Researchers
Tepić Horecki, Aleksandra
Results 61-80 of 177
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2018 | Comparative drying of cornelian cherries: Kinetics modeling and physico-chemical properties![]() | Tepić Horecki, Aleksandra | Article | 22M22 |
| 2018 | Optimization of peach (P. persica) vacuum drying process by response surface methodology (RSM)![]() | Šumić, Zdravko | Conference Paper | Mp. category will be shown later |
| 2018 | Spray drying technology in development of functional products based on fermented cabbage juice![]() | Vladić, Jelena | Conference Paper | Mp. category will be shown later |
| 2018 | Textural properties of convective, vacuum and freeze dried seedless black raisins![]() | Vakula, Anita | Conference Paper | Mp. category will be shown later |
| 2018 | Physical, chemical and biological properties of sweet cherry (Prunus avium) dried by convective, vacuum and freeze drying![]() | Vakula, Anita S. | Conference Paper | Mp. category will be shown later |
| 2018 | Characterization of physico-chemical and sensory properties of fermented cabbage obtained under different fermentation conditions![]() | Tepić Horecki, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2018 | New guidelines for prediction of antioxidant activity of Lactuca sativa L. varieties based on phytochemicals content and multivariate chemometrics![]() | Jevrić, Lidija | Article | 22M22 |
| 2018 | Organic acids content in fermented cabbage heads obtained under different fermentation conditions![]() | Drašković, Mirna; Vakula, Anita | Conference Paper | Mp. category will be shown later |
| 2018 | Microbiological profile of fermented cabbage juice and its change during the storage![]() | Nastić, Nataša M. | Conference Paper | Mp. category will be shown later |
| 2018 | Convective, vacuum and freeze drying of black seedless raisins: Physicochemical properties![]() | Vakula, Anita | Article | 51M51 |
| 2018 | Convective, vacuum and freeze dried stone fruit: Physical; chemical and biological properties![]() | Vakula, Anita | Conference Paper | Mp. category will be shown later |
| 2018 | Peach (P. persica) vacuum drying: Mathematical modeling of the drying process![]() | Vakula, Anita | Conference Paper | Mp. category will be shown later |
| 2017 | Variation of bioactive compounds content in fermented cabbage: influence of fermentation temperature![]() | Drašković, Mirna; Tepić Horecki, Aleksandra | Article | 51M51 |
| 2017 | Suitability of Novi Sad apricot cultivars and selections for compotes![]() | Rahović, Dragan | Article | Mp. category will be shown later |
| 2017 | Optimization of production of fermented cabbage juice: chemical and biological properties![]() | Vidović, Senka | Conference Paper | Mp. category will be shown later |
| 2017 | Anatomical and micromorphological characteristics of the seed coat of field pea (Pisum sativum L.) genotypes in relation to cracks and damage of seeds![]() | Jocković, Jelena | Article | 23M23 |
| 2017 | Physical properties of red currants (Ribes rubrum l.) dried by different vacuum drying conditions![]() | Vakula, Anita | Conference Paper | Mp. category will be shown later |
| 2017 | Chemometric approach in optimization of fermented cabbage production: Antioxidant activity, vitamin C content and organic acids profile![]() | Pavlić, Branimir | Conference Paper | Mp. category will be shown later |
| 2017 | Savremeni postupci konzervisanja voća![]() | Tepić Horecki, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2017 | Application of convective, vacuum and freeze drying on seedless black grapes![]() | Vakula, Anita S. | Conference Paper | Mp. category will be shown later |
