Researchers
Lončarević, Ivana
Results 41-60 of 223
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2023 | Technological Characteristics of Wheat-Fiber-Based Fat Mimetics in Combination with Food Additives![]() | Nikolić, Ivana | Article | 21M21 |
| 2022 | Cocoa Spread with Grape Seed Oil and Encapsulated Grape Seed Extract: Impact on Physical Properties, Sensory Characteristics and Polyphenol Content![]() | Lončarević, Ivana | Article | 21M21 |
| 2022 | Influence of added whey proteins and hydrolysates on rheological and textural characteristics of milk chocolate![]() | Rakin, Marica | Article | 22M22 |
| 2022 | Uticaj sojine ljuske na osobine testa za proizvodnju čajnog peciva![]() | Petrović, Jovana | Conference Paper | Mp. category will be shown later |
| 2022 | Mogućnost povećanja sadržaja proteina u crnoj čokoladi dodatkom sojinog koncentrata i sojinog izolata![]() | Lončarević, Ivana | Conference Paper | Mp. category will be shown later |
| 2022 | Microencapsulation of juniper berry essential oil (Juniperus communis L.) by spray drying: microcapsule characterization and release kinetics of the oil![]() | Bajac, Jelena | Article | 21a+M21a+ |
| 2022 | Sensory characteristics of white chocolate with resistant starch![]() | Lončarević, Ivana | Conference Paper | Mp. category will be shown later |
| 2022 | Whey as a Carrier Material for Blueberry Bioactive Components: Incorporation in White Chocolate![]() | Jovanović, Petar; Pajin, Biljana | Article | 21M21 |
| 2022 | Microencapsulation of Sideritis raeseri Boiss. & Heldr. subsp. raeseri Extract Using Spray Drying with Maltodextrin and Whey Protein![]() | Vladić, Jelena | Article | 22M22 |
| 2022 | Uticaj fizičkih karakteristika palminih masti na kvalitet mazivog kakao krem proizvoda![]() | Lončarević, Ivana | Article | Mp. category will be shown later |
| 2021 | Encapsulation efficiency of spray-dried juniper berry (Juniperus communis L.) essential oil microcapsules prepared with different wall materials![]() | Bajac, Jelena | Conference Paper | Mp. category will be shown later |
| 2021 | Uticaj masti bez trans masnih kiselina na fizičke karakteristike masnih punjenja namenjenih proizvodnji punjene čokolade![]() | Lončarević, Ivana | Article | 52M52 |
| 2021 | Uticaj različitih namenskih masti na senzorske karakteristike masnih punjenja namenjenih proizvodnji čokoladnih proizvoda![]() | Petrović, Jovana | Conference Paper | Mp. category will be shown later |
| 2021 | Physical Properties of Chocolates Enriched with Untreated Cocoa Bean Shells and Cocoa Bean Shells Treated with High-Voltage Electrical Discharge![]() | Barišić, Veronika; Petrović, Jovana | Article | 22M22 |
| 2021 | Use of Milk Powder in Chocolate Production![]() | Ačkar, Đurđica; Barišić, Veronika; Babić, Jurislav; Šubarić, Drago; Lončarević, Ivana | Book parts | Mp. category will be shown later |
| 2021 | Funkcionalna čokolada sa ekstraktima žalfije i acerole![]() | Zarić, Danica | Technical reports | 84 MNO za biotehnologiju i poljoprivredu (22.04.2021.)M84 |
| 2021 | White Chocolate with Resistant Starch: Impact on Physical Properties, Dietary Fiber Content and Sensory Characteristics![]() | Lončarević, Ivana | Article | 21M21 |
| 2021 | The influence of extruded sugar beet pulp on cookies nutritional, physical and sensory characteristics![]() | Simić, Sonja; Petrović, Jovana | Article | 22M22 |
| 2021 | Poređenje uticaja dodatka obezmašćene i ekstrudirane pšenične klice na osobine keksa![]() | Pajin, Biljana | Conference Paper | Mp. category will be shown later |
| 2021 | Uticaj različitih namenskih masti na fizičke karakteristike masnih punjenja namenjenih proizvodnji čokoladnih proizvoda![]() | Lončarević, Ivana | Conference Paper | Mp. category will be shown later |

