Researchers
Torbica, Aleksandra
Results 181-200 of 336
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2015 | Alpha-amylase activity in wheat flour and breadmaking properties in relation to different climatic conditions | Rakita, Slađana   ; Torbica, Aleksandra ; Dokić, Ljubica ; Tomić, Jelena ; Pojić, Milica ; Hadnađev, Miroslav ; Dapčević Hadnađev, Tamara | Article | 51M51 |
| 2015 | Contribution of attributes in defining the sensory profile of fresh pepper fruit (Capsicum annuum L.) | Ilić, Zoran ; Pestorić, Mladenka ; Belović, Miona ; Kevrešan, Žarko ; Mastilović, Jasna ; Torbica, Aleksandra ; Novaković, Aleksandra | Article | 51M51 |
| 2015 | Alternaria toxins in wheat from the Autonomous Province of Vojvodina, Serbia: a preliminary survey | Janić Hajnal, Elizabet ; Orčić, Dejan ; Torbica, Aleksandra ; Kos, Jovana ; Mastilović, Jasna ; Škrinjar, Marija | Article | 21M21 |
| 2015 | Sensory properties that reflect the features of fruit fresh pepper (Capsicum annuum L.) | Belović, Miona ; Pestorić, Mladenka ; Kevrešan, Žarko ; Mastilović, Jasna ; Torbica, Aleksandra ; Novaković, Aleksandra ; Ilić, Zoran | Conference Paper | Mp. category will be shown later |
| 2014 | Hleb poboljšanih senzorskih svojstava (Mek-leb) | Dapčević-Hadnađev, Tamara ; Hadnađev, Miroslav ; Dokić, Ljubica ; Pojić, Milica ; Torbica, Aleksandra | Technical reports | Mp. category will be shown later |
| 2014 | Rheological properties of dough and quality of bread supplemented with emulsifying polysaccharides | Dapčević Hadnađev, Tamara ; Dokić, Ljubica ; Pojić, Milica ; Hadnađev, Miroslav ; Torbica, Aleksandra ; Rakita, Slađana | Article | 23M23 |
| 2014 | The influence of OSA starch on thermo-mechanical properties of wheat dough in the presence of added gluten and salt | Pojić, Milica ; Dapčević-Hadnađev, Tamara ; Hadnađev, Miroslav ; Torbica, Aleksandra ; Maja Musse; Tiphaine Lucas | Conference Paper | Mp. category will be shown later |
| 2014 | Effects of wheat bug (Eurygaster spp. and Aelia spp.) infestation in preharvest period on wheat technological quality and gluten composition | Torbica, Aleksandra ; Mastilović, Jasna ; Pojić, Milica ; Kevrešan, Žarko | Article | 21M21 |
| 2014 | Antibacterial activity of donkey milk against Salmonella | Šarić, Ljubiša ; Šarić, Bojana ; Mandić, Anamarija ; Tomić, Jelena ; Torbica, Aleksandra ; Nedeljković, Nataša ; Ikonić, Bojana | Article | 23M23 |
| 2014 | Effects of temperature and method of heat treatment on myofibrillar proteins of pork | Vujadinovic, Dragan; Grujic, Radoslav; Tomović, Vladimir ; Torbica, Aleksandra | Article | 22M22 |
| 2014 | Physical properties of chocolate with addition of cocoa butter equivalent of moderate hardness | Torbica, Aleksandra ; Pajin, Biljana ; Omorjan, Radovan ; Lončarević, Ivana ; Tomić, Jelena | Article | 21M21 |
| 2014 | Determination of free sulphydryl groups in wheat gluten under the influence of different time and temperature of incubation: Method validation | Rakita, Slađana ; Pojić, Milica ; Tomić, Jelena ; Torbica, Aleksandra | Article | 21a+M21a+ |
| 2014 | Physical and sensory aspects of maltodextrin gel addition used as fat replacers in confectionery filling systems | Hadnađev, Miroslav ; Dapčević Hadnađev, Tamara ; Dokić, Ljubica ; Pajin, Biljana ; Torbica, Aleksandra ; Šarić, Ljubiša ; Ikonić, Predrag | Article | 21aM21a |
| 2014 | Content of free amino groups during postharvest wheat and flour maturation in relation to gluten quality | Janić-Hajnal, Elizabet ; Tomić, Jelena ; Torbica, Aleksandra ; Rakita, Slađana ; Pojić, Milica ; Živančev, Dragan ; Hadnađev, Miroslav ; Dapčević-Hadnađev, Tamara | Article | 21a+M21a+ |
| 2014 | Advantages and shortcomings of lab-on-a-chip method for investigation of HMW-GS of wheat (Triticum aestivum) cultivars | Živančev, Dragan ; Torbica, Aleksandra ; Mastilović, Jasna ; Belović, Miona ; Kevrešan, Žarko ; Hristov, Nikola | Conference Paper | Mp. category will be shown later |
| 2014 | Bezglutenski hleb na bazi pirinča i heljde, bez dodatka aditiva i sa povećanim sadržajem prirodnih antioksidativnih materija | Torbica, Aleksandra ; Hadnađev, Miroslav ; Sakač, Marijana ; Kevrešan, Žarko ; Kos, Jovana | Patent | Mp. category will be shown later |
| 2014 | Changes of wheat gluten proteins during postharvest aging of wheat growing in modified climatic conditions | Torbica, Aleksandra ; Tomić, Jelena | Conference Paper | Mp. category will be shown later |
| 2014 | Nutritive aspects of fermented dairy products obtained by kombucha application Protein profile in fermented dairy products | Hrnjez, Dajana ; Vukić, Vladimir ; Milanović, Spasenija ; Iličić, Mirela ; Kanurić, Katarina ; Torbica, Aaleksandra ; Tomić, Jelena | Article | 23M23 |
| 2014 | Application of multicriteria analysis for assessment of wheat quality in trade and processing | Mastilović, Jasna ; Mijailović, S.; Kevrešan, Žarko ; Marić, Aleksandar ; Torbica, Aleksandra ; Janić Hajnal, Elizabet | Article | 22M22 |
| 2014 | Influence of mixing procedure of wheat dough with added oxidative improvers on the texture and color of wheat bread | Vukić, Milan; Tomić, Jelena ; Mastilović, Jasna ; Torbica, Aleksandra ; Grujić, Radoslav | Article | Mp. category will be shown later |