenka ; Mandić Anamarija	Conference Paper	Mp. category will be shown later
2020	Flash profile as a rapid descriptive analysis in sensory characterization of traditional dry fermented sausages	Škrobot, Dubravka ; Tomić, Jelena ; Dapčević Hadnađev, Tamara ; Novaković, Aleksandra ; Hadnađev, Miroslav ; Delić, Jovana ; Mandra, Muamer	Article	24M24
2020	Physico-chemical characterization of protein stabilized oil-in-water emulsions	Krstonošić, Veljko ; Kalić, Marina ; Dapčević-Hadnađev, Tamara ; Lončarević, Ivana ; Hadnađev, Miroslav	Article	22M22
2020	Proteini krompira kao alternativa proteinima soje i surutke u proizvodnji jestivih ambalažnih materijala	Hadnađev, Miroslav ; Dapčević Hadnađev, Tamara ; Jovanović Lješković, Nataša ; Krstonošić, Veljko	Conference Paper	Mp. category will be shown later
2020	The potental of Psyllium husk in re-shaping dough rheology of wholegrain spelt wheat flour	Dapčević Tamara ; Jambrec Dubravka ; Tomić Jelena ; Hadnađev Miroslav	Conference Paper	Mp. category will be shown later