Researchers



Results 1-20 of 72
Issue DateTitleAuthor(s)TypeМp-cat.
2026Physicochemical and Structural Characterisation of Fermented Pumpkin Purees: A Sustainable Approach to Pulp UtilisationCvetković, Biljana  ; Belović, Miona  ; Pećinar, Ilinka  ; Bajić, Aleksandra  ; Pezo, Lato  ; Varga, Ana  ; Philipp, Christian; Eder, ReinhardArticle
21aM21a
2025Implementation of Plum Skin as a Structuring Agent in Plum SpreadBajić, Aleksandra  ; Cvetković, Biljana  ; Mastilović, Jasna  ; Hadnađev, Miroslav  ; Djordjević, Marijana  ; Djordjević, Miljana  ; Filipčev, Bojana  Article
21M21
2025Fermenitisani napitak od voća i povrćaCvetković, Biljana  ; Bajić, (Jakšić) Aleksandra  ; Belović, Miona  ; Varga, Ana  ; Đorđević, Marijana  ; Kojić, Predrag  ; Kokić, Bojana  Technical reports
81documentMNO za biotehnologiju i poljoprivredu (27.03.2025.)
M81
2025Development of Spirulina-Enriched Fruit and Vegetable Juices: Nutritional Enhancement, Antioxidant Potential, and Sensory ChallengesCvetković, Biljana  ; Belović, Miona  ; Pezo, Lato  ; Lazarević, Jasmina  ; Radivojević, Goran  ; Penić, Mirjana; Šimurina, Olivera  ; Bajić, Aleksandra  Article
21M21
2025Bezglutenski hleb obogaćen brašnom proklijalog semena lucerkeĐorđević, Marijana  ; Đorđević, Miljana  ; Tomičić, Zorica  ; Filipčev, Bojana  ; Bajić, (Jakšić) Aleksandra  ; Davidović, Dejan; Šimurina, Olivera  Technical reports
84documentMNO za biotehnologiju i poljoprivredu (23.05.2025.)
M84
2025Valorisation of oil pumpkin (Cucurbita pepo L. var. styriaca) pulp through fermentation by Pediococcus sp.Belović, Miona  ; Pećinar, Ilinka; Bajić, (Jakšić) Aleksandra  ; Varga, Ana  ; Đorđević, Marijana  ; Kokić, Bojana  ; Cvetković, Biljana  Conference Paper
Mp. category will be shown later
2025Phytochemicals from Serbian berry flours: Assessing the antioxidant features, total phenolic and monomeric anthocyanins contentDjordjević, Miljana  ; Tomić, Jelena  ; Bajić, Aleksandra  ; Miloš Županjac  ; Kokić, Bojana  ; Małgorzata Starowicz; Djordjević, Marijana  Conference Paper
Mp. category will be shown later
2025Alfalfa seed flour as a wheat sourdough bread ingredient: Assessing phenolic profile and antioxidant activityDjordjević, Miljana  ; Djordjević, Marijana  ; Radosław Spychaj; Ewa Pejcz; Alena Stupar  ; Bajić, Aleksandra  ; Cvetković, Biljana  Conference Paper
Mp. category will be shown later
2025Trop šljive u prahu kao inovativni dodatak u prehrambenoj industrijiBajić, Aleksandra  ; Cvetković, Biljana  ; Mastilović, Jasna  ; Sedlar, Tea  ; Dragojlović, Danka  ; Đorđević, Miljana  ; Đorđević, Marijana  Technical reports
82documentMNO za biotehnologiju i poljoprivredu (23.05.2025.)
M82
2025Optimization of rearing conditions for house cricket (Acheta domesticus) to produce nutrient-rich flour as a novel food and feed ingredientDragojlović, Danka  ; Sedlar, Tea  ; Petrović, Miloš  ; Pezo, Lato  ; Vidosavljević, Strahinja  ; Bajić, Aleksandra  ; Milković, MatijaArticle
21a+M21a+
2025Fermentation of oil pumpkin and butternut squash pulps: impact on chemical composition and rheological propertiesCvetkovic, Biljana  ; Belović, Miona  ; Ilinka Pećinar; Bajić, Aleksandra  ; Ana Varga  ; Djordjević, Marijana  ; Djordjević, Miljana  Conference Paper
Mp. category will be shown later
2024The influence of digital media and information technologies on healthy eating practicesKovač, Renata  ; Ubiparip Samek, Dragana  ; Mastilović, Jasna  ; Pezo, Lato  ; Zoranović, Tihomir  ; Vlahović, Branislav  ; Bajić, Aleksandra  Conference Paper
Mp. category will be shown later
2024Inkrustiranje semena paštrnakaĆurčić, Nataša  ; Kovač, Renata  ; Bajić, (Jakšić) Aleksandra  ; Ubiparip, Samek Dragana  ; Jevtić-Mučibabić, Rada  ; Ćurčić, Živko  Conference Paper
Mp. category will be shown later
2024Enhanced Preservation of Bioactives in Wild Garlic (Allium ursinum L.) through Advanced Primary ProcessingStupar, Alena  ; Kevrešan, Žarko  ; Bajić, Aleksandra  ; Tomić, Jelena  ; Radusin, Tanja ; Travičić, Vanja  ; Mastilović, Jasna  Article
21M21
2024Phenolic Compounds' Stability in Reduced-Calorie Plum Spread Fortified with Freeze-Dried Plum Pomace: Effects of Processing Techniques and PasteurizationBajić, Aleksandra  ; Pezo, Lato  ; Mastilović, Jasna  ; Mišan, Aleksandra  ; Cvetković, Biljana  ; Kovač, Renata  ; Stupar, Alena  ; Samek, Dragana Ubiparip  ; Djordjević, Marijana  Article
21M21
2024The power of sour cherry pomace as an ingredient: nutritional profile and antioxidant activity affected by distinguishing drying methodsDjordjević, Miljana  ; Djordjević, Marijana  ; Cvetković, Biljana  ; Belović, Miona  ; Bajić, Aleksandra  ; Bojana Filipčev  ; Olivera Šimurina  Conference Paper
Mp. category will be shown later
2024Fruit and Vegetable Consumption during the COVID-19 Lockdown in Serbia: An Online SurveyUbiparip Samek, Dragana  ; Kovač, Renata  ; Pezo, Lato  ; Mastilović, Jasna  ; Bajić, Aleksandra  ; Kevrešan, Žarko  Article
21M21
2024Potencijal primene sporednog proizvoda iz proizvodnje soka od šljive u hrani i hrani za životinjeBajić, Aleksandra  ; Mastilović, Jasna  ; Kevrešan, Žarko  ; Kovač, Renata  ; Ubiparip-Samek, Dragana  ; Dragojlović, Danka  ; Škrobot, Dubravka  Conference Paper
Mp. category will be shown later
2024Changes in bioactive compounds' stability and colour of functional plum spread during different storage conditionsBajić, Aleksandra  ; Mastilović, Jasna  ; Cvetković, Biljana  ; Kovač, Renata  ; Ubiparip-Samek, Dragana  ; Đorđević, Marijana  ; Đorđević, Miljana  ; Dragojlović, Danka  Article
24M24
2024Razvoj i optimizacija funkcionalnog proizvoda od šljive utemeljenog na preferencijama potrošačaBajić, Aleksandra  Doctoral theses
70M70