Researchers
Popović, Ljiljana
Results 81-100 of 154
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2016 | Characterization of starch edible films with different essential oils addition | Šuput, Danijela   ; Lazić, Vera ; Pezo, Lato ; Markov, Siniša ; Vaštag, Žužana ; Popović, Ljiljana ; Radulović, Aleksandra ; Ostojić, Sanja ; Zlatanović, Snežana ; Popović, Senka | Article | 22M22 |
| 2016 | Functional properties of pumpkin (Cucurbita pepo) seed protein isolate and hydrolysate | Bučko, Sandra ; Katona, Jaroslav ; Popović, Ljiljana ; Vašag, Žužana ; Petrović, Lidija | Article | 22M22 |
| 2016 | Microencapsulation technology and essential oil pesticides for food plant production | Krimer Malešević, Vera; Vaštag, Žužana ; Popović, Ljiljana ; Popović, Senka ; Peričin-Starčević, Ivana | Book parts | Mp. category will be shown later |
| 2016 | Possibility to maintain modified atmosphere in pouches made from biopolymer materials | Bulut, Sandra ; Lazić, Vera ; Popović, Senka ; Šuput, Danijela ; Hromiš, Nevena ; Popović, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2016 | Influence of enzymatic hydrolysis on functional properties of pumpkin (Cucurbita pepo) seed protein isolate | Bučko, Sandra ; Katona, Jaroslav ; Popović, Ljiljana ; Petrović, Lidija ; Milinković, Jelena | Conference Paper | Mp. category will be shown later |
| 2016 | IMPACT OF THERMAL AND ULTRASOUND PRETREATMENTS ON PRODUCTION OF BIOCTIVE HYDROLYSATES FROM PUMPKIN OIL CAKE PROTEIN | Popović, Ljiljana ; Stolić, (Vaštag) Žužana ; Popović, Senka ; Bulut, Sandra ; Vujetić, Jelena | Conference Paper | Mp. category will be shown later |
| 2016 | Influence of enzymatic hydrolysis on functional properties of Pumpkin (Cucurbita pepo sp.) seed protein isolate | Bučko, Sandra ; Katona, Jaroslav ; Popović, Ljiljana ; Petrović, Lidija ; Milinković Budinčić, Jelena | Conference Paper | Mp. category will be shown later |
| 2016 | Impact of thermal and ultrasound pretreatments on production of bioactive hydrolysates from pumpkin oil cake protein | Popović, Ljiljana ; Vaštag Žužana; Popović, Senka ; Bulut, Sandra ; Čakarević, Jelena | Conference Paper | Mp. category will be shown later |
| 2015 | Investigation on emulsifying properties of pumpkin (Cucurbita pepo) seed protein isolate and hydrolysate | Katona, Jaroslav ; Njaradi, Sandra ; Popović, Ljiljana ; Vaštag, Žužana ; Petrović, Lidija ; Milanović, Jadranka | Conference Paper | Mp. category will be shown later |
| 2015 | Wheat albumins and enzymes status influenced by climate changes | Živančev, Dragan ; Tomić, Jelena ; Torbica, Aleksandra ; Popović, Ljiljana M. ; Vaštag, Žužana; Rakita, Slađana M. | Conference Paper | Mp. category will be shown later |
| 2015 | Evaluation of biopolymer pouches application for vegetable oil protection | Popović, Senka ; Lazić, Vera ; Hromiš, Nevena ; Šuput, Danijela ; Popović, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2015 | A comparison of functional properties of pumpkin (Cucurbita sp.) seed protein isolate and its two hydrolysates | Bučko, Sandra ; Katona, Jaroslav ; Popović, Ljiljana ; Vaštag, Žužana ; Petrović, Lidija ; Fraj, Jadranka ; Milinković, Jelena | Conference Paper | Mp. category will be shown later |
| 2015 | Radical scavenging activity in water-soluble extracts from Serbian cheeses | Vaštag, Žužana; Popović, Ljiljana ; Popović, Senka | Conference Paper | Mp. category will be shown later |
| 2015 | Pumpkin oil cake biopolymer films properties improvement | Popović, Senka ; Lazić, Vera L. ; Hromiš, Nevena M. ; Šuput, Danijela Z. ; Bulut, Sandra ; Popović, Ljiljana ; Vaštag, Žužana | Conference Paper | Mp. category will be shown later |
| 2015 | Investigation on solubility, interfacial and emulsifying properties of pumpkin (Cucurbita pepo) seed protein isolate | Bučko, Sandra ; Katona, Jaroslav ; Popović, Ljiljana ; Vaštag, Žužana ; Petrović, Lidija ; Vučinić-Vasić, Milica | Article | 21M21 |
| 2015 | Albumins Characterization in Relation to Rheological Properties and Enzymatic Activity of Wheat Flour Dough | Tomić, Jelena ; Torbica, Aleksandra ; Popović, Ljiljana ; Strelec, Ivica; Vaštag, Žužana ; Pojić, Milica ; Rakita, Slađana | Article | 22M22 |
| 2015 | Breadmaking potential and proteolytic activity of wheat varieties from two production years with different climate conditions | Tomić, Jelena ; Torbica, Aleksandra ; Popović, Ljiljana ; Rakita, Slađana ; Živančev, Dragan | Article | 51M51 |
| 2015 | Release of ACE inhibitory and antioxidant hydrolysates during in vitro gastro-intestinal digestion of pumpkin seed protein | Popović, Ljiljana ; Vaštag, Žužana; Popović, Senka | Conference Paper | Mp. category will be shown later |
| 2015 | Influence of guar-xanthan addition on mechanical properties of pumpkin oil cake biopolymer films | Popović, Senka ; Lazić, Vera ; Hromiš, Nevena ; Šuput, Danijela ; Bulut, Sandra ; Popović, Ljiljana ; Žužana Vaštag | Article | 51M51 |
| 2015 | Interfacial and Emulsifying Properties of Pumpkin (Cucurbita pepo) Seed Protein Isolate and Hydrolysates | Katona, Jaroslav ; Njaradi, Sandra ; Popović, Ljiljana ; Vaštag, Žužana; Petrović, Lidija ; Milanović, Jadranka ; Milinković, Jelena | Conference Paper | Mp. category will be shown later |