Organisations



Results 4,061-4,080 of 4,419

The results include the works of researchers who are CURRENTLY employed at the displayed institution.

Issue DateTitleAuthor(s)TypeМp-cat.
2009Texture colour and sensory proporties of biscuits with addition of starchMilašinović, Marija  ; Dokić, Ljubica  ; Pajin, Biljana  ; Šereš, Zita  ; Šoronja-Simović, Dragana  Conference Paper
Mp. category will be shown later
2009Nutritivni profil, antioksidacioni potencijal i senzorski kvalitet specijalnih vrsta hlebova sa dodatkom melase šećerne repeFilipčev, Bojana  Doctoral theses
70M70
2009Osmotic Dehydration of Red Cabbage in Sugar Beet Molasses - Mass Transfer KineticsMišljenović, Nevena ; Koprivica, Gordana ; Lević, Ljubinko ; Filipčev, Bojana  ; Kuljanin, Tatjana Article
51M51
2009Selection of the optimum properties for sensory evaluation of dark breadPestorić, Mladenka  ; Mastilović, Jasna  ; Pojić, Milica  ; Šimurina, Olivera  ; Živančev, Jelena  ; Sakač, Marijana  Conference Paper
Mp. category will be shown later
2009A comparative study of two analytical methods for fat content determination in brewer's gritsPojić, Milica  ; Mastilović, Jasna  ; Pestorić, Mladenka  ; Daković, SlobodanArticle
22M22
2009Screening of mycotoxins in animal feed from the region of VojvodinaKokic, Bojana  ; Cabarkapa, Ivana  ; Levic, Jovanka  ; Mandic, Anamarija  ; Kos , Jovana  ; Ivanov, Dusica Article
53M53
2009Antioxidant activity of cookies supplemented with sugarbeet dietary fibreSakač, Marijana  ; Gyura, Julianna ; Mišan, Aleksandra  ; Šereš, Zita  ; Pajin, Biljana  Conference Paper
Mp. category will be shown later
2009Carotenoid content in fresh and dry pepper (Capsicum annum L.) fruits for paprika productionKevrešan, Žarko S.  ; Mandić, Anamarija I.  ; Kuhajda, Ksenija N.; Sakač, Marijana B.  Article
Mp. category will be shown later
2009EVALUATION OF BLOOD AS A BY-PRODUCT OF MEAT INDUSTRYRistić, Milutin ; Okanović, Đorđe  ; Peulić, Tatjana  ; Kormanjoš, Šandor ; Ikonić, Predrag  Conference Paper
Mp. category will be shown later
2009Sugar beet fibre for application in bread and cookies productionGyura, Julianna ; Šereš, Zita  ; Sakač, Marijana  Conference Paper
Mp. category will be shown later
2009THE EFFECT OF MINERAL ADSORBENTS ADDED TO DIETS, ON THE PRODUCTION PARAMETERS OF BROILERSRadović, Vera; Karović, Dejan; Okanović, Đorđe  ; Filipović, Slavko  ; Lazarević, (Gubić) Jasmina  ; Peulić, Tatjana  ; Ikonić, Predrag  Conference Paper
Mp. category will be shown later
2009Effects of hull-less barley flour and flakes on bread nutritional composition and sensory propertiesŠkrbić, Biljana ; Milovac, Snezana  ; Dodig, Dejan  ; Filipcev, Bojana  Article
21a+M21a+
2009Technological quality of wheat cultivars from new breeding program (Zvezdana and NS3-5299/2) and comparison to the technological quality of wheat cultivars commonly used in agricultural practice (NS Rana 5, Ljiljana, pobeda and Evropa 90)Živančev, Dragan  ; Torbica, Aleksandra  ; Mastilović, Jasna  ; Hristov, Nikola  Article
Mp. category will be shown later
2009Evaluation of natural alternatives for antibioticsČabarkapa, Ivana  ; Lević, Jovanka  ; Pavkov, Sava; Kokić, Bojana  ; Šarić, Ljubiša  Conference Paper
Mp. category will be shown later
2009Fito Ž, mešavina lekovitog bilja (Thymus vulgaris, Menthae piperitae, Thymus serpyllum) kao dodatak za hranu za brojlere.Projekat: Unapređenje tehnologija za održivu proizvodnju hrane za životinje.Evidencioni broj projekta: 20106-TRRukovodilac projekta: dr Jovanka Lević, viši naučni saradnikRealizator istraživanja u kome je zaposlen rukovodilac: Institut za prehrambene tehnologije u Novom SaduProjekat finansiralo Ministarstvo za nauku i tehnologiju Republike SrbijePavkov, Sava; Kostadinović, Ljiljana ; Lević, Jovanka  ; Čabarkapa, Ivana  ; Sredanović, Slavica ; Čolović, Radmilo ; Vukmirović, Đuro Technical reports
Mp. category will be shown later
2009Evaluation of a GC-MS method for the analysis of oregano essential oil compositionMilovanović, Ivan ; Mišan, Aleksandra  ; Sakač, Marijana  ; Čabarkapa, Ivana  ; Šarić, (rođ. Beljkaš) Bojana  ; Kos, (rođ. Matić) Jovana  ; Jovanov, Pavle  Article
Mp. category will be shown later
2009Phenolic compounds and antioxidative properties of buckwheat grain, hull and floursMarković, Goran M.; Sedej, Ivana ; Misan, Aleksandra  ; Sakač, Marijana  ; Tadić, Vanja  ; Mandić, Anamarija  ; Pestorić, Mladenka  Conference Paper
Mp. category will be shown later
2009Enhancing the nutritional status of wheat-based productsŠkrbić, Biljana ; Živančev, Jelena  ; Čupić, Svetlana ; Filipčev, Bojana  Conference Paper
Mp. category will be shown later
2009Functional characteristics of the gluten free products based on buckwheat/rice flour mixturesTorbica, Aleksandra  ; Hadnađev, Miroslav  ; Sakač, Marijana  Conference Paper
Mp. category will be shown later
2009Korišćenje agrorezidua kukuruza u proizvodnji biogoriva, bioapsorbenata i hrane za ljude i životinjeNikolić, Valentina V.  ; Dušanka Terzić ; Slađana Žilić  ; Marija Milašinović  ; Milica Radosavljević  ; Ljiljana Mojović  Conference Paper
Mp. category will be shown later