Istraživači
Pezo, Lato
Results 661-680 of 749
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2012 | Drying kinetics of raspberry | Pezo, Lato | Conference Paper | Mp. category will be shown later |
| 2012 | Pork meat osmotic dehydration efficiency for different osmotic solutions![]() | Pezo, Lato | Conference Paper | Mp. category will be shown later |
| 2012 | Changes in texture properties of carrot during osmotic dehydration in sugar beet molasses![]() | Pezo, Lato | Conference Paper | Mp. category will be shown later |
| 2012 | Clay Brick Compressive Strength and Water Absorption Prediction Using Non-linear Regression and ANN | Arsenović, Milica | Conference Paper | Mp. category will be shown later |
| 2012 | Convective drying kinetics of raspberry | Pezo, Lato | Conference Paper | Mp. category will be shown later |
| 2012 | Antioxidant activity of propolis extracts from Serbia: A polarographic approach![]() | Potkonjak, Nebojsa I. | Article | 21aM21a |
| 2012 | Evaluation of mass transfer kinetics and efficiency of osmotic dehydration of pork meat![]() | Lončar, Biljana | Conference Paper | Mp. category will be shown later |
| 2012 | Antioxidant Capacity of Teas and Herbal Infusions: Polarographic Assessment | Gorjanović, Stanislava | Article | 21a+M21a+ |
| 2012 | Application of response surface method on pork meat osmotic dehydratation![]() | Koprivica, Gordana | Conference Paper | Mp. category will be shown later |
| 2012 | Mathematical model of raspeberry drying | Pezo, Lato | Conference Paper | Mp. category will be shown later |
| 2012 | Oxidative stability of chocolate fat | Ostojić, Sanja | Conference Paper | Mp. category will be shown later |
| 2012 | Suitability of thiobarbituric acid method for assessing lipid oxidation in pork, osmotically dehydrated in sugar beet molasses![]() | Pavlović, Mirjana; Mitić-Ćulafić, Dragana | Conference Paper | Mp. category will be shown later |
| 2012 | Optimization of osmotic dehydration of apple in sugar beet molasses![]() | Mišljenović, Nevena | Conference Paper | Mp. category will be shown later |
| 2012 | Optimization of pork osmotic dehydration process using fuzzy synthetic evaluation![]() | Ćurčić, Biljana | Conference Paper | Mp. category will be shown later |
| 2012 | Pregled karakteristika i mogućnosti primene jestivih skrobnih filmova![]() | Pejić, Danijela | Article | 52M52 |
| 2012 | Artificial neural network model for pork meat osmotic dehydration process![]() | Koprivica, Gordana | Conference Paper | Mp. category will be shown later |
| 2012 | Thermal analysis of osmotically dehydrated pork meat![]() | Ostojić, Sanja | Conference Paper | Mp. category will be shown later |
| 2012 | Major mineral composition of the osmotically dehydrated pork meat in sugar beet molasses solution![]() | Zlatanović, Snežana | Conference Paper | Mp. category will be shown later |
| 2012 | Thermal analysis of rehydrated pork meat | Ostojić, Sanja | Conference Paper | Mp. category will be shown later |
| 2012 | Identification of inulin HPX in pasta by 13C MAS NMR spectroscopy![]() | Filipović, Jelena | Article | 52M52 |
