Researchers

Publications



Results 81-100 of 262

Issue DateTitleAuthor(s)TypeМ-cat.
2019Essential oil versus supercritical fluid extracts of winter savory (Satureja montana L.) – Assessment of the oxidative, microbiological and sensory quality of fresh pork sausages (✓)Šojić, Branislav  ; Pavlić, Branimir  ; Tomović, Vladimir  ; Ikonić, Predrag  ; Zeković, Zoran  ; Kocić-Tanackov, Sunčica  ; Đurović, Saša  ; Škaljac, Snežana  ; Jokanović, Marija  ; Ivić, Maja Article
21aM21a
2019Utilization of agro-industrial residues as immobilization carriers in lactic acid production (✓)Mojović, Ljiljan  ; Mladenović, Dragana  ; Đukić-Vuković, Aleksandra  ; Stanković, Miroslav; Kocić-Tanackov, Sunčica  ; Pejin, Jelena  Conference Paper
Mp. category will be shown later
2019Hyssop essential oil improves quality of cooked pork sausages (✓)Ivić, Maja ; Šojić, Branislav  ; Tomović, Vladimir  ; Pavlić, Branimir  ; Kocić-Tanackov, Sunčica  ; Jokanović, Marija  ; Škaljac, Snežana  Conference Paper
Mp. category will be shown later
2019Chemical composition and antibacterial activity of spice essential oils against Escherichia coli and Salmonella Typhimurium (✓)Varga, Ana  ; Kocić-Tanackov, Sunčica  ; Čabarkapa, Ivana  ; Aćimović, Milica  ; Tomicić, Zorica  Article
23M23
2019Utilization of brewing and malting by-products as carrier and raw materials in l-(+)-lactic acid production and feed application (✓)Radosavljević, Miloš  ; Pejin, Jelena  ; Pribić, Milana  ; Kocić-Tanackov, Sunčica  ; Romanić, Ranko  ; Mladenović, Dragana  ; Đukić-Vuković, Aleksandra  ; Mojović, Ljiljana  Article
21M21
2019The possibility of using extruded sugar beet pulp for the production of cookies, from the aspect of microbiological profile (✓)Petrović, Jovana  ; Kocić Tanackov, Sunčica  ; Pajin, Biljana  ; Lončarević, Ivana  ; Fišteš, Aleksandar  ; Bojanić, Nemanja  ; Pejin, Jelena  Conference Paper
Mp. category will be shown later
2019Enhanced Lactic Acid Production by Adaptive Evolution of Lactobacillus paracasei on Agro-industrial Substrate (✓)Mladenović, Dragana  ; Pejin, Jelena  ; Kocić-Tanackov, Sunčica  ; Đukić-Vuković, Aleksandra  ; Mojović, Ljiljana  Article
22M22
2019Food Processing by-products in L-(+)-lactic acid fermentation (✓)Pejin, Jelena  ; Radosavljević, Miloš  ; Pribić, Milana  ; Kocić-Tanackov, Sunčica  ; Đukić-Vuković, Aleksandra  ; Mojović, Ljiljana  Conference Paper
Mp. category will be shown later
2019Immobilisation of Lactobacillus rhamnosus in combined polyvinyl alco-hol/calcium alginate matrix for l-(+)-lactic acid fermentation (✓)Radosavljević, Miloš  ; Lević, Steva  ; Belović, Miona  ; Pejin, Jelena  ; Pribić, Milana  ; Kocić-Tanackov, Sunčica  ; Đukić-Vuković, Aleksandra  ; Mojović, Ljiljana  ; Nedović, Viktor  Conference Paper
Mp. category will be shown later
2019Triticale as potential brewing raw material (✓)Pribić, Milana  ; Pejin, Jelena  ; Kocić Tanackov, Sunčica  ; Radosavljević, Miloš  ; Đukić-Vuković, Aleksandra  ; Mojović, Ljiljana  Conference Paper
Mp. category will be shown later
