Researchers
Malbaša, Radomir
Results 81-100 of 137
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2012 | The Comparison of Techniques and Methods for L-Ascorbic Acid Determination in the Fruits![]() | Cvetković, Biljana | Article | 23M23 |
| 2012 | Copper content in combucha fermented milk products![]() | Đurović, Ana | Conference Paper | Mp. category will be shown later |
| 2012 | Analiza promena u lekovitom bilju nastalih tokom obrade u fabrici čajeva (Changes in medicinal plants during their processing in the tea factory)![]() | Vidović, Senka S. | Conference Paper | Mp. category will be shown later |
| 2012 | Reversed-phase thin-layer chromatography behavior of aldopentose derivatives![]() | Livaja-Popović, Dragana; Lončar, Eva | Article | 23M23 |
| 2012 | Lactose fermentation by Kombucha - a process to obtain new milk-based beverages![]() | Iličić, Mirela | Article | 23M23 |
| 2012 | Influence of process temperature and inoculum concentration to DPPH activity of milk-based kombucha beverage with winter savory | Malbaša, Radomir | Conference Paper | Mp. category will be shown later |
| 2012 | Karakterizacija crvenog vina sorte Kratošija u zavisnosti od prinosa grožđa po hektaru![]() | Puškaš, Vladimir | Conference Paper | Mp. category will be shown later |
| 2012 | Characteristics of kombucha fermented milk products with peppermint![]() | Vitas, Jasmina | Conference Paper | Mp. category will be shown later |
| 2012 | Optimisation of blueberry vacuum drying process![]() | Šumić, Zdravko | Conference Paper | Mp. category will be shown later |
| 2012 | Copper content in kombucha fermented milk products![]() | Đurović, Ana | Conference Paper | Mp. category will be shown later |
| 2012 | Sadržaj slobodnih fenolnih kiselina i ukupnih fenola u ulju semena susama![]() | Lončar, Eva | Article | 53M53 |
| 2011 | Quality of different milk-based products obtained by means of kombucha | Vitas, Jasmina | Conference Paper | Mp. category will be shown later |
| 2011 | Characteristics of kombucha fermented milk products with stinging nettle![]() | Lončar, Eva | Conference Paper | Mp. category will be shown later |
| 2011 | Characterisation of fatty acid composition in milk-based komucha products | Kravić, Snežana | Conference Paper | Mp. category will be shown later |
| 2011 | Influence of starter cultures on the antioxidant activity of kombucha beverage![]() | Malbaša, Radomir | Article | 21a+M21a+ |
| 2011 | Efikasnost nekih postupaka ekstrakcije slobodnih fenolnih kiselina iz jestivih ulja![]() | Lončar, Eva | Conference Paper | Mp. category will be shown later |
| 2011 | Influence of fermentation temperature on the content of fatty acids in low energy milk-based kombucha products![]() | Malbaša, Radomir | Article | 51M51 |
| 2011 | Copper determination in fermented milk products by potentiometric stripping analysis | Đurović, Ana | Conference Paper | Mp. category will be shown later |
| 2011 | Masne kiseline u mlečnim proizvodima dobijenim pomoću kombuhe kultivisane na rtanjskom čaju![]() | Vitas, Jasmina | Article | 52M52 |
| 2011 | Heavy metals contaminations during the production of fermented milk products | Đurović, Ana | Conference Paper | Mp. category will be shown later |
