Researchers
Radovanović, Mira
Type
Date issued
Results 41-60 of 61
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2012 | Influence of milk composition on the initial stage of kajmak formation | Miočinović, Jelena   ; Nedeljković, Aleksandar ; Puđa, Predrag ; Radovanović, Mira ; Goran Trpković | Conference Paper | Mp. category will be shown later |
| 2012 | The significance of whey proteins in Kajmak formation | Miočinović, Jelena ; Nedeljković, Aleksandar ; Puđa, Predrag ; Radovanović, Mira ; Goran Trpković | Conference Paper | Mp. category will be shown later |
| 2011 | The composition and properties of kajmak from different producers | Radulović, Zorica ; Miočinović, Jelena ; Puđa, Predrag ; Pavlović, Vladimir ; Miloradović, Zorana ; Radovanović, Mira ; Tripković Goran | Conference Paper | Mp. category will be shown later |
| 2011 | The influence of commercial and potential probiotic bacteria on the properties of low fat UF cheese | Miloradović, Zorana ; Miočinović, Jelena ; Puđa, Predrag ; Radovanović, Mira ; Radulović, Zorica ; Goran Trpković; Paunović, Dušanka | Conference Paper | Mp. category will be shown later |
| 2011 | The influence of commercial and potential probiotic bacteria on the properties of low fat UF cheeses | Radulović, Zorica ; Miočinović, Jelena ; Puđa, Predrag ; Pavlović, Vladimir ; Miloradović, Zorana ; Radovanović, Mira ; Tripković Goran | Conference Paper | Mp. category will be shown later |
| 2011 | The influence of milk protein and fat contents on the composition and yield of kajmak skin | Miočinović, Jelena ; Nedeljković, Aleksandar ; Puđa, Predrag ; Radovanović, Mira ; Goran Trpković | Conference Paper | Mp. category will be shown later |
| 2011 | Development of low fat UF cheese technology | Miočinović, Jelena ; Pudja, Predrag ; Radulović, Zorica ; Pavlović, Vladimir ; Miloradović, Zorana ; Radovanović, Mira ; Paunović, Dušanka | Article | 22M22 |
| 2011 | Protein distribution and the role of serum proteins in kajmak skin formation | Miočinović, Jelena ; Nedeljković, Aleksandar ; Puđa, Predrag ; Radovanović, Mira ; Goran Trpković | Conference Paper | Mp. category will be shown later |
| 2011 | Characteristics of Sjenica artisanal goat brined cheeses during ripening | Miočinović, Jelena ; Mirković, Nemanja ; Puđa, Predrag ; Radovanović, Mira ; Radulović, Zorica ; Goran Trpković; Petrušić, Milica | Conference Paper | Mp. category will be shown later |
| 2010 | Reološka i teksturalna svojstva kajmaka, Zbornik radova simpozijuma | Miloradović, Zorana ; Miočinović, Jelena ; Puđa, Predrag ; Radovanović, Mira ; Goran Trpković; Eveline Fredrick; Koen Dewwetnick | Conference Paper | Mp. category will be shown later |
| 2010 | Influence of adjunct probiotic cultures on the properties of low fat UF cheeses | Radulović, Zorica ; Miočinović, Jelena ; Miloradović, Zorana ; Radovanović, Mira ; Puđa, Predrag | Conference Paper | Mp. category will be shown later |
| 2010 | Novi proizvod / novi tehnološki postupak proizvodnje niskomasnog sira od ultrafiltriranog mleka sa dijetetskim i funkcionalnim svojstvima | Miloradović, Zorana ; Miočinović, Jelena ; Paunović, Dušanka ; Dragana Pešić-Mikulec; Puđa, Predrag ; Radovanović, Mira ; Radulović, Zorica ; Marija Slović; Goran Trpković; Jakovljević, Branko | Technical reports | Mp. category will be shown later |
| 2008 | An autochthonous Serbian product - Kajmak Characteristics and production procedures | Pudja, Predrag; Djerovski, Jelena ; Radovanović, Mira | Article | 23M23 |
| 2006 | Ispitivanje kvaliteta kajmaka: hemijski, mikrobiološki i senzorni aspekti | Đerovski, Jelena ; Radulović, Zorica ; Radin, Dragoslava D. ; Radovanović, Mira R. ; Puđa, Predrag | Article | Mp. category will be shown later |
| 2006 | The research of kajmak quality: Chemical, microbiological and sensor aspect | Djerovski, Jelena; Radulović, Zorica ; Radin, Dragoslava ; Radovanović, Mira ; Pudja, Predrag | Article | Mp. category will be shown later |
| 2005 | Maturation of kajmak in controlled conditions | Radin, Dragoslava ; Djerovski, Jelena; Radulović, Zorica ; Radovanović, Mira ; Pudja, Predrag | Article | Mp. category will be shown later |
| 2005 | A study on classification and characteristics of kajmak | Pudja, Predrag; Radovanović, Mira ; Djerovski, Jelena | Article | Mp. category will be shown later |
| 2004 | Production procedure of the traditional quality kajmak in the industrial conditions | Pudja, Predrag; Radovanović, Mira ; Starčević, Vojin T. | Article | Mp. category will be shown later |
| 2001 | The influence of milk heat treatments on salt diffusion in cheese | Pudja, Predrag; Radovanović, Mira ; Vladisavljević, Goran ; Vučić, Tanja ; Miočinović, Jelena | Article | Mp. category will be shown later |
| 2000 | Penetration theory of mass transfer applied to salt diffusion in cheese | Vladisavljević, Goran ; Pudja, Predrag; Radovanović, Mira | Article | Mp. category will be shown later |