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Browsing by Author Vitas, Jasmina
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| Issue Date | Title | Author(s) | Type | М-cat. |
|---|---|---|---|---|
| 2013 | Characteristics of kombucha fermentation on milk | Malbaša, Radomir   ; Vitas, Jasmina ; Lončar, Eva | Conference Paper | Mp. category will be shown later |
| 2012 | Characteristics of kombucha fermented milk products with peppermint (✓) | Vitas, Jasmina ; Malbaša, Radomir ; Lončar, Eva | Conference Paper | Mp. category will be shown later |
| 2011 | Characteristics of kombucha fermented milk products with stinging nettle (✓) | Lončar, Eva ; Malbaša, Radomir ; Vitas, Jasmina ; Đurić, Mirjana ; Kolarov, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2018 | Chemical and microbiological profile of spray dried fermented cabbage juice (✓) | Vidović, Senka ; Nastić, Nataša ; Vladić, Jelena ; Cvetković, Dragoljub ; Ranitović, Aleksandra ; Vitas, Jasmina ; Malbaša, Radomir ; Vakula, Anita ; Šumić, Zdravko | Conference Paper | Mp. category will be shown later |
| 2018 | Chemical composition and biological activity of novel types of kombucha beverages with yarrow (✓) | Vitas, Jasmina ; Cvetanović, Aleksandra ; Mašković, Pavle ; Švarc-Gajić, Jaroslava ; Malbaša, Radomir | Article | 21M21 |
| 2017 | Chemometric approach in optimization of fermented cabbage production: Antioxidant activity, vitamin C content and organic acids profile (✓) | Pavlić, Branimir ; Drašković, Mirna; Rakić, Dušan ; Tepić Horecki, Aleksandra ; Vakula, Anita ; Vitas, Jasmina ; Malbaša, Radomir ; Vidović, Senka ; Šumić, Zdravko | Conference Paper | Mp. category will be shown later |
| 2021 | Chemometric approach to quality characterization of milk-based kombucha beverages (✓) | Vitas, Jasmina ; Karadžić Banjac, Milica ; Kovačević, Strahinja ; Vukmanović, Stefan ; Jevrić, Lidija ; Malbaša, Radomir ; Podunavac-Kuzmanović, Sanja | Article | 23M23 |
| 2015 | Chemometric approach to texture profile analysis of kombucha fermented milk products (✓) | Malbaša, Radomir ; Jevrić, Lidija ; Lončar, Eva ; Vitas, Jasmina ; Podunavac-Kuzmanović, Sanja ; Milanović, Spasenija ; Kovačević, Strahinja | Article | 21M21 |
| 2020 | Chemometric regression analysis of radical scavenging ability of kombucha fermented kefir-like products (✓) | Kovačević, Strahinja ; Karadžić Banjac, Milica ; Vitas, Jasmina ; Vukmanović, Stefan ; Malbaša, Radomir ; Jevrić, Lidija ; Podunavac-Kuzmanović, Sanja | Conference Paper | Mp. category will be shown later |
| 2017 | Chromatographic lipophilicity and pharmacokinetic behavior of some newly synthesized styryl lactonestereoisomers (✓) | Lončar, Davor; Milošević, Nataša ; Vitas, Jasmina ; Karadžić Banjac, Milica ; Jevrić, Lidija ; Benedeković, Goran | Article | 24M24 |
| 2018 | Comparative drying of cornelian cherries: Kinetics modeling and physico-chemical properties (✓) | Tepić Horecki, Aleksandra ; Vakula, Anita ; Pavlić, Branimir ; Jokanović, Marija ; Malbaša, Radomir ; Vitas, Jasmina ; Jaćimović, Vučeta; Šumić, Zdravko | Article | 22M22 |
| 2010 | Comparison of the kombucha fermentation on sucrose and lactose (✓) | Vitas, Jasmina ; Malbaša, Radomir ; Lončar, Eva ; Kolarov, Ljiljana ; Đurić, Mirjana | Conference Paper | Mp. category will be shown later |
| 2012 | Copper content in combucha fermented milk products (✓) | Đurović, Ana ; Kravić, Snežana ; Suturović, Zvonimir ; Stojanović, Zorica ; Švarc-Gajić, Jaroslava ; Brezo, Tanja ; Vitas, Jasmina ; Malbaša, Radomir | Conference Paper | Mp. category will be shown later |
| 2012 | Copper content in kombucha fermented milk products (✓) | Đurović, Ana ; Kravić, Snežana ; Suturović, Zvonimir ; Stojanović, Zorica ; Švarc-Gajić, Jaroslava ; Brezo, Tanja ; Vitas, Jasmina ; Malbaša, Radomir | Conference Paper | Mp. category will be shown later |
| 2011 | Copper determination in fermented milk products by potentiometric stripping analysis | Đurović, Ana ; Kravić, Snežana ; Suturović, Zvonimir ; Stojanović, Zorica ; Švarc-Gajić, Jaroslava ; Brezo, Tanja ; Vitas, Jasmina ; Malbaša, Radomir | Conference Paper | Mp. category will be shown later |
| 2016 | Determination of sorbate and benzoate in low-energetic refreshing beverage using high-performance liquid chromatography (✓) | Lončar, Davor; Vitas, Jasmina ; Malbaša, Radomir | Conference Paper | Mp. category will be shown later |
| 2019 | Determining the antioxidative activity of composite biopolymer film obtained from the by-products of edible oil industry (✓) | Hromiš, Nevena ; Popović, Senka ; Šuput, Danijela ; Bulut, Sandra ; Lazić, Vera ; Vitas, Jasmina ; Malbaša, Radomir ; Šumić, Zdravko ; Tepić Horecki, Aleksandra ; Vakula, Anita | Conference Paper | Mp. category will be shown later |
| 2013 | Direct chronopotentiometric method for ascorbic acid determination in fermented milk products (✓) | Stojanović, Zorica ; Švarc-Gajić, Jaroslava ; Vitas, Jasmina ; Malbaša, Radomir ; Lončar, Eva | Article | 21M21 |
| 2011 | DPPH activity and quality of milk-based kombucha beverages with peppermint and wild thyme | Vitas, Jasmina ; Malbaša, Radomir ; Lončar, Eva | Conference Paper | Mp. category will be shown later |
| 2014 | Fatty acids in kombucha fermented milk products with wild thyme | Lončar, Eva ; Vitas, Jasmina ; Kravić, Snežana ; Malbaša, Radomir ; Milanović, Spasenija | Conference Paper | Mp. category will be shown later |