Researchers
Torbica, Aleksandra
Results 101-120 of 335
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2018 | The combined effect of beetroot juice and wholegrain flours to improve health promoting properties of cookies | Čakarević, Jelena   ; Torbica, Aleksandra ; Tomić, Jelena ; Belović, Miona ; Šeregelj, Vanja ; Tumbas Šaponjac, Vesna ; Vulić, Jelena ; Popović Jelena | Conference Paper | Mp. category will be shown later |
| 2018 | Utilization of apple pomace coextruded with corn grits in sponge cake creation | Torbica, Aleksandra ; Tomić, Jelena ; Savanović, Danica; Pajin, Biljana ; Petrović, Jovana ; Lončarević, Ivana ; Fišteš, Aleksandar ; Blažek-Mocko, Karolina | Article | 24M24 |
| 2018 | Predicting rheological behavior and baking quality of wheat flour using a GlutoPeak test | Rakita, Slađana ; Dokić, Ljubica ; Dapčević Hadnađev, Tamara ; Hadnađev, Miroslav ; Torbica, Aleksandra | Article | 22M22 |
| 2018 | Results of wheat glutenin protein quantification by LoaC method in dependance of extraction procedure | Živančev, D. ; Torbica, A. ; Tomić J. | Conference Paper | Mp. category will be shown later |
| 2018 | Bioactive encapsulate with pumpkin protein isolate for cookies enrichment: Storage and digestibility | Čakarević, Jelena ; Šeregelj, Vanja ; Tumbas Šaponjac, Vesna ; Torbica, Aleksandra ; Tomić, Jelena ; Belović, Miona ; Popović, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2018 | Production of novel breads from heat treated wholegrain millet, sorghum, rye and oat flours without additives | Torbica, Aleksandra M. ; Tomić, Jelena M. ; Janić Hajnal, Elizabet P. ; Belović, Miona M. | Conference Paper | Mp. category will be shown later |
| 2018 | Termostabilni voćni nadev od tropa maline | Šarić, Ljubiša Ć. ; Belović, Miona M. ; Torbica, Aleksandra M. ; Tomić, Jelena M. ; Šarić, Bojana M. ; Jovanov, Pavle T. ; Mandić, Anamarija I. | Technical reports | 82  MNO za biotehnologiju i poljoprivredu (2018)M82 |
| 2018 | Tomato pomace powder as a raw material for ketchup production | Belović, Miona ; Torbica, Aleksandra ; Pajić-Lijaković, Ivana ; Tomić, Jelena ; Lončarević, Ivana ; Petrović, Jovana | Article | 21M21 |
| 2018 | The influence of wheat genotype and environmental factors on gluten index and the possibility of its use as bread quality predictor | Šekularac, Andrej; Torbica, Aleksandra ; Živančev, Dragan ; Tomić, Jelena ; Knežević, Desimir | Article | 23M23 |
| 2018 | Laboratorijski postupak probnog pečenja biskvita za Jaffa cakes | Torbica, Aleksandra ; Filipčev, Bojana ; Kojić, Jovana ; Belović, Miona ; Tomić, Jelena | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (2018)M82 |
| 2017 | Low carbohydrate sponge cake creation | Torbica, Aleksandra M. ; Janić Hajnal, Elizabet P. ; Hadnađev, Miroslav S. ; Dapčević Hadnađev, Tamara R. | Conference Paper | Mp. category will be shown later |
| 2017 | Particle size distribution and colour of white chocolate with the addition of encapsulated blueberry juice | Lončarević, Ivana ; Pajin, Biljana ; Fišteš, Aleksandar ; Tumbas Šaponjac, Vesna ; Torbica, Aleksandra ; Zarić, Danica | Conference Paper | Mp. category will be shown later |
| 2017 | Optimization of the ball mill processing parameters in the fat filling production | Lončarević, Ivana ; Fistes, Aleksandar ; Rakić, Dušan ; Pajin, Biljana ; Petrović, Jovana ; Torbica, Aleksandra ; Zarić, Danica | Article | 22M22 |
| 2017 | The effect of the addition of apple puree on the thermostable fruit fillings based on sour cherries | Belović, Miona M. ; Torbica, Aleksandra M. ; Tomić, Jelena M. ; Šarić, Ljubiša Ć. | Conference Paper | Mp. category will be shown later |
| 2017 | Gluten free products-trends, prospects and opportunities | Szücs, V.; Torbica, A. ; Knežević, N. | Conference Paper | Mp. category will be shown later |
| 2017 | Viscoelastic properties of dough prepared with the addition of extruded food industry by-products | Belović, Miona M. ; Janić Hajnal, Elizabet P. ; Torbica, Aleksandra M. ; Pajin, Biljana S. ; Lončarević, Ivana S. ; Petrović, Jovana S. ; Fišteš, Aleksandar Z. ; Đ. Ačkar; D. Šubarić | Conference Paper | Mp. category will be shown later |
| 2017 | Optimization of additive content and their combination to improve the quality of pure barley bread | Pojić, Milica ; Dapčević Hadnađev, Tamara ; Hadnađev, Miroslav ; Rakita, Slađana ; Torbica, Aleksandra | Article | 22M22 |
| 2017 | Biologically Active Digests from Pumpkin Oil Cake Protein: Effect of Cross-linking by Transglutaminase | Popović, Ljiljana ; Stolić, Žužana ; Čakarević, Jelena ; Torbica, Aleksandra ; Tomić, Jelena ; Šijački, Mirjana | Article | 22M22 |
| 2017 | Influence of combined emulsifier on physical characteristics of fat filling | Petrović, Jovana ; Nikolić, Ivana ; Lončarević, Ivana ; Pajin, Biljana ; Zarić, Danica ; Torbica, Aleksandra ; Omorjan, Radovan | Article | Mp. category will be shown later |
| 2017 | Alternaria toxins in serbian wheat: occurrence and mitigation processes | Janić Hajnal, Elizabet ; Mastilović, Jasna ; Orčić, Dejan ; Torbica, Aleksandra ; Bagi, Ferenc ; Kos, Jovana ; Škrinjar, Marija | Conference Paper | Mp. category will be shown later |