2019Coriander essential oil as natural food additive improves quality and safety of cooked pork sausages with different nitrite levels (✓)Šojić, Branislav  ; Pavlić, Branimir  ; Ikonić, Predrag  ; Tomović, Vladimir  ; Ikonić, Bojana  ; Zeković, Zoran  ; Kocić-Tanackov, Sunčica  ; Jokanović, Marija  ; Škaljac, Snežana  ; Ivić, Maja Article
21M21
2019The Effect of Cantharellus Cibarius Addition on Quality Characteristics of Frankfurter during Refrigerated Storage (✓)Novaković, Saša; Đekić, Ilija  ; Klaus, Anita  ; Vunduk, Jovana  ; Đorđević, Vesna  ; Tomović, Vladimir  ; Šojić, Branislav  ; Kocić-Tanackov, Sunčica  ; Lorenzo, José M.; Barba, Francisco;
Tomašević, Igor  ;
Article
21M21
2019Ginger essential oil improves microbiological quality of cooked pork sausages (✓)Ivić, Maja ; Šojić, Branislav  ; Tomović, Vladimir  ; Kocić-Tanackov, Sunčica  ; Jokanović, Marija  ; Škaljac, Snežana  Conference Paper
Mp. category will be shown later
2019Valorisation of sunflower seed hull in lactic acid fermentation (✓)Mladenović, Dragana D.  ; Đukić-Vuković, Aleksandra P.  ; Milašinović-Šeremešić, Marija S.  ; Radosavljević, Milica M.  ; Pejin, Jelena D.  ; Kocić-Tanackov, Sunčica  ; Mojović, Ljiljana V.  Conference Paper
Mp. category will be shown later
2019Effects of caraway and juniper essential oils on aflatoxigenic fungi growth and aflatoxins secretion in polenta (✓)Kocić-Tanackov, Sunčica  ; Dimić, Gordana ; Jakšić, Sandra  ; Mojović, Ljiljana  ; Đukić-Vuković, Aleksandra  ; Mladenović, Dragana  ; Pejin, Jelena  Article
22M22
2019Effect of ginger essential oil on microbiological quality of cooked pork sausages (✓)Šojić, Branislav  ; Tomović, Vladimir  ; Kocić Tanackov, Sunčica  ; Pavlić, Branimir  ; Jokanović, Marija  ; Ivić, Maja ; Škaljac, Snežana  Conference Paper
Mp. category will be shown later
2019The influence of extruded wheat germ on cookie quality (✓)Petrović, Jovana  ; Fišteš, Aleksandar  ; Pajin, Biljana  ; Lončarević, Ivana  ; Bojanić, Nemanja  ; Kocić-Tanackov, Sunčica  ; Pejin, Jelena  Conference Paper
Mp. category will be shown later
2019Production of L (+) lactic acid from corn husk hydrolyzate (✓)Mladenović, Dragana  ; Đukić-Vuković, Aleksandra  ; Pejin, Jelena  ; Kocic-Tanackov, Sunčica  ; Mojović, Ljiljana  Conference Paper
Mp. category will be shown later
2018Edible offal quality of Swallow-Belly Mangalica pigs reared under an intensive production system Investigations on pigs slaughtered at 100 kg live weight (✓)Despotović, Aleksandra; Tomović, Vladimir  ; Stanišić, Nikola  ; Jokanović, Marija  ; Šojić, Branislav  ; Škaljac, Snežana  ; Kocić-Tanackov, Sunčica  ; Tomašević, Igor  ; Stajić, Slaviša  ; Martinović, Aleksandra;
Hromiš, Nevena  ;
Article
23M23
2018Extraction of different garlic varietes (Allium sativum L.) determination of organosulfur compounds and microbilogical activity (✓)Bajac, Jelena  ; Nikolovski, Branislava  ; Kocić-Tanackov, Sunčica  ; Stupar, Alena  ; Mandić, Anamarija  ; Gvozdanović-Varga, Jelica  ; Vlajić, Slobodan  ; Terzić, Milena  ; Radojković, Marija  Conference Paper
Mp. category will be shown later

Results 81-100 of 262