Researchers
Radulović, Zorica
Results 121-140 of 144
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2009 | The study of autochthonous lactic acid bacteria from white brined cheeses | Radulović, Zorica   ; Radin, Dragoslava ; Barać, Miroljub ; Djerovski, Jelena; Paunović, Dušanka; Obradović, Dragojlo | Article | 53M53 |
| 2009 | Saccharomyces boulardii the only probiotic yeast | Obradović, Dragojlo B.; Radin, Dragoslava ; Radulović, Zorica | Article | 52M52 |
| 2009 | Characterization of kombucha microflora in fermented milk beverages | Radulović, Zorica ; Iličić, Mirela D. ; Radin, Dragoslava ; Paunović, Dušanka ; Mitrović, Nemanja L.; Petrušić, Milica M.; Obradović, Dragojlo B. | Article | 52M52 |
| 2008 | Characterization of autochthonous Lactobacillus paracasei 08 strain on potential probiotic ability | Radulović, Zorica ; Petrović, Tanja ; Paunović, Dušanka; Mirković, Nemanja ; Obradović, Dragojlo B. | Article | Mp. category will be shown later |
| 2008 | Application of autochthonous lactic acid bacteria in the white brined cheese production | Djerovski, Jelena; Radulović, Zorica ; Barać, Miroljub ; Paunović, Dušanka; Obradović, Dragojlo; Pudja, Predrag | Article | Mp. category will be shown later |
| 2008 | The influence of adjunct cultures on the properties of low fat brined cheese | Djerovski, Jelena; Radulović, Zorica ; Paunović, Dušanka; Pudja, Predrag | Article | Mp. category will be shown later |
| 2007 | The ripening of uf white brined cheeses made with probiotic culture | Djerovski, Jelena; Pudja, Predrag; Radulović, Zorica ; Obradović, Dragojlo; Martinović, Maja | Article | Mp. category will be shown later |
| 2007 | Potentials of application adjunct cultures in cheese production | Obradović, Dragojlo; Radin, Dragoslava ; Radulović, Zorica | Article | Mp. category will be shown later |
| 2007 | Izolacija i selekcija autohtonih bakterija mlečne kiseline i njihova primena u standardizaciji sireva u tipu sjeničkog | Radulović, Zorica | Doctoral theses | 70M70 |
| 2006 | The ripening of white brined cheese made with autochthonous lab genus lactobacillus and lactococcus | Djerovski, Jelena; Radulović, Zorica ; Obradović, Dragojlo B.; Pudja, Predrag | Article | Mp. category will be shown later |
| 2006 | Autochthonous microflora of Sjenica cheese | Radulović, Zorica ; Radin, Dragoslava ; Obradović, Dragojlo B. | Article | Mp. category will be shown later |
| 2006 | Ispitivanje kvaliteta kajmaka: hemijski, mikrobiološki i senzorni aspekti | Đerovski, Jelena ; Radulović, Zorica ; Radin, Dragoslava D. ; Radovanović, Mira R. ; Puđa, Predrag | Article | Mp. category will be shown later |
| 2006 | The research of kajmak quality: Chemical, microbiological and sensor aspect | Djerovski, Jelena; Radulović, Zorica ; Radin, Dragoslava ; Radovanović, Mira ; Pudja, Predrag | Article | Mp. category will be shown later |
| 2006 | Determination of autochthonous lactic acid bacteria from kashkaval cheese | Radulović, Zorica ; Radin, Dragoslava ; Obradović, Dragojlo B. | Article | Mp. category will be shown later |
| 2006 | Shelf-life and sensory properties of turkey meat in modified atmosphere packaging | Živković, Dušan ; Perunović, Marija; Radulović, Zorica ; Jovanović, Marijana | Article | Mp. category will be shown later |
| 2005 | Isolation and characterization of bacterial flora from farmhouse fermented milk products of Serbia and Montenegro | Martinović, Aleksandra; Radulović, Zorica ; Wind, Anette; Janzen, T.; Obradović, Dragojlo | Article | 23M23 |
| 2005 | Characterization of autochthonous lactic acid bacteria genus Lactococcus | Radulović, Zorica ; Radin, Dragoslava ; Barać, Miroljub ; Djerovski, Jelena; Obradović, Dragojlo | Article | Mp. category will be shown later |
| 2005 | Maturation of kajmak in controlled conditions | Radin, Dragoslava ; Djerovski, Jelena; Radulović, Zorica ; Radovanović, Mira ; Pudja, Predrag | Article | Mp. category will be shown later |
| 2004 | Application of probiotics in cheese manufacturing | Tucović, Nataša; Radulović, Zorica ; Karić, Andjelka S.; Čuk, Miran; Ipač, Nenad; Obradović, Dragojlo B. | Article | Mp. category will be shown later |
| 2004 | Lactic acid bacteria strains isolated from Sjenica cheese | Radulović, Zorica ; Martinović, Aleksandra; Radin, Dragoslava ; Obradović, D. | Article | Mp. category will be shown later